Restaurant Manager Jobs in Gilbert, Arizona
Job Description First and foremost, the Manager is responsible for ensuring that the restaurant is running smoothly and making the guest the priority. Additionally, the Manager’s purpose is to follow up on the delivery of Steak n Shake service and product standards to each and every guest to deliver the highest quality burgers and shakes. The Manager is a person who has the intellect to learn and...
An Area Operating Manager is: The AOMs are the heart of the management team - motivating and coaching the hourly team, running stellar shifts, and ensuring each of our guests has an unparalleled experience. You will be an outstanding AOM if: you love working in a fast-paced, multi-faceted Restaurant/Entertainment scene you are able to communicate to the Employees and Guests in a way that inspires...
If you have 2+ years of full service, casual dining restaurant management experience, we invite you to join us and surround yourself with people who share our values. We celebrate and reward our Managers by offering a variety of benefits along with a "no ceiling" philosophy in bonus potential. What more could you ask for? Restaurant expansion - We are growing! Career growth opportunities Amazing c...
Do you have Restaurant Management Experience? Do you want to lead a high energy team, deliver high quality food and serve the best customers around? Description Whataburger Restaurants is seeking Restaurant Managers throughout Arizona. Please apply online for immediate consideration on opportunities in: Phoenix, Scottsdale, Tempe, Casa Grande, Mesa, and ChandlerArizona Restaurant Manager: The Mana...
Domestic and International Opportunities: As America’s favorite restaurant, The Cheesecake Factory is always looking for talented, passion-driven managers to add to our team. We are opening restaurants domestically and internationally, so if you are open to relocation please be sure to indicate for which locations you would like to be considered. Position Overview: The Restaurant Manager is respon...
$42K-$48K BASE PLUS BONUS AND BENEFITS FOR EXPERIENCED RESTAURANT MANAGER, PHOENIX ARIZONA. THIS OPPORTUNITY IS AVAILABLE WITHIN A VERY SUCCESSFUL, HIGH SALES VOLUME, THEME STYLE RESTAURANT COMPANY. GET ON BOARD TODAY! Our Partner Restaurant Companies are "On The Move" offering Highly Competitive Salary, Bonus, Benefits, and Career Upward Mobility! Minimum Two Years Restaurant Management experienc...
California Pizza Kitchen, multiple recipient of the 'People Report™ Best People Practices Award 'for lowest management and hourly turnover, one of Forbes' Top 200 Small Businesses, and one of Business Week's Top 100 Growth Companies! WHAT IS CPK? California Pizza Kitchen (CPK) is a leading full-service casual dining chain in the premium pizza segment that opened its first restaurant in March of 19...
Restaurant General Manager - Food Service Restaurant Manager About The Job: Pilot Flying J is seeking an efficient and flexible Restaurant General Manager who will handle our high-volume, quick service restaurants. You will be accountable for the financial and operational performance of the restaurant. The Restaurant General Manager will also be: Ensuring excellent hospitality and customer service...
Oregano's Pizza Bistro is a Chicago-Style, neighborhood pizza joint serving award winning thin crust, stuffed and pan pizzas to the sounds of Sinatra, Martin and '50's big-band music. Oregano's unique menu includes delicious and original tastes, wings, pastas, salads, sandwiches and the renowned Original Pizza Cookie. Our restaurants are managed with attitude, character, and energy! We work hard b...
PRIDE, PASSION, EXCELLENCE—this is what’s made Cafe Rio Mexican Grill the #1 Mexican Food restaurant in America. We’re committed to making “Every Meal a Masterpiece.” What’s a masterpiece you ask? It begins with quality ingredients, prepared in state of the art kitchens by people who have a passion for food and the art of cooking from scratch. At Cafe Rio, we make everything from scratch. Everythi...
MGA Business Consulting, Inc. is looking for outgoing, self-motivated individuals with restaurant, retail or hospitality experience for our Entry-Level Sales & Marketing position. We have found that candidates working in the retail, restaurant, hospitality and any type of customer service position are very easy to train because they tend to have the intangibles that we cannot teach! LET'S PUT THOS...
Do you want to Fuel Your Career? Do you have experience managing high volume operations in Retail, Restaurants, Travel Stop or Convenience, Big Box, Grocery, or Department Store? Do you have a proven track record of successful operations, providing exceptional customer service, and training and development? Love's Retail Managers promote sales growth, ensure their teams are well trained, exhibit a...
