Restaurant Manager Jobs in Kinston, North Carolina
The Assistant Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their experience. The Assistant Manager reports to the General Manager. The Assistant Manager is a...
Bojangles' Famous Chicken and Biscuits is a leader in the quick-service industry, and has been since it was founded over 30 years ago. Tands, Inc. is a locally owned and operated company that has been one of the largest franchises of Bojangles- from the very beginning. We are a rapidly growing company that currently has 49 locations throughout Eastern North Carolina, and 7 locations in Virginia. W...
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Answers for Restaurant Manager Jobs
Questions & Answers Powered by Yahoo! Answers
How should I go about leaving my job?
I work part time in a restaurant and have been for the past three years. I am taking on a full load of classes next semester and I plan on leaving my job so I can focus more on school. I have a season...
How hard is it to start college for a current restaurant manager?
I am a current restaurant manager who works the typical 50 hrs/week with no set schedule. I am interested in getting my associate's degree in business and just looking for some folks that have done th...
What kind of work in restaurant management can I do from home after childbirth?
I've been a restaurant manager for 10 years. I am planning to have a child within the next year. I love this business but do not want to go back to the long hours and high stress after childbirth. ...
How do I find restaurant owners who are looking for partners or managers to improve their operation?
I am a very experienced restaurant manager for a very big and very popular restaurant chain but after 11 years of service, I want to put my talents to work for me and a partner and team up with someon...
Why does the restaurant industry have such a high turnover rate, even still?
Does anybody work in a restaurant or has in the past, how long did you stay or how long would the new employees stay? Why did you/they quit? Reason I ask is I am trying to get a job as a server and wa...
Food Services Career Tools
$27,040.00 - $60,000.00
Typical Salary for Restaurant Manager in Kinston
Source: Monster.com Careerbenchmarking Tool
Education / Training
Some College Coursework Completed
Source: Monster.com Careerbenchmarking Tool
Pleases customers by providing a pleasant dining experience; manages staff; develops budgets.
Rate of Growth
Size of Industry in 2006:
Source: Bureau of Labor Statistics, May 2006
Maintains ambiance by controlling lighting, background music, linen service, glassware, dinnerware, and utensil quality and placement; monitoring food presentation and service.
Controls costs by reviewing portion control and quantities of preparation; minimizing waste; ensuring high quality of preparation.
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