Restaurant Manager Jobs in Georgia
This Quick-service sandwich chain is one of the BEST KNOWN BRANDS in the industry! They are currently seeking General Manager candidates in the West Cobb area(Kennesaw/Smyrna/Acworth). The GM is responsible for total operations of the restaurant including all aspects of financial performance, staff management, and adherence to operating standards in order to ensure overall restaurant success. QUAL...
Job Description First and foremost, the Manager is responsible for ensuring that the restaurant is running smoothly and making the guest the priority. Additionally, the Manager’s purpose is to follow up on the delivery of Steak n Shake service and product standards to each and every guest to deliver the highest quality burgers and shakes. The Manager is a person who has the intellect to learn and...
Company Confidential Savannah, GA
Restaurant Manager Savannah market *$50,000 to $56,000 Base Salary *Unique Bonus Program *Paid Vacation *Superior Health Benefit Package *Top Performers receive Unparalleled Perks! *Excellent quality of life We are looking for a Restaurant Manager based in the Savannah market. This is a stable casual dining concept that has very loyal customer base. If you are looking to upgrade your career with a...
Domestic and International Opportunities: As America’s favorite restaurant, The Cheesecake Factory is always looking for talented, passion-driven managers to add to our team. We are opening restaurants domestically and internationally, so if you are open to relocation please be sure to indicate for which locations you would like to be considered. Position Overview: The Restaurant Manager is respon...
Restaurant General Manager and Assistant General Manager Positions Quickly Expanding Upscale/Casual Concepts Are you a leader who hungers for success? Do you want to be part of a team of one of the fastest growing Upscale or Casual Concepts in the nation with a culture that allows you to you! We are looking for General Manager and Assistant General Manager Professionals, who embrace diverse backgr...
Grow your career with this established diner-style restaurant brand with over 430 locations in over 21 states! They are currently seeking a General Manager. The GM is responsible for total operations of the restaurant including all aspects of financial performance, staff management, and adherence to operating standards in order to ensure overall restaurant success. QUALIFICATIONS Minimum of 1 year...
Have you hit the glass ceiling? Is your company closing stores? Positions above you being cut? If you want to work for a growth company with a bright future, where you are rewarded for your performance, please apply now (in strict confidence) for immediate consideration. Once again, Restaurant Management Search has the inside track on the best opportunities in the industry!! One of the best breakf...
CORNER BAKERY CAFE IS GROWING IN THE ATLANTA AREA! WE ARE LOOKING FOR GENERAL MANAGERS, RESTAURANT MANAGERS, SHIFT SUPERVISORS AND CATERING SUPERVISORS TO JOIN OUR TEAM! PLEASE SUBMIT YOUR RESUME AND QUALIFIED CANDIDATES WILL BE CONTACTED TO SCHEDULE AN INTERVIEW! COMPANY OVERVIEW Corner Bakery Cafe is the type of restaurant or company you simply don’t see much of anymore. While we understand the...
In this remote-based position, you will be responsible for sourcing and staffing qualified and diverse restaurant managers, facilitating management training classes and supporting Human Resources initiatives to positively impact business results, the regions and Team Member experiences. Other Duties Include: Manage the entire recruiting process; screen, qualify, and interview prospective managemen...
Restaurant Manager $36K up to $47K Opportunity for outstanding support and accelerated growth! Become part of a team that values the talents of each employee and rewards them generously! Generous benefits include: Paid training with paid days off Generous health, life, and disability group insurance programs beginning on your first day of employment Two Consecutive days off each week Dental, disab...
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The [general manager] is responsible for the overall operations of a Kona Grill Restaurant; ensuring total guest satisfaction while increasing sales, profits, and brand awareness through excellent execution of operational standards and guidelines. Also optimizes profits by controlling food, beverage and labor costs. [responsibilities]: · Forecast loads and prepares work schedules for service emplo...
Our Client is currently hiring for Associate Manager positions a new location in Augusta. With average sales of over $4 million, and growth plans of 20+ new units, this is the place to work if you want an opportunity to grow your career. This high-volume, Upscale Restaurant/Sports Bar has steadily grown into a regional concept without losing the feel of a neighborhood gathering place. Our pledge i...
