Restaurant Manager Jobs

Overview


Restaurant managers are responsible for ensuring that the daily operations of a restaurant run smoothly. They handle complaints from workers, schedule employees, order food for the restaurant and handle other major and minor tasks. Restaurant managers are also responsible for ensuring the happiness of customers and making sure that customers are satisfied with their experiences at the restaurant. Managers also advertise for new positions, interview workers interested in those jobs and hire new employees. The hospitality industry is one of the fastest growing industries, and restaurant managers can work in other hospitality fields, including as resort managers, restaurant deputy managers and bar managers.

Restaurant Manager Education Requirements


Many restaurant managers possess a high school degree and gain experience on the job. Employees can work their way through the ranks, starting as a waiter, waitress, chef or hostess before gaining more experience. Some advanced positions require a two or four-degree from an accredited college or university, and others gain experience through vocational training. Positions relating to a restaurant manager include training positions and assistant manager positions. Trainers prepare new employees and teach them the skills they need on the job, while assistant managers handle many of the same tasks as full restaurant managers.

Restaurant Manager Job Market


Statistics show that the job outlook for restaurant manager positions will remain the same in the coming years. Experts believe that the number of available restaurant manager positions will increase by 2 percent from 2012 to 2022, which represents little to no change overall. Approximately 5,000 positions will become available during that time period, which includes managers leaving for other hospitality industries and those opening their own restaurants. Chefs and owners need workers trained in employee management, daily operations and other skills relating to restaurant management.

Restaurant Manager Salary


Restaurant managers make a median annual salary of $42,000, but workers in the industry report starting out with a salary as low as $35,000 or making as much as $55,000 a year.
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1000+ Restaurant Manager jobs found on Monster.

