Restaurant Manager Jobs

Overview


Restaurant managers are responsible for ensuring that the daily operations of a restaurant run smoothly. They handle complaints from workers, schedule employees, order food for the restaurant and handle other major and minor tasks. Restaurant managers are also responsible for ensuring the happiness of customers and making sure that customers are satisfied with their experiences at the restaurant. Managers also advertise for new positions, interview workers interested in those jobs and hire new employees. The hospitality industry is one of the fastest growing industries, and restaurant managers can work in other hospitality fields, including as resort managers, restaurant deputy managers and bar managers.

Restaurant Manager Education Requirements


Many restaurant managers possess a high school degree and gain experience on the job. Employees can work their way through the ranks, starting as a waiter, waitress, chef or hostess before gaining more experience. Some advanced positions require a two or four-degree from an accredited college or university, and others gain experience through vocational training. Positions relating to a restaurant manager include training positions and assistant manager positions. Trainers prepare new employees and teach them the skills they need on the job, while assistant managers handle many of the same tasks as full restaurant managers.

Restaurant Manager Job Market


Statistics show that the job outlook for restaurant manager positions will remain the same in the coming years. Experts believe that the number of available restaurant manager positions will increase by 2 percent from 2012 to 2022, which represents little to no change overall. Approximately 5,000 positions will become available during that time period, which includes managers leaving for other hospitality industries and those opening their own restaurants. Chefs and owners need workers trained in employee management, daily operations and other skills relating to restaurant management.

Restaurant Manager Salary


Restaurant managers make a median annual salary of $42,000, but workers in the industry report starting out with a salary as low as $35,000 or making as much as $55,000 a year.
RSS

1000+ Restaurant Manager jobs found on Monster.

