Restaurant Manager Jobs in Hackensack, New Jersey
At P.F. Chang's we are committed to providing our guests with an exceptional dining experience every time they walk through our doors. Each dish on our menu is prepared to order using the freshest and highest quality ingredients. Our ideal Restaurant Manager has at least 3 years of high volume, upscale casual restaurant management experience including excellent communication and leadership skills...
We are seeking an experience manager that enjoys working in a fast paced casual dining environment. As an assistant manager you will assist the General Manager with the day to day operations of a high volume restaurant that stands in a league of their own. BENEFITS INCLUDE: • Paid Medical, Dental and Vision with competitive out of pocket costs • 401K Plan with matching • Paid vacation • Flexible s...
Description The Assistant Restaurant Manager leads the successful day-to-day operations of the restaurant. He/she trains and develops crew, provides exceptional customer service, and maintains budgets set by the General Manager. The Assistant Manager works shoulder-to-shoulder with the General Manager to prepare for the General Manager role as his/her next position with the company. The responsibi...
Company Confidential Paramus, NJ, 07652
We're a GROWING brand with an EXCELLENT culture that emphasizes teamwork in a fast paced environment. Fast Casual Restaurant Manager If you are a restaurant manager in an established fast casual or full service brand with at least 2 years of management experience or restaurant kitchen management, our highly-successful, national restaurant company is interested in hearing from you. Our ideal manage...
If you have at least 2 years of full service, casual dining restaurant kitchen management experience, we invite you to join us and surround yourself with people who share our values. We celebrate and reward our Managers by offering a variety of benefits along with a "no ceiling" philosophy in bonus potential. What more could you ask for? Restaurant expansion - We are growing! Career growth opportu...
RESTAURANT MANAGER Responsible for managing all aspects of a specific department(s) within the restaurant including the selection, development and performance management of restaurant Team Members, optimizing profits and increasing sales. Manage all areas of operations for a specific department including marketing and human resources, while ensuring the Company’s standards of quality, service and...
Responsible for managing all aspects of a specific department(s) within the restaurant including the selection, development and performance management of restaurant Team Members, optimizing profits and increasing sales. Manage all areas of operations for a specific department including marketing and human resources, while ensuring the Company’s standards of quality, service and operations are main...
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Restaurant Management Opportunities are available at our New Jersey locations A.C.E Restaurant Group is the largest Houlihan's franchise operator in the country. Houlihan's is a leader in the casual dining segment. We currently have 15 locations in New Jersey & 2 in Long Island with plans on opening 1-2 restaurants per year for the next 5 years. Our menu is "fresh not formula" 100% scratch kitchen...
Restaurant Manager needed for new company operating a popular franchise! $38,000 to $55,000 A Year - based on experience Great medical benefits Base salary + bonus pay structure Basic Responsibilities * Bar Management or Front of the House Management * Direct hosts, servers, and bussers * Interact with guests to ensure they have a positive dining experience * Maintenance of the restaurant * Invent...
Top 10 Reasons to be a General Manager at Potbelly Before we unveil the top 10 list, we must satisfy that question we know is burning inside of you. What the heck is Potbelly? Potbelly is actually Potbelly Sandwich Works. (We just call it Potbelly for short). Potbelly began in 1977 as a mom-and-pop antique store in a Chicago neighborhood. In an effort to make some extra cash, the owners started se...
ABOUT US Savory is Manhattan's first premium restaurant group that exclusively focuses on delivery. Our organization was founded by a team with substantial high-level experience from a number of top companies, including Jean-Georges, The Mandarin Oriental, McKinsey & Company, JPMorgan and The Standard. Our team is young(ish?) and extremely hardworking, and our youth and diversity form the foundati...
530 Seventh Avenue New York, NY 10018 www.theskylarknyc.com Excellent Career opportunity to join NYC’s newest Rooftop Lounge and Event Space!! There is nothing more magical than watching the sun set from three hundred feet above New York City, as the light shimmers off skyscrapers and across the Hudson River. Located in the heart of New York’s Fashion District (7th Ave and 39th Street), The Skylar...
