Restaurant Manager Jobs in Farmingdale, New York
FULL SERVICE RESTAURANT MANAGER WANTED- FISHKILL, NY This position is in a High Volume, Full Service Restaurant with a major U.S. chain. Excellent salary, bonus structure, benefits, and advancement opportunities! You MUST be a current or recent full service manager of a high volume establishment, or general manager of a high volume QSR concept. We are only searching for a top quality manager and c...
RESTAURANT MANAGER We have an immediate opening in the Fishkill, NY area with a full service National brand for an FOH/BOH restaurant manager that is ready to bring their “A-Game” to the table. Qualified candidates must have a minimum of 1.5+ or more years of full service restaurant management experience in a high volume operation ($1.5M+), solid operational knowledge of both FOH and BOH, working...
PANERA BREAD IS OPENING NEW LOCATIONS IN 2014! COME GROW WITH US OPENINGS ACROSS LONG ISLAND Panera Bread is a culture of warmth that provides an environment which allows us to be ourselves. Your talents and our vision combine to provide opportunities that promote your individual development and our continued success Our managers assist in the efforts to create and maintain the Panera culture and...
We currently have an opening for a Catering Sales Manager / Maitre D for a premier wedding destination in New York (1 hour from NYC). Ø Key Objectives Pleases customers by providing pleasant banquet dining experiences. Responsibilities of the Catering Sales Manager include, but are not limited to: · Conducting site visits · Entertaining clients · Assisting clients with all details of event plannin...
Hoopla Frozen Yogurt, an exciting group of self serve frozen yogurt stores, is seeking a highly motivated, detail oriented, friendly Store Manager for its location in Middletown, NY! People skills and personality outweigh "experience". Hoopla Frozen Yogurt is a high energy frozen yogurt store featuring 30 flavors of premium yogurt, sorbet, italian ice, and custard which can be mixed with over 70+...
How's your Quality of Life? · Are you looking for a job or a real career? · Do you worry about getting laid off? · Are benefits, 401k & paid time off programs important to you? · Would you like to be rewarded for working hard? Maybe it's time to think about joining the Rent-A-Center team because we're in the Quality of Life business! We help improve the Quality of Life of our million customers by...
For the fastest way to learn more, call Jimmy at 1-855-332-1068! About the Job Are you a motivated, energetic person with a passion for sales? Do you want to work in a flexible environment with tremendous opportunity to earn income? Tired of running a cash register or sitting behind a computer all day? If you said yes to any of those, then this is the opportunity for you. At Future Payment Technol...
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Answers for Restaurant Manager Jobs
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Is it normal or even legal for the restaurant manager to drink on the job?
I work at a Chinese restaurant in Virginia, and the Owner/Manager/Bartender will sometimes drink on the job. I've only seen him pour himself a glass once, but I've smelt alcohol on his breath almost e...
Restaurant manager career path?
How would the career path look like? If I start as a delivery driver at a pizza place then become a store manager, would I be able to get a decent manager job at a more upscale restaurant eventually? ...
Nervous about new job as Restaurant manager?
I have a job coming up managing a restaurant. Im just graduating from college and being thrust into a situation where im in charge of lots of people and resources, how can i loosen up and get along wi...
Help, Restaurant managers?
I lost my job recently and I want to get a server job in a place like Olive garden, Red Lobster et..... I have a lot of experience and I am very good at it as well as love the fast pace and being o...
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Food Services Career Tools
$42,000.00 - $66,000.00
Typical Salary for Restaurant Manager in Farmingdale
Source: Monster.com Careerbenchmarking Tool
Education / Training
Some College Coursework Completed
Source: Monster.com Careerbenchmarking Tool
Pleases customers by providing a pleasant dining experience; manages staff; develops budgets.
Rate of Growth
Size of Industry in 2006:
Source: Bureau of Labor Statistics, May 2006
Plans menus by consulting with chefs; estimates food costs and profits; adjusts menus.
Maintains ambiance by controlling lighting, background music, linen service, glassware, dinnerware, and utensil quality and placement; monitoring food presentation and service.
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