Restaurant Manager Jobs in Pottstown, Pennsylvania
The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values. Successful performance is measured by consistent delivery of balanced results through our systems, methods and procedures from the perspective of all our stakeholders. This leads to sustained growth in sales and profits achieved through perso...
If you are looking for a place where you can use your talent and experience in a dynamic industry, and advance your professional life.Contact Us! Have a passion for food, hospitality, the great experience, and wish to be part of an established yet growing company.Contact Us! Over the past couple decades, we’ve earned the reputation as the place in the neighborhood to find great meals and drink in...
California Pizza Kitchen, multiple recipient of the 'People Report™ Best People Practices Award 'for lowest management and hourly turnover, one of Forbes' Top 200 Small Businesses, and one of Business Week's Top 100 Growth Companies! WHAT IS CPK? California Pizza Kitchen (CPK) is a leading full-service casual dining chain in the premium pizza segment that opened its first restaurant in March of 19...
Are you the Chilihead we are looking for? Join our recipe for success and apply today! Now is the time! The growth and continued success of our Chili's concept means opportunities for career-driven, development-minded managers. Take advantage of our growth and enhance your career! We're rewarding our exceptional managers with an incredible array of benefits and incentives that make it easy to love...
If you’re looking for a great opportunity to advance your restaurant management career, take a look at what Max & Erma’s Restaurants has to offer. Max & Erma’s Restaurants was recently acquired by American Blue Ribbon Holdings, LLC, and as a Max & Erma’s franchise location we at Evolution Food Group, LLC are excited for what our future holds! We are Located in eastern Pennsylvania and are seeking...
The Restaurant Store is your one-stop-shop for food service equipment and restaurant supplies! We aim to support the trusted, traditional wholesale cash-and-carry stores while at the same time streamlining purchasing. Thanks to the hard work and innovative ideas of our employees, we have been ranked as one of the fastest growing companies in Pennsylvania. Energetic coworkers, a hand in the develop...
Private Country Club in Pottstown, PA is looking for an Assistant Manager for the Food and Beverage Department. Duties will include supervising and training staff, occasional bartending, strong customer service skills, and reporting to the Food & Beverage Manager and Executive Chef. Position requires prior experience as a restaurant supervisor or manager....
Position: Quality Assurance Manager Position Summary: The Quality Assurance Manager is a critical position within the Royal Paper organization reporting directly to the Director of the Import Program. The successful candidate has the responsibility to manage and institute quality assurance measures across both an international and domestic supply chain of over 30 vendors. This position may require...
Entry Level Sales & Marketing Business Management Training - Restaurant / Hospitality - Full Time SMGI Philadelphia provides Marketing and Sales solutions to National Clients and local businesses in the Philadelphia area. In efforts to stay diverse, we train our team at the entry level on all aspects of the industry. Research and Analysis Creative Marketing and Advertising Solutions Brand Manageme...
Description How's your Quality of Life? Are you looking for a job or a real career? Do you worry about getting laid off? Are benefits, 401k & paid time off programs important to you? Would you like to be rewarded for working hard? Maybe it's time to think about joining the Rent-A-Center team because we're in the Quality of Life business! We help improve the Quality of Life of our million+ customer...
Cooks Job Number: 010036 Brookdale Senior Living Inc. (BSL) a publicly traded company (NYSE: BKD) Want to become a member of our professional team and work for the largest senior living provider in the United States? Consider joining our team at the Freedom Village of Brandywine located in West Brandywine, PA! One Company - One Mission - One Voice. Good people make the difference and are the key t...
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Answers for Restaurant Manager Jobs
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What career options are there in adventure?
I am currently a Management Trainee with the Taj Group of Hotels working in the Food and Beverage Service area. In 5 months I will become an Asst. Restaurant Manager. It's a good life but it's just no...
As per our telephone conversation regarding the vacancy of Restaurant Manager I am forwarding my Cov...
As per our telephone conversation regarding the vacancy of Restaurant Manager I am forwarding my Cover letter and Curriculum Vitae to you. Please find the attached. is this correct wording or not?
Which is more important a job you like or job that makes money?
I am a recent college graduate and I was offered an entry level job in my major(Sociology) but it only pays about 10.78. I also was offered a job making 12.00 but it was as a restaurant manager, but ...
What are some good ideas to make a fast food restaurant a fun place to work?
Hi I'm a restaurant manager and my crew is mainly high school students and some LEGAL immigrants.I always thank them for specific things they do well, try to help them when they are buried in work and...
What is the best route to take to become a restaurant manager?
I would like to get into the restaurant business. My resume shows two years of college, 4 years of waiting tables/bartending, and 12 years of self employment(non-restaurant related).I really don't wan...
Food Services Career Tools
$32,550.00 - $58,500.00
Typical Salary for Restaurant Manager in Pottstown
Source: Monster.com Careerbenchmarking Tool
Education / Training
Some College Coursework Completed
Source: Monster.com Careerbenchmarking Tool
Pleases customers by providing a pleasant dining experience; manages staff; develops budgets.
Rate of Growth
Size of Industry in 2006:
Source: Bureau of Labor Statistics, May 2006
Controls costs by reviewing portion control and quantities of preparation; minimizing waste; ensuring high quality of preparation.
Accomplishes restaurant human resource objectives by recruiting, selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining employees; communicating job expectations; planning, monitoring, appraising, and reviewing job contributions; planning and reviewing compensation actions; enforcing policies and procedures.
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