I am currently looking for all levels of Upscale / Fine Dining General Manager, Chefs & Restaurant Managers in the New York City market. I am accepting resumes from all talented and dedicated Managers and Chefs who have the ability to motivate, inspire, train and lead their team members to the highest level. This is your chance to be a part of a Celebrity Chef Owned Restaurant Company and be a par...
For immediate interviews, contact Brian Martin at ***** Restaurant Assistant Manager $60K up to $120K Fantastic leadership opportunity in the NYC Area! Rock-Solid, Impeccable Restaurant Group offering stability and growth Great benefits include health benefits, vacation, sick and personal time, and much more! Responsibilities * Work under the direction of the General Man...
Restaurant General Manager needed for dynamic restaurant chain! $46K up to $70K Unique - Fun - Friendly Atmosphere with true advancement opportunities! Excellent Benefits to start after one month of employment! 5-day work week! Job Duties: Ensure smooth operations in every aspect of the restaurant Ensure customers receive exceptional service Ensure current company standards are met and exceeded vi...
Five Guys Burgers and Fries in Manhattan is looking for Assistant Managers and Shift Leaders to join a growing team. We currently have 10 stores, and have a contract to open 25 within the next few years. We offer tremendous amount of growth for those who are interested. Additionally, we belong to a larger hospitality group that offers even more options for movement and growth. Assistant Manager •...
Dairy Queen Grill and Chill is coming to NYC!! LSQ Foods is looking to hire Managers for new Dairy Queen Grill and Chill Franchises set to open throughout NYC. This is a critical role as it will oversee all restaurant operations including financial performance, product production, product quality, customer service standards, inventory, personnel and marketing. The Manager will ensure that all rest...
FAST CASUAL DINING RESTAURANT MANAGERS NEW YORK CITY BLC Recruiting is a NYC based firm dedicated to a high standard of excellence in providing services in the Restaurant, Retail and Hospitality Industry. Due to the success and growth of our International client, we are seeking managers to contribute to their expansion in New York. GENERAL MANAGERS & MANAGERS Fast CASUAL RESTAURANT Join a team tha...
In partnership with the Restaurant General Manager, responsible for restaurant operations and to ensure restaurant team delivers exceptional service experiences to our Guests while exhibiting Company Core Values, and Hospitality Standards. KEY RESULTS AREAS Create a learning and nurturing environment for all Restaurant Team Members that promotes sales and service success, and internal career growt...
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What are some good ideas to make a fast food restaurant a fun place to work?
Hi I'm a restaurant manager and my crew is mainly high school students and some LEGAL immigrants.I always thank them for specific things they do well, try to help them when they are buried in work and...
What kind of work in restaurant management can I do from home after childbirth?
I've been a restaurant manager for 10 years. I am planning to have a child within the next year. I love this business but do not want to go back to the long hours and high stress after childbirth. ...
How to find a private restaurant/cafeteria manager job - how/where to get some leads?
Well I am searching for something for a friend who has a contract ending with her current job soon. She could renew the contract, but the location is far away from home and it's been a little hard....
What salary to expect as a Restaurant Manager in Bahrain in A 4 star Hotel?
What salary should one expect while relocating to Bahrain as a Restaurant Manager in a 4 Star hotel with other perks being Accommodation, medical, meals, transport & insurance? All the visa & flight e...
Starbucks workers: what kind of experience is needed to be considered for hiring?
Note, my hair is natural now it is not purple as in my pic. I look very normal and appropriate for that kind of job. Anyway, I've had a little over a year's experience is food service. About 5 months...
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$29,120.00 - $67,000.00
Typical Salary for Restaurant Manager in Hackensack
Source: Monster.com Careerbenchmarking Tool
Education / Training
Some College Coursework Completed
Source: Monster.com Careerbenchmarking Tool
Pleases customers by providing a pleasant dining experience; manages staff; develops budgets.
Rate of Growth
Size of Industry in 2006:
Source: Bureau of Labor Statistics, May 2006
Meets restaurant financial objectives by forecasting requirements; preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions.
Maintains safe, secure, and healthy environment by establishing, following, and enforcing sanitation standards and procedures; complying with legal regulations; securing revenues; developing and implementing disaster plans; maintaining security and sprinkler systems; maintaining parking lot and walkways.
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