Restaurant Manager Jobs in Savannah, Georgia
Hit the glass ceiling? Looking for an opportunity to become a District Manager? This Quick-service sandwich chain is one of the BEST KNOWN BRANDS in the industry! They are currently seeking a General Manager in the Savannah/Statesboro areas to groom into a District Manager role. The GM is responsible for total operations of the restaurant including all aspects of financial performance, staff manag...
Company Confidential Savannah, GA
Top Performing Restaurant Managers Still Time to Reach Your Goals in 2014 Interviews Being Scheduled Immediately! Pooler, Statesboro, Savannah, Brunswick, Kingsland We offer: Salary Packages up to $55K for Assistant Manager level Substantial General Manager packages Comprehensive Benefits packages for all levels of Restaurant Management Realistic bonus programs with attainable goals Generous & Uni...
NO LATE NIGHT BAR HOURS - FAMILY FRIENDLY WORK ENVIRONMENT! Golden Corral is the BEST family-style buffet and grill restaurant chain in America, consistently ranked #1 year after year! Our guests feel welcomed and appreciated from the moment they enter our doors, and so do our management team members. Both Inc., is a franchisee of Golden Corral with 21 locations in MD, VA and GA and SC. Each of ou...
The Rail Pub, located in historic downtown Savannah, GA, is seeking a General Manager responsible for managing daily bar operations, including the management of employees, inventory management, profit optimization, and ensuring that guests are satisfied with their overall experience. Major Responsibilities: Oversee and manage all areas of the bar and make decisions on matters of importance with di...
Retail General Manager - Travel Center Retail Sales Manager Drive your Future! Pilot Flying J is seeking an experienced Retail General Manager to oversee our high-volume retail facilities. You will be responsible for the generation and execution of travel center and restaurant business plans to achieve established standards, sales and profit objectives as well as customer satisfaction. The Retail...
General Manager Position- World of Beer World of Beer is looking for a Tavern General Manager to be a part of an exciting, fast paced environment! Job Summary: The successful candidate will be responsible for ensuring that all aspects of the daily tavern operations proceed in an efficient manner, including guest satisfaction, employee satisfaction, sales and profit. The General Manager will report...
Maintenance / Housekeeping Drive your Future! Pilot Flying J is committed to making life better for Professional drivers. Pilot Flying J has over 650 retail locations and is the largest operator of travel centers and travel plazas in North America. With over 350 restaurants, we are one of the largest restaurant franchisees in America. We serve our customers 24 hours a day, 365 days a year. If you...
Looking for a company that cares more about your attitude and willingness to learn than your previous experience? Trying to find part-time work that actually fits around YOUR schedule? Hoping that you’ll find a place where customer service means something better than just talking to unhappy people? You just might be looking for us. We’re Vector Marketing, a 33 year-old U.S. based company that’s lo...
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Food Services Career Tools
$31,000.00 - $434,700.00
Typical Salary for Restaurant Manager in Savannah
Source: Monster.com Careerbenchmarking Tool
Education / Training
Some College Coursework Completed
Source: Monster.com Careerbenchmarking Tool
Pleases customers by providing a pleasant dining experience; manages staff; develops budgets.
Rate of Growth
Size of Industry in 2006:
Source: Bureau of Labor Statistics, May 2006
Maintains ambiance by controlling lighting, background music, linen service, glassware, dinnerware, and utensil quality and placement; monitoring food presentation and service.
Publicizes the restaurant by designing and placing advertisements; inviting food editors to review the restaurant; contacting local, regional, and national magazines with feature ideas; encouraging local businesses to hold social events at the restaurant.
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