We are currently holding interviews for an Executive Kitchen Manager / Chef position for a high volume, fast paced casual dining restaurant. Work for a great company that offers excellent benefits, reasonable work life balance and above average compensation packages that includes attainable bonus potential. Requirements • Must have a minimum of 2 years of experience working as an Executive Kitchen...
Potbelly Sandwich Shop is continuing to open stores across the country! We have almost 300 company shops and we are looking for Managers who want to help us grow our brand in the Phoenix! It's an exciting time for the company. Come join us! Top 10 Reasons to Manage a Potbelly Before we unveil the top 10 list, we must satisfy the question burning inside of you. What the heck is Potbelly? Potbelly i...
At Wingstop, we are committed to creating a performance based culture that leads to the best restaurant experience possible for our employees and our customers. The Area Manager is highly motivated to build a team of top performers by training and developing General Managers; providing clear, consistent direction, and recognizing individual and team contributions. He/she oversees recruiting, train...
Description: Quick Service Assistant Manager Job Purpose: Oversees day to day operations in absence of General Manager of a Popeyes location in either an East or West Valley location in Phoenix, AZ Duties: Assistant Managers are responsible for Food Quality, Customer Service and Overall Cleanliness of their assigned restaurant, while managing the restaurant’s daily operations and achieving success...
Looking to spice up your career? Want a company whose culture has a little sizzle and thinks outside the bun? Make the bold choice and choose Taco Bell. Palo Alto Inc, dba as Taco Bell, KFC and Pizza Hut is looking for Above Restaurant Leaders in Co and NM. We have fun, and we offer personal challenges and growth. The District also known as Area Manager has the overall responsibility for overseein...
Asian fast food restaurant chain is looking for Managers located in the various locations in Phoenix Area. Opportunity for fast track General Manager who have the experience and proven track record to take on the challenges of leading and training a great team to meet financial and operational goals. Responsibilities: - Responsible for providing excellent food quality, guest service, crews friendl...
Job Description Café Zupas specializes in gourmet soups, salads and sandwiches using fresh and exotic ingredients in a fast-casual setting. Opening its doors in 2004, there are now 11 restaurants in Utah, one in Arizona, and more locations scheduled to open in both states in 2012. Café Zupas has won 16 Best-of-State awards over seven consecutive years. Our menu offers ten homemade soups, twelve ex...
At Pei Wei, we believe that service comes from the mind – hospitality comes from the heart! Come join our team as we continue to grow! REGIONAL FACILITIES MANAGER Based at our Home Office in North Scottsdale and reporting to the Pei Wei Director of Facilities Management, you will be responsible for vendor and contractor relations, ensuring timely repairs and adherence to our restaurant specificati...
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How much should a restaurant manager of a large company expect to bonus in a year?
I recently got a job as a manager for a Restaurant. I don't want to say which one but it's for a company almost as big as Darden or Brinker. I'm just wondering if there are any restaurant managers w...
Starbucks workers: what kind of experience is needed to be considered for hiring?
Note, my hair is natural now it is not purple as in my pic. I look very normal and appropriate for that kind of job. Anyway, I've had a little over a year's experience is food service. About 5 months...
How can I help my husband improve his business communication skills?
My husband is brilliant, but extremely shy. He is looking for a new job and needs to be able to express himself appropriately and professionally in an interview with prospective employers. Does anyo...
How do I find restaurant owners who are looking for partners or managers to improve their operation?
I am a very experienced restaurant manager for a very big and very popular restaurant chain but after 11 years of service, I want to put my talents to work for me and a partner and team up with someon...
What kind of experience do I need to qualify for PMP?
I am a 2nd year MBA student, I am trying to make a career change from Restaurant Management (last job had 60 employees, 3 managers under me) to Project Management. Can I use my job as a restaurant ma...
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$31,200.00 - $58,800.00
Typical Salary for Restaurant Manager in Gilbert
Source: Monster.com Careerbenchmarking Tool
Education / Training
Some College Coursework Completed
Source: Monster.com Careerbenchmarking Tool
Pleases customers by providing a pleasant dining experience; manages staff; develops budgets.
Rate of Growth
Size of Industry in 2006:
Source: Bureau of Labor Statistics, May 2006
Maximizes bar profitability by ensuring portion control; monitoring accuracy of charges.
Compile and balance cash receipts at the end of the day or shift.
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