Restaurant Manager Jobs in Westbrook, Maine
CHILI’S GRILL AND BAR Experienced Restