Restaurant Manager Jobs
Restaurant managers are responsible for ensuring that the daily operations of a restaurant run smoothly. They handle complaints from workers, schedule employees, order food for the restaurant and handle other major and minor tasks. Restaurant managers are also responsible for ensuring the happiness of customers and making sure that customers are satisfied with their experiences at the restaurant. Managers also advertise for new positions, interview workers interested in those jobs and hire new employees. The hospitality industry is one of the fastest growing industries, and restaurant managers can work in other hospitality fields, including as resort managers, restaurant deputy managers and bar managers.
Restaurant Manager Education Requirements
Many restaurant managers possess a high school degree and gain experience on the job. Employees can work their way through the ranks, starting as a waiter, waitress, chef or hostess before gaining more experience. Some advanced positions require a two or four-degree from an accredited college or university, and others gain experience through vocational training. Positions relating to a restaurant manager include training positions and assistant manager positions. Trainers prepare new employees and teach them the skills they need on the job, while assistant managers handle many of the same tasks as full restaurant managers.
Restaurant Manager Job Market
Statistics show that the job outlook for restaurant manager positions will remain the same in the coming years. Experts believe that the number of available restaurant manager positions will increase by 2 percent from 2012 to 2022, which represents little to no change overall. Approximately 5,000 positions will become available during that time period, which includes managers leaving for other hospitality industries and those opening their own restaurants. Chefs and owners need workers trained in employee management, daily operations and other skills relating to restaurant management.
Restaurant Manager Salary
Restaurant managers make a median annual salary of $42,000, but workers in the industry report starting out with a salary as low as $35,000 or making as much as $55,000 a year.
General Manager, AGM, Kitchen Manager, Assistant Manager & Shift Leader positions are available throughout the San Diego area! Come Interview With: HomeTown Buffet, Coco's, Carrow's, Shakey's & Pick Up Stix! Interested? Email Your Resume: ***** Call 562-596-7072 to schedule an arrival time! The ideal candidate will have experience as a General Manager, Assistant Manager, Restaur...
Panera Bread is now interviewing Assistant Manager Candidates for our location in Nashua, NH! Our upscale, friendly cafes feature freshly baked breads and pastries. We serve made-to-order soups, salads, and sandwiches as well as specialty espresso beverages. At Panera Bread, warmth is our business. It's what we do best. And for like-minded individuals who are ready to surround themselves with fre...
Pick Up Stix is interviewing General Managers, Assistant Managers & Shift Leaders for NEW locations in Camarillo & Westlake! Interested? Submit Your Resume Today! Please Email Resume To: ***** Recent High-Volume, Full Service Management Experience Is Required. The ideal candidate will have experience as a General Manager, Assistant Manager, Restaurant Manager, Supervisor, Lea...
Crispers is Florida's alternative to fast food; offering fresh gourmet salads, tempting soups, sandwiches, and flatbreads...all made fresh daily. Crispers operate multiple fast casual restaurants throughout Florida and has an immediate need for Restaurant Managers to help grow our business. The position is located at our Orlando, Florida location. Our mission is to prepare fresh, delicious food s...
M10005: Area Operations Manager THE MANAGER AN AREA OPERATING MANAGER IS: The AOMs are the heart of the management team - motivating and coaching the hourly team, running stellar shifts, and ensuring each of our guests has an unparalledled experience.YOU WILL BE GREAT AT D&B IF: You love working in a fast-paced, multi-faceted Restaurant/Entertainment scene. You are able to communicate to the E...
Interview Day Information Come join us for an interview on Wednesday, November 5, 2014 from 2:00PM-6:00PM At the Panda Express on Clybourn & Fullerton PX Address: 1730 W. Fullerton Ave. #25 Chicago, IL 60614 22,000 Panda Associates living one common mission: “Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives.” Known as ...
Company Confidential Stanton, CA, 90680
Job Purpose: Pleases customers by providing a pleasant dining experience. Duties: * Accomplishes restaurant human resource objectives by recruiting, selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining employees; communicating job expectations; planning, monitoring, appraising, and reviewing job contributions; planning and reviewing compensation actions;...
Restaurant General Manager, Executive Chef and Restaurant Manager – Upscale Casual Concept Are you a leader who hungers for success? Do you want to be part of a team of one of the fastest growing Upscale Casual Concepts in the nation with a culture that allows you to be you! We are looking for Restaurant Manager Professionals and Executive Chefs, who embrace diverse backgrounds, values, and beli...