Jobs 1 to 20 of 4902
JOB DESCRIPTION C O M P A N Y * O V E R V I E W Panera Bread is a specialty concept with unparalleled people and quality products offering careers as diverse as our breads. We are committed to providing great tasting, quality food that people can trust. That is why we offer a menu full of select organic and all natural ingredients, such as our antibiotic free chicken, and a menu free of man-made t...
Are you a high-energy, driven leader who is hungry for success?​ At Panera Bread, we embrace diverse backgrounds, values, and beliefs while living consciously, practicing social responsibility and providing all associates opportunities to make a difference.​ You can see this difference through our food donations, hunger relief programs, and support of local charitable organizations.​ Apply today a...
22,000 Panda Associates living one common mission: “Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives.” Known as the ʺPanda Way,ʺ our company culture places special emphasis on encouraging our Associates to focus on a healthy lifestyle, continuous learning, developing others and acknowledging others. We believe that this, coupl...
Texas Corral first opened its doors in 1995. We are corporately owned in Northwest Indiana, Michigan, and Illinois. We currently have 8 corporate locations and 2 Franchise locations located in Southern Indiana. As we continue to grow as a company, we’re looking for quality managers to fuel our growth. If you are a passionate, self-assured person with a great personality, Texas Corral is the place...
Your success is our success! Founded in 1993, P.F. Chang?s menu remains true to its original vision of creating delicious cuisine inspired by the Asian culture. No wonder we now operate over 200 restaurants worldwide. At P.F. Chang?s we know that we can?t continue to grow and succeed without people with talent, passion and vision. That?s why we?re looking for someone like you. When you take charge...
Your success is our success! Founded in 1993, P.F. Chang?s menu remains true to its original vision of creating delicious cuisine inspired by the Asian culture. No wonder we now operate over 200 restaurants worldwide. At P.F. Chang?s we know that we can?t continue to grow and succeed without people with talent, passion and vision. That?s why we?re looking for someone like you. When you take charge...
RESTAURANT MANAGER-HOUSTON! "Our Restaurant Groups are Financially Fit, Progressive, and Growing!" CANDIDATE REQUIREMENTS: Individual must be a Positive, Outgoing Professional with a "Can Do" Attitude. Must be Self Motivated and take Pride in Accomplishment. Possess strong Coaching, Mentoring, and Employee Development Skills. Have keen Business Acumen geared toward Meeting or Exceeding Goals. Carr...
RESTAURANT MANAGER-NEWARK DE. "Our Restaurant Groups are Financially Fit, Progressive, and Growing!" CANDIDATE REQUIREMENTS: Individual must be a Positive, Outgoing Professional with a "Can Do" Attitude. Must be Self Motivated and take Pride in Accomplishment. Possess strong Coaching, Mentoring, and Employee Development Skills. Have keen Business Acumen geared toward Meeting or Exceeding Goals. Ca...
RESTAURANT MANAGER-OKLAHOMA CITY! "Our Restaurant Groups are Financially Fit, Progressive, and Growing!" CANDIDATE REQUIREMENTS: Individual must be a Positive, Outgoing Professional with a "Can Do" Attitude. Must be Self Motivated and take Pride in Accomplishment. Possess strong Coaching, Mentoring, and Employee Development Skills. Have keen Business Acumen geared toward Meeting or Exceeding Goals...
RESTAURANT MANAGER-PHOENIX, TEMPE, TUCSON! "Our Restaurant Groups are Financially Fit, Progressive, and Growing!" CANDIDATE REQUIREMENTS: Individual must be a Positive, Outgoing Professional with a "Can Do" Attitude. Must be Self Motivated and take Pride in Accomplishment. Possess strong Coaching, Mentoring, and Employee Development Skills. Have keen Business Acumen geared toward Meeting or Exceed...
Job Description First and foremost, the Manager is responsible for ensuring that the restaurant is running smoothly and making the guest the priority. Additionally, the Manager’s purpose is to follow up on the delivery of Steak n Shake service and product standards to each and every guest to deliver the highest quality burgers and shakes. The Manager is a person who has the intellect to learn and...
Job Description First and foremost, the Manager is responsible for ensuring that the restaurant is running smoothly and making the guest the priority. Additionally, the Manager’s purpose is to follow up on the delivery of Steak n Shake service and product standards to each and every guest to deliver the highest quality burgers and shakes. The Manager is a person who has the intellect to learn and...
Company Confidential Houston, TX, 77088
National Quick Service Chain is looking for Seasoned Restaurant Professionals with Management Experience to fill RESTAURANT MANAGER and ASSISTANT MANAGER positions in the HOUSTON, TX Area! REQUIREMENTS: High school diploma or equivalent Previous Restaurant Management experience Good communication and organizational skills Computer literate in Windows based programs Ability to effectively drive sal...
Restaurant restaurant manager manager restaurant job restaurant employment restaurant careers restaurant management jobs restaurant manager jobs Restaurant manager careers restaurant management job restaurant management jobs Restaurant manager career Full Service Restaurant restaurant manager restaurant managers general manager assistant manager bar manager FOH manager BOH manager restaurant jobs...
Culver’s of Aurora is located on Rte 59 across the street from the Naperville border. We are looking for a manager who thrives on high standards, a fast pace, and a team environment. We want someone who is eager to learn and take on increasing responsibilities in a leadership role. Responsibilities: Runs shifts effectively to ensure quality products, guest service, service times and restaurant cle...
Restaurant General Manager FAST CASUAL CONCEPT Gather round the good stuff with a career at this Fast Casual Concept located in Southaven, Mississippi. We have fun, and we offer personal challenges and growth. The Restaurant General Manager will play the key role in the operation of our restaurants. The Restaurant General Manager has the overall responsibility for directing the daily operations of...
Job Description First and foremost, General Managers live and teach the mission and vision of the company. The General Manager is responsible for ensuring that the restaurant is running smoothly and making the guest the priority. Additionally, the General Manager partners with the District Manager to ensure the overall financial health and brand standard execution of a single unit as well as devel...
Job Description First and foremost, General Managers live and teach the mission and vision of the company. The General Manager is responsible for ensuring that the restaurant is running smoothly and making the guest the priority. Additionally, the General Manager partners with the District Manager to ensure the overall financial health and brand standard execution of a single unit as well as devel...
It already makes your day, why not let it make your career Tim Hortons operates more than 3,100 restaurants in Canada and over 800 restaurants in the United States. Each and every day our team members touch the lives of hundreds of people in their communities. From remembering a guest's order to greeting a guest by name, Tim Hortons team members bring a personal touch to every guest's visit. Worki...
Take your career to new heights! CULINARY RESTAURANT MANAGER Hojeij Branded Foods, HBFAPU a leading food and beverage company that operates quick service, table service and bar restaurants nationwide, is seeking a Culinary Restaurant Manger for our LongHorn restaurant in the Detroit metro area. This position is responsible for partnering with other members of the restaurant leadership team to ensu...

Get new jobs by email for this search
We'll keep looking and send you new jobs that match this search.
email me

Upload your resume and let employers find you!
It's that simple!

Food Services Career Tools

Restaurant Manager

Salaries

$27,040.00 - $60,000.00
Typical Salary for Restaurant Manager
(1485 Respondents)
Source: Monster.com Careerbenchmarking Tool

Education / Training

Bachelor's
33.6%
Some College Coursework Completed
30.7%
High School
15.6%
Associates
14.2%
Master's
2.4%
(864 Respondents)
Source: Monster.com Careerbenchmarking Tool

Popular Restaurant Manager Articles

Sample Resume for a Restaurant Manager Article Rating
Make sure your restaurant and hospitality resume serves up a full menu of your skills and accomplishments in food service. This sample shows you how.
Seven High-Paying Hospitality Jobs Article Rating
The job market has begun to thaw for many hospitality workers, some of whom make more than you'd guess. Check out seven high-earning hospitality jobs.
For Employers: Post Jobs | Search Resumes | Advertise
About Monster | Work for Monster | Advertise with Us | AdChoices | Partner with Us | Investor Relations | Social Media
Terms of Use | Privacy Center | Accessibility Center | Help | Security | Contact Us | Sitemap | Mobile
©2014 Monster - All Rights Reserved U.S. Patents No. 5,832,497; 7,599,930 B1; 7,827,125 and 7,836,060 MWW - Looking for Monster Cable? - V: 2014.4.35.42-205
eTrustLogo