Jobs 1 to 20 of 5050
SERVICE MANAGER, KITCHEN MANAGER, RESTAURANT MANAGER ARE YOU LOOKING FOR THE HOTTEST CASUAL DINING CONCEPT IN 10 YEARS? WE HAVE IT! AVERAGE SALES $5M, COMPLETELY FROM-SCRATCH KITCHENS, FUNKY VIBE, HUGE GROWTH PLANS AND FUN ENVIRONMENT! NOW HIRING FOR TYLER! Yet again, RMS brings the hottest opportunities in the hospitality industry directly to you! Our Mission: Help you navigate the minefield of c...
Domestic and International Opportunities: As America’s favorite restaurant, recognized as one of the 100 Best Companies to Work For by Fortune Magazine in 2014, The Cheesecake Factory is always looking for talented, passion-driven managers to add to our team. We are opening restaurants domestically and internationally, so if you are open to relocation please be sure to indicate for which locations...
Yes! It’s possible to build a growing career at the same place where you EAT, BOWL, PLAY. Main Event Entertainment is the fastest growing Family Entertainment Center in the US; with an aggressive growth plan to double in size over the next few years. Main Event offers a range of great opportunities for talented individuals who are just starting their careers or for experienced leaders with relevan...
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Better Burgers and Better People Come join us at Fuddruckers! Fuddruckers future is bright. We are searching for enthusiastic experienced Restaurant Managers to lead our talented teams. We are committed to our mission: To deliver uncompromised quality and in-your-face freshness that inspires our guests to build their own world’s greatest burger experience. As the original “build your own" Fuddruck...
Eclectic Kitchen Manager and Assistant Manager Professionals Needed! Do you love bold, exciting food? Do you enjoy working in a fast-paced environment? Would you like to work in a chef driven, creative concept? Are you searching for an opportunity to deliver absolute guest satisfaction at a higher level? Our Restaurant's Concept is designed to give guests an unexpected dining experience in a tranq...
Company Confidential Orlando, FL
Restaurant Managers - There is still time to Reach Your Goals in 2014 Interviews Being Scheduled for qualified Restaurant Managers Immediately! We offer: Base Salaries up to $55K for Assistant Manager level Substantial General Manager packages Comprehensive Benefits packages for all levels of Restaurant Management Realistic bonus programs with attainable goals Generous & Unique Rewards for Top Per...
Essential Functions: * Works with General Manager to help control all profit and loss centers, including food, beverage, supply, utility and labor costs. * Ensures safe working conditions to reduce injury and accidents through continual repair and maintenance of restaurant. * Maintains an accurate manpower plan for restaurant staffing needs. Prepare manager schedules and ensure the restaurant is s...
Essential Functions: * Works with General Manager to help control all profit and loss centers, including food, beverage, supply, utility and labor costs. * Ensures safe working conditions to reduce injury and accidents through continual repair and maintenance of restaurant. * Maintains an accurate manpower plan for restaurant staffing needs. Prepare manager schedules and ensure the restaurant is s...
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Fazoli’s Restaurants, the nation’s leading quick-service Italian restaurant chain based in Lexington, KY. We are currently seeking Hourly Restaurant Managers for our Locations in Jasper and Vincennes, IN! What we require: · High school diploma or G.E.D. equivalent · Some previous restaurant experience is a plus, but not required! · Ability to pass a background check · A valid Driver’s License · Mu...
Company Confidential Mt. Pleasant, SC
We are a well-known, high-end and rapidly growing casual dining restaurant chain. Due to our continuous growth, we are seeking talented, ambitious professionals to grow with our company. It’s no wonder we now operate over 200 restaurants worldwide. Restaurant Manager In this vital role, you will be responsible for the hiring, development and performance of the hospitality staff. You will be charge...
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If you have 2+ years of full service, casual dining restaurant management experience, we invite you to join us and surround yourself with people who share our values. We celebrate and reward our Managers by offering a variety of benefits along with a "no ceiling" philosophy in bonus potential. What more could you ask for? Restaurant expansion - We are growing! Career growth opportunities Amazing c...
Are you looking for a great company that’s growing and provides opportunity for advancement? Take a look at Sonic! Sonic, America’s Drive-in, the largest and most successful chain of quick-service drive-in restaurants, continues to experience unprecedented growth throughout the United States. Sonic Corporation franchises and operates the nation's largest chain of drive-in restaurants. Sonic began...
Restaurant Assistant Manager Consumer Reports ranks this restaurant concept "Best in Class" nationally! You are the Best. We want to stay the Best! Full- Service upscale casual concept needs an assistant restaurant manager for their Oklahoma City, OK location. Company has 40 locations across the country and growing! All items are made from scratch. Excellent training program, no late night hours,...
'Growth and Quality of Life! ' Very successful fast casual restaurant concept need an assistant restaurant manager for the Austin area. This concept is a winner with 20 locations company wide (all in TX currently). All menu items are made from scratch with Chef prepared recipes. Base salaries offered in the $40-46K range with a quarterly bonus program. Attractive selling points of this brand are:...
Who we are: We are a well-known and well-respected fulls service casual dining chain with many locations across the US. We are currently looking for a FOH Manager and a KM for our Memphis, TN location. We pride ourselves on customer service, cultivating a great atmosphere, and high-quality food. Our guests love to come back and eat with us again and again. We have a strong training program and off...
A&W Restaurants is seeking an efficient, energetic and productive general manager for its Midland, MI location. We are looking for an individual who wants to challenge themselves and enhance their career. As the General Manager your responsibilities will include: Maintaining a comfortable and clean restaurant while ensuring excellent customer satisfaction Controlling inventory, labor and food cost...
A Restaurant Manager with Hilton Hotels and Resorts is responsible for directing and organizing the activities and services of a hotel food and beverage outlet (restaurant, lounge, room service, coffee shop, etc.) in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? One of the most recognize...
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Food Services Career Tools

Restaurant Manager

Salaries

$27,040.00 - $60,000.00
Typical Salary for Restaurant Manager
(1485 Respondents)
Source: Monster.com Careerbenchmarking Tool

Education / Training

Bachelor's
33.6%
Some College Coursework Completed
30.7%
High School
15.6%
Associates
14.2%
Master's
2.4%
(864 Respondents)
Source: Monster.com Careerbenchmarking Tool

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