Restaurant Manager Jobs in New Mexico
Cotton Patch Cafe – CLOVIS, NM Become a part of a GROWING CONCEPT! Cotton Patch Café is a casual dining, scratch kitchen, multi-unit restaurant organization. Expansion plans will provide many new manager positions in Texas, Oklahoma and New Mexico. We are currently seeking FRONT OF THE HOUSE - SERVICE MANAGERS for our location(s) in CLOVIS, NM. We are looking for hard-working candidates with f...
Restaurant General Manager - Food Service Restaurant Manager Drive your Future! Pilot Flying J is seeking an efficient and flexible Restaurant General Manager who will handle our high-volume, quick service restaurants. You will be accountable for the financial and operational performance of the restaurant. The Restaurant General Manager will also be: Ensuring excellent hospitality and customer...
RESTAURANT MANAGER NEEDED We have an immediate opening for an experienced full service restaurant manager. We prefer a candidate with a minimum of 1.5+ years of full service restaurant management experience in a $1.5M+ operation, and a strong working knowledge of both FOH and BOH operations. If you are interested in taking your career to the next level please apply. This company also provides rel...
We'd like for you to have 2+ years of current restaurant management experience in a fast casual, family or casual dining environment. We will offer you excellent benefits including Medical & Dental Insurance, Disability, Bonus Potential, Paid Vacation & more! Join the Village Inn team today! Village Inn Restaurants is part of the American Blue Ribbon Holdings family. Restaurant restaurant ...
California Pizza Kitchen, multiple recipient of the 'People Report™ Best People Practices Award 'for lowest management and hourly turnover, one of Forbes' Top 200 Small Businesses, and one of Business Week's Top 100 Growth Companies! WHAT IS CPK? California Pizza Kitchen (CPK) is a leading full-service casual dining chain in the premium pizza segment that opened its first restaurant in March of ...
NATIONAL UPSCALE SPORTS BAR RESTAURANT COMPANY NOW HIRING RESTAURANT MANAGERS ALL LEVELS Five day work week Great benefits and 401k! "SELECTIVE RESTAURANT RECRUITERS" represents some of the Hottest concepts with outstanding opportunities. No fees for you and CONFIDENTIALITY IS ASSURED! The companies we represent require a "minimum of two years current or last job salary full service Restaurant...
Wendy's is looking for energetic Experienced (Full Time) Managers. The Managers will assist the management team in running the operations and staff of a Wendy's restaurant, including the execution of all Company policies, procedures, programs and systems. They will participate in the achievement of store objectives and ensure compliance with all federal, state and local laws and ethical business p...
Dave & Buster's Albuquerque, NM
M10005: Area Operations Manager THE MANAGER AN AREA OPERATING MANAGER IS: The AOMs are the heart of the management team - motivating and coaching the hourly team, running stellar shifts, and ensuring each of our guests has an unparalledled experience. YOU WILL BE GREAT AT D&B IF: You love working in a fast-paced, multi-faceted Restaurant/Entertainment scene. You are able to communicate to t...
Bloomin' Brands Inc Farmington, NM
Restaurant Manager - Foodservice - Outback Steakhouse - Farmington, NM - Outback Steakhouse-019216 Primary Location: NM-Farmington FARMINGTON, NM 4921 E. MainSt/US Hwy 550 Farmington 87402 Description The following position description contains representative examples of work that will be performed in positions allocated to this classification. It is not required that any position perform al...
Hyatt Bernalillo, NM
Description Assists in managing single, full-service food and beverage outlet on a daily basis and coordinates special events. May be responsible for staffing, scheduling and training of staff....
Hyatt Santa Ana Pueblo, NM
Assists in managing single, full-service food and beverage outlet on a daily basis and coordinates special events. May be responsible for staffing, scheduling and training of staff....
Hyatt Hotels Santa Ana Pueblo, NM
Assistant Restaurant Manager SAN014061 Description Assists in managing single, full-service food and beverage outlet on a daily basis and coordinates special events. May be responsible for staffing, scheduling and training of staff. Primary Location: US-NM-Santa Ana Pueblo Organization: Hyatt Regency Tamaya Resort & Spa Pay Basis: Hourly US Dollar (USD) Job Level: Entry Level Manager Ful...
CEC Entertainment, Inc ALBUQUERQUE, NM
We are currently seeking a with a minimum of 2 years of management experience to ensure the full execution of running quality shifts and driving sales/profit performance for the restaurant. This role is responsible for sourcing, interviewing, training, developing, and evaluating Cast Members. This manager will supervise and oversee daily store operations to ensure profitability through outstanding...
Brinker International Carlsbad, NM, 88220
At Chili’s We See The Glass Half Full…Of Smokin’ Hot Peppers. We Like Things HOT. Do you think fast and act fast? Do you live life up-tempo? Does your dial go all the way to 11? Then we should talk! Check out this job, and learn a little about us while you’re at it. Our Managers, General Managers and Managing Partners are the best in the biz. They coach and lead their teams, delight our Guests,...
Red Lobster Roswell, NM
Description The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values. Successful performance is measured by consistent delivery of balanced results through our systems, methods and procedures from the perspective of all our stakeholders. This leads to sustained growth in sales and profits achieved ...
Assistant Restaurant Manager. Assists the General Manager in the operations of a Jason's deli restaurant. Positive leaders skills, good communication skills, high energy, enthusiastic, ability to work while standing on your feet & MBWA, are required. We offer: Competitive salary, monthly performance bonuses, insurance, 401k, 5 day work week, no late night hours, rotating weekends off, great op...
Bloomin Brands Farmington, NM, 87499
Farmington The following position description contains representative examples of work that will be performed in positions allocated to this classification. It is not required that any position perform all of the duties listed, so long as primary responsibilities are consistent with the work as described. Roles and responsibilities can often be expanded to accommodate changing business conditions ...
Popular and Successful Grill and Bar Sports Themed Restaurant Company is Looking for Restaurant Professionals who want to join a Great Concept, Grow their Careers and Have Fun at Work! This exciting opportunity offers great training, great compensation, great benefits and much more! Successful Candidates will have 2+ years of Management Experience in Full Service Casual Restaurants or Sports Them...
FULL SERVICE KITCHEN MANAGER WANTED- ALBUQUERQUE, NM We are only looking for the A-Game players that can bring their best to the table. This position is in a High Volume, Full Service Restaurant with a well established, and still growing, National brand. Generous salary, bonus structure, benefits, and unlimited advancement opportunities. You need to be a current or recent (last 60 days) full serv...
FULL SERVICE RESTAURANT MANAGER WANTED- GALLUP, NM We’re only looking for a TOP NOTCH, Full Service Restaurant Management Candidate! This position will be in a High Volume, Full Service Restaurant with a, MAJOR National brand. Very competitive salary, bonus structure, benefits package, and unbelievable advancement opportunities! Company will also pay relocation expenses!!You MUST be a current or ...
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Food Services Career Tools
$27,040.00 - $60,000.00
Typical Salary for Restaurant Manager in New Mexico
Source: Monster.com Careerbenchmarking Tool
Education / Training
Some College Coursework Completed
Source: Monster.com Careerbenchmarking Tool
Pleases customers by providing a pleasant dining experience; manages staff; develops budgets.
Rate of Growth
Size of Industry in 2006:
Source: Bureau of Labor Statistics, May 2006
Achieves restaurant operational objectives by contributing information and recommendations to strategic plans and reviews; preparing and completing action plans; implementing production, productivity, quality, and customer-service standards; resolving problems; completing audits; identifying trends; determining system improvements; implementing change.
Resolve customer complaints regarding food service.
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