RESTAURANT MANAGER PROFESSIONALS FAMILY STYLE/BUFFET DINING CONCEPT RESTAURANT – ROSEVILLE, CALIFORNIA ONE OF OUR BEST RESTAURANT MANAGEMENT JOBS IN THE INDUSTRY APPLY TODAY! Do you have experience managing a high-volume restaurant and want more out of your restaurant management career? We are looking for a Restaurant Manager Professionals to join our family style/buffet Theme Restaurant in Ro...
Experienced Restaurant Manager Opportunities For immediate consideration to join our Joplin team, please apply online by visiting: www.chilisjobs.com Or email your resume to: ***** --------------------------------------------------------------------------------------- Here’s an idea that will definitely upset the apple cart. The Chili’s you remember has become a Chili’...
If you have 2+ years of full service, casual dining restaurant management experience, we invite you to join us and surround yourself with people who share our values. We celebrate and reward our Managers by offering competitive base salaries and benefits along with a "no ceiling" philosophy in bonus potential. What more could you ask for? Restaurant expansion - We are growing! Career growth op...
No room to advance? Unaware of the other opportunities on the market? We can help! In the 15+ years we’ve been in business, our goal hasn’t strayed since our first restaurant. We want to offer our customers the freshest, highest quality meals they can find on the go. Instead of having a vast menu where quality can get lost in the sauce, we’ve focused on a handful of delicious options and put ou...
22,000 Panda Associates living one common mission: “Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives.” Known as the ʺPanda Way,ʺ our company culture places special emphasis on encouraging our Associates to focus on a healthy lifestyle, continuous learning, developing others and acknowledging others. We believe that this, coup...
Restaurant Manager Opportunity At Mon Ami Gabi in Las Vegas If you thrive in fast-paced, high-energy environment where the action never stops, then come be a part of one of Lettuce Entertain You’s highest volume locations: Mon Ami Gabi in Las Vegas. We’re adding an experienced Restaurant Manager to our existing management team. If you're drawn to the dynamic restaurant scene in Vegas and you ha...
HomeTown Buffet is interviewing Restaurant Managers for our Stockton location! Interested? Email Resume To: ***** Then call 562-596-7072 for interview information! The ideal candidate will have experience as a General Manager, Assistant Manager, Restaurant Manager, Supervisor, Leader, Kitchen Manager, District Manager, Area Manager, Multi-Unit Manager, FOH Manager, BOH Manager, Foo...
Burger King Management Opportunities in Florida Jan King, Inc.d/b/a Burger King, a leader in the restaurant industry, has several exciting career opportunities. Our restaurants offer many valuable benefits to employees as well as great training programs! Overview: We offer an excellent starting salary, paid training, paid vacation and sick time, health and dental insurance, advancement opportun...
Everyone comes to Chili's for awesome food, great times and incredible career opportunities. If you are a results oriented Restaurant Manager with: Minimum of two years restaurant management (preferably in Full Service/Casual Dining) or retail management experience High energy, a fun loving personality, leadership skills to inspire a team Positive attitude Stable work history And above all, t...
Division: Eat'n Park Restaurants Job Type: Full Time Category: Restaurant Management Requirements: - 1 year of restaurant or food service experience with a college degree OR - 1 year of restaurant or food service management experience Description Includes Eat’n Park restaurants located in Pittsburgh and surrounding areas such as Butler, Cranberry, Grove City, Erie, North Hills and Robinson...
GENERAL MANAGERS, ASSISTANT MANAGERS, KITCHEN MANAGERS Ever wonder what you’re really worth? Is there growth and opportunity commensurate with my efforts and abilities? Is the opportunity a long- term winner for my family and me and worth my dedication and commitment? Moore Hospitality Search can help you find the answers to these and other career questions. We seek managers and assistant manager...
Salary: $40,000 - $45,000 Restaurant Manager needed in Philadelphia! If you’re looking for tame, ordinary, and predictable…then look somewhere else! Our goal is to challenge our guests’ taste buds and present bold, mouthwatering dishes daily. With everything made in-house, we take pride in giving customers the best meals they can imagine at great prices. We started out in the Southwest and have ...
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Food Services Career Tools
$27,040.00 - $60,000.00
Typical Salary for Restaurant Manager
Source: Monster.com Careerbenchmarking Tool
Education / Training
Some College Coursework Completed
Source: Monster.com Careerbenchmarking Tool
Pleases customers by providing a pleasant dining experience; manages staff; develops budgets.
Rate of Growth
Size of Industry in 2006:
Source: Bureau of Labor Statistics, May 2006
Maintains safe, secure, and healthy environment by establishing, following, and enforcing sanitation standards and procedures; complying with legal regulations; securing revenues; developing and implementing disaster plans; maintaining security and sprinkler systems; maintaining parking lot and walkways.
Meets restaurant financial objectives by forecasting requirements; preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions.
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