Restaurant Manager Jobs in Kissimmee, Florida
Joe’s Crab Shack is a dynamic and growing leader among the seafood, full service, casual dining chains currently operating over 125 restaurants in 30 states. The management of Joe’s is focused on creating the prefect dining experience for its guests and an exciting work environment for its people, offering opportunities for career growth in a professional, yet casual, workplace. If you are a leade...
Job Description First and foremost, General Managers live and teach the mission and vision of the company. The General Manager is responsible for ensuring that the restaurant is running smoothly and making the guest the priority. Additionally, the General Manager partners with the District Manager to ensure the overall financial health and brand standard execution of a single unit as well as devel...
Job Description First and foremost, the Manager is responsible for ensuring that the restaurant is running smoothly and making the guest the priority. Additionally, the Manager’s purpose is to follow up on the delivery of Steak n Shake service and product standards to each and every guest to deliver the highest quality burgers and shakes. The Manager is a person who has the intellect to learn and...
Jason’s Deli Now Hiring Assistant Managers for our Orlando Florida locations! We have FOUR locations in Orlando, Altamonte Springs, Fashion Square, SODO, and a brand new location which is opening soon in Lake Mary! So you were a born leader? Fantastic! But to be a manager at Jason's Deli, that's only part of the equation. We need nurturers, encouragers, high-energy types, people who love people! A...
In this remote-based position, you will be responsible for sourcing and staffing qualified and diverse restaurant managers, facilitating management training classes and supporting Human Resources initiatives to positively impact business results, the regions and Team Member experiences. Other Duties Include: Manage the entire recruiting process; screen, qualify, and interview prospective managemen...
Applebee's is growing throughout Central Florida and that opens up some great career opportunities! We are currently seeking talented, experienced restaurant managers to lead our team. We are searching for career minded individuals that have a passion for guest service and a desire to develop those around them. Our managers have a very hands-on style of management. We lead by example and never mis...
Two upscale Restaurants in Orlando and Winter Park are looking for EXPERIENCED restaurant managers with a minimum of 2 RECENT years * full service / fine dining * experience. This position must be able to work comfortably in both the front and back of the house with a proven track record of success. They have been fortunate to have won and continue to win countless awards / recognition for the foo...
22,000 Panda Associates living one common mission: “Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives.” Known as the ʺPanda Way,ʺ our company culture places special emphasis on encouraging our Associates to focus on a healthy lifestyle, continuous learning, developing others and acknowledging others. We believe that this, coupl...
Neighborhood Restaurant Partners Florida (NRP Florida) is the Central Florida franchisee for Applebee's. We are currently seeking talented, experienced restaurant managers to lead our team. We are searching for career minded individuals that have a passion for guest service and a desire to develop those around them. Our managers have a very hands-on style of management. We lead by example and neve...
Cooper’s Hawk Winery and Restaurants is a growing concept with tremendous growth opportunity! Restaurant Managers attend a thorough 8-week training program including wine education. Cooper’s Hawk has earned over 200 wine awards and was named “Breakout Brand 2013” and “Hot Concept 2010” Winner by Nations Restaurant News. Most recently, Cooper’s Hawk was selected as 2013’s MenuMasters Winner in the...
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SERVICE MANAGER, KITCHEN MANAGER, RESTAURANT MANAGER NEW ORLANDO LOCATION OPENING SOON! ARE YOU LOOKING FOR THE HOTTEST CASUAL DINING CONCEPT IN 10 YEARS? WE HAVE IT! AVERAGE SALES $5M, COMPLETELY FROM-SCRATCH KITCHENS, ENTREPRENEURIAL CULTURE(NOT A SINGLE CHECK LIST!), HUGE GROWTH PLANS AND FUN ENVIRONMENT! Yet again, RMS brings the hottest opportunities in the hospitality industry directly to yo...
RESTAURANT MANAGERS Ker’s WingHouse, known for great food and atmosphere since 1994, is looking for talented Multi-Unit Managers, General Managers, Kitchen Managers and Managers. We currently have 22 locations in the state of Florida, with our 23rd scheduled to open in the Fall. The company is projecting 10-20% unit growth in the next several years affording the best restaurant managers the opport...
Department Restaurant & Retail Locations San Francisco,Kentucky, Orlando areas Reporting Relationships Area Manager Direct Reports Various Full-time Exempt Summary The general manager will be the person most directly responsible and accountable for all aspects of managing our store and upholding the high standards of the company and its reputation. The general manager will ensure that the store op...
Do you have a passion for innovative Food & Beverage operations and a strong track record of success in hotels or resorts? If so, apply today! An Assistant Restaurant Manager with Hilton Hotels and Resorts is responsible for assisting the manager in directing and organizing the activities and services of a hotel food and beverage outlet (restaurant, lounge, room service, coffee shop, etc.) in the...
ssistant General Manager $50,000-$55,000 Base Salary +Bonus Potential +Paid Vacation +Full Benefit Package ________________________________________ We are looking for a strong Assistant General Manager for this is a well known Corporate Restaurant Group. The ideal candidate will have a minimum of 3 years of full service, corporate Assistant General Management experience. These are high volume rest...
Cooper’s Hawk Winery and Restaurants is a growing concept with tremendous growth opportunity! Cooper’s Hawk has earned over 200 wine awards and was named “Breakout Brand 2013” and “Hot Concept 2010” Winner by Nations Restaurant News. Most recently, Cooper’s Hawk was selected as 2013’s MenuMasters Winner in the category of “Menu Trendsetter” for our Asian Pork Belly Tostadas. To learn more about us...
Cooper’s Hawk Winery and Restaurants is a growing concept with tremendous growth opportunity! Kitchen Managers attend a thorough 8-week training program including wine education. Cooper’s Hawk has earned over 200 wine awards and was named “Breakout Brand 2013” and “Hot Concept 2010” Winner by Nations Restaurant News. Most recently, Cooper’s Hawk was selected as 2013’s MenuMasters Winner in the cat...
Food & Beverage Operations Manager Fast Paced, Professional Environment with High Volume Sales. Our company has been in business for over 20 years at the Orange County Convention Center and Walt Disney World. We are seeking highly motivated managers who would like to grow with this expanding company. Our current expansion includes a Food Truck and Brick & Mortar Restaurant. At the moment, we are s...
POSITION SUMMARY Develop the strategy and execute the plan to create deeper insight about our customers by understanding their digital channel activities and behaviors. The Digital Marketing and Media Manager is responsible for transforming digital marketing metrics into actionable insights that ensure cross-departmental marketing efforts are effectively driving incremental digital sales and atten...
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Answers for Restaurant Manager Jobs
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What is The First Job Above Manager At A Restaurant?
Okay, so I'm writing a book and the characters work at a restaurant. A parody of McDonald's. The main character is the manager of the restaurant. Who does he answer to? When he does something wrong, w...
Is being a Retail, Hotel or Restaurant manager a good job?
I'm ready for a new job (bad timing I know). I feel my current job is a waste of my skills with no opportunity for advancement. The pay is also very low. I want a job that pays at least close to 40...
How much should a restaurant manager of a large company expect to bonus in a year?
I recently got a job as a manager for a Restaurant. I don't want to say which one but it's for a company almost as big as Darden or Brinker. I'm just wondering if there are any restaurant managers w...
Restaurant manager qualification?
I have been working around food, and restaurants since i was 16. i'm 25 and would like to become a manger one day at a restaurant. My problem is, someone with absolutely no experience in the field, ha...
Food Services Career Tools
$34,000.00 - $67,850.00
Typical Salary for Restaurant Manager in Kissimmee
Source: Monster.com Careerbenchmarking Tool
Education / Training
Some College Coursework Completed
Source: Monster.com Careerbenchmarking Tool
Pleases customers by providing a pleasant dining experience; manages staff; develops budgets.
Rate of Growth
Size of Industry in 2006:
Source: Bureau of Labor Statistics, May 2006
Maintains ambiance by controlling lighting, background music, linen service, glassware, dinnerware, and utensil quality and placement; monitoring food presentation and service.
Meets restaurant financial objectives by forecasting requirements; preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions.
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