Job Purpose: Provides a pleasant dining experience by maintaining ambiance; helping out with table preparation and food delivery; building and maintaining customer rapport; recommending menus; controlling costs; supervising staff. Duties: * Maintains safe, secure, and healthy environment by establishing, following, and enforcing sanitation standards and procedures; complying with legal regulations...
Assistant Restaurant Manager (Casual Dining) Job Description If you are a management professional with a passion for food and you are looking to take on a fun and rewarding new challenge, join our team at EAST COAST WINGS & GRILL!!!! We are seeking an Assistant Restaurant Manager to oversee daily kitchen operations related to our food preparation area. From managing kitchen staff and inventory to...
RESTAURANT MANAGER – RESTAURANT SUPERVISOR – FOOD SERVICE MANAGER If you are an experienced restaurant manager that has reached as far as you can in your current company, we need to talk. We have immediate openings for qualified high volume full service restaurant managers in the Fairburn / Newnan, GA markets. We are scheduling interviews for qualified applicants. You MUST be in a comparable posit...
We are seeking a front of the house manager for a fine dining restaurant in Midtown Atlanta. Base salary is around $45-55k plus bonus, benefits. Please email me your resume!...
Restaurant Manager We are currently searching for an experienced Restaurant Manager in Atlanta. Unlimited advancement opportunities provided for good performers! Our Client is the world’s largest provider of food, beverage and retail services for travelers. They are recognized industry leaders who create innovative dining locations at airports and on motorways worldwide. With 30,000 associates and...
Main Event Entertainment is interviewing General Managers, AGMs, Kitchen Managers & Operations Managers for a NEW LOCATION coming to Alpharetta! Interested? Email Resume To: ***** The ideal candidate will have experience as a General Manager, Assistant Manager, Restaurant Manager, Supervisor, Leader, Kitchen Manager, District Manager, Area Manager, Multi-Unit Manager, FOH Manager, BOH Ma...
RYAN'S is interviewing General Managers, Restaurant Managers & Kitchen Managers in HIRAM! Interested? Email Resume To: ***** Then Call 562-596-7072 for interview information! The ideal candidate will have experience as a General Manager, Assistant Manager, Restaurant Manager, Supervisor, Leader, Kitchen Manager, District Manager, Area Manager, Multi-Unit Manager, FOH Manager, BOH Manager...
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Answers for Restaurant Manager Jobs
Questions & Answers Powered by Yahoo! Answers
Is being a Retail, Hotel or Restaurant manager a good job?
I'm ready for a new job (bad timing I know). I feel my current job is a waste of my skills with no opportunity for advancement. The pay is also very low. I want a job that pays at least close to 40...
Nervous about new job as Restaurant manager?
I have a job coming up managing a restaurant. Im just graduating from college and being thrust into a situation where im in charge of lots of people and resources, how can i loosen up and get along wi...
Is it normal or even legal for the restaurant manager to drink on the job?
I work at a Chinese restaurant in Virginia, and the Owner/Manager/Bartender will sometimes drink on the job. I've only seen him pour himself a glass once, but I've smelt alcohol on his breath almost e...
I'm a restaurant waiter and my manager has threatened my job, please help.?
I work part-time for a fairly large chain of Japanese restaurants. This job required me to learn the rather difficult menu ( and all the dishes numbers, about 150 of them), which I did. Having only be...
Restruant manager job?
I have a two year degree in business managment. The job I am interested in is a managment position at a restruant. I have restruant experience but no managment and the only qualifications they have li...
Food Services Career Tools
$27,040.00 - $60,000.00
Typical Salary for Restaurant Manager in Georgia
Source: Monster.com Careerbenchmarking Tool
Education / Training
Some College Coursework Completed
Source: Monster.com Careerbenchmarking Tool
Pleases customers by providing a pleasant dining experience; manages staff; develops budgets.
Rate of Growth
Size of Industry in 2006:
Source: Bureau of Labor Statistics, May 2006
Achieves restaurant operational objectives by contributing information and recommendations to strategic plans and reviews; preparing and completing action plans; implementing production, productivity, quality, and customer-service standards; resolving problems; completing audits; identifying trends; determining system improvements; implementing change.
Maintains safe, secure, and healthy environment by establishing, following, and enforcing sanitation standards and procedures; complying with legal regulations; securing revenues; developing and implementing disaster plans; maintaining security and sprinkler systems; maintaining parking lot and walkways.
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