Restaurant Manager Jobs in Syracuse, New York
Dave & Busters Syracuse is hiring an Operations Manager. AN AREA OPERATING MANAGER IS: The AOMs are the heart of the management team - motivating and coaching the hourly team, running stellar shifts, and ensuring each of our guests has an unparalledled experience. YOU WILL BE GREAT AT D&B IF: You love working in a fast-paced, multi-faceted Restaurant/Entertainment scene. You are able to communicat...
RESTAURANT MULTI-UNIT AREA MANAGER -Full Service Restaurant- If you are a full service restaurant, multi-unit / regional manager withat least 5 years of current experience in this role, ourhighly-successful, national restaurant company is interested in hearingfrom you. The ability to lead a region of restaurants, combined with strong people motivatingand training skills are also important. If you...
Tully’s Good Times has an immediate opportunity for General Managers, Restaurant Managers and Kitchen Managers. Responsibilities: 1. OPERATIONAL: · Assisting in any job functions asked by and for the General Manager. · To monitor, through participatory management and leadership by example, the daily performance of all employees. · To ensure Tully’s procedures are followed in accordance with the st...
Great opportunity in Syracuse with growing QSR concept! Job description: Takes responsibility for growth and development by setting goals and seeking out knowledge without direction. Maintains good energy and positive image to guests and staff. Role model of standards and behaviors consistent with companies values and culture. Identifies and develops talent to formulate a strong team of top perfor...
The General Manager is Responsible and Accountable for: Manage daily restaurant operations with a focus on flawless execution, increasing profit and enhancing the guest experience Labor Scheduling- Achieving proper staffing levels to deliver excellent service using and adhering to Friendly’s hiring methods and standards. Food Cost Control- monthly inventory/key item inventory- Overall shift execut...
Position Overview As a Restaurant Kitchen Manager, you will be responsible for running daily kitchen operations while under the direction of the General Manager. You will track kitchen inventory, maintain kitchen sanitation, and ensure outstanding food is presented to the guests. You will also lead an enthusiastic team in order to ensure guests have the best dining experience possible. Typical Res...
We receive a high number of resumes for this position. The best way to learn more is to call Kelly at 1-855-332-1081. About the Job Are you looking for a rewarding opportunity in a thriving sales profession? At Future Payment Technologies, we can offer you just that. We are a leading provider of payment processing services and we have a proven sales model. We will get you out selling quickly and m...
We receive a high number of resumes for this position. The best way to learn more is to call Jimmy at 1-855-332-1068. About the Job Are you looking for a rewarding opportunity in a thriving sales profession? At Future Payment Technologies, we can offer you just that. We are a leading provider of payment processing services and we have a proven sales model. We will get you out selling quickly and m...
We receive a high number of resumes for this position. The best way to learn more is to call Luis at 1-855-332-1069. About the Job Are you looking for a rewarding opportunity in a thriving sales profession? At Future Payment Technologies, we can offer you just that. We are a leading provider of payment processing services and we have a proven sales model. We will get you out selling quickly and ma...
Retail Shift Leader About The Job: Shift Leaders are responsible for supervising employees and general operations of the store. The ideal candidate for this position would possess excellent customer service skills to respond to the needs of customers. In addition, this candidate would be self-motivated and ready to assist the managers with any tasks that need to be executed to keep our facilities...
Are you looking for a company that has a strong foundation and footing in the restaurant industry? We’ve been a well known name throughout the region for over half a century and have the growth and stability other chains can only imagine. With thousands of locations across the globe, we still have ambitious plans to expand into new markets. Our Managers enjoy the excellent room to develop and grow...
External Job Title Commercial Laundry – Chemical Sales Representative AutoReqId 35653BR Functional Area Sales & Service Sub-Function Sales & Service Division Textile Care City Syracuse State/Province NY Country US Employment Status - global req Full Time Job Description About the Opportunity: Join our industry leading Textile Care team as a Commercial Laundry - Associate Territory Manager in the S...
THIS IS A PART-TIME POSITION. 20-25 HOURS/WEEK. YOU WILL WORK FRIDAY, SATURDAY, SUNDAY, MONDAY. If you are looking to work for a company that is stable, an industry leader, with 2100 locations throughout the United States, then Public Storage is it! With an exciting customer-centric focus, Public Storage provides a full range of storage solutions to its customers. Public Storage is the largest sel...
5 SALES POSITIONS AVAILABLE-APPLY NOW FOR IMMEDIATE CONSIDERATION You'll love the freedom of this job. Think road warrior; a typical day includes meeting at the office for workshops and then driving within your territory to meet with customers. This is a great opportunity for those who have a knack for providing excellent customer service that builds lasting relationships. You'll receive paid trai...
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Answers for Restaurant Manager Jobs
Questions & Answers Powered by Yahoo! Answers
Why does the restaurant industry have such a high turnover rate, even still?
Does anybody work in a restaurant or has in the past, how long did you stay or how long would the new employees stay? Why did you/they quit? Reason I ask is I am trying to get a job as a server and wa...
What salary to expect as a Restaurant Manager in Bahrain in A 4 star Hotel?
What salary should one expect while relocating to Bahrain as a Restaurant Manager in a 4 Star hotel with other perks being Accommodation, medical, meals, transport & insurance? All the visa & flight e...
What kind of work in restaurant management can I do from home after childbirth?
I've been a restaurant manager for 10 years. I am planning to have a child within the next year. I love this business but do not want to go back to the long hours and high stress after childbirth. ...
How hard is it to start college for a current restaurant manager?
I am a current restaurant manager who works the typical 50 hrs/week with no set schedule. I am interested in getting my associate's degree in business and just looking for some folks that have done th...
How to find a private restaurant/cafeteria manager job - how/where to get some leads?
Well I am searching for something for a friend who has a contract ending with her current job soon. She could renew the contract, but the location is far away from home and it's been a little hard....
Food Services Career Tools
$27,040.00 - $60,000.00
Typical Salary for Restaurant Manager in Syracuse
Source: Monster.com Careerbenchmarking Tool
Education / Training
Some College Coursework Completed
Source: Monster.com Careerbenchmarking Tool
Pleases customers by providing a pleasant dining experience; manages staff; develops budgets.
Rate of Growth
Size of Industry in 2006:
Source: Bureau of Labor Statistics, May 2006
Plans menus by consulting with chefs; estimates food costs and profits; adjusts menus.
Compile and balance cash receipts at the end of the day or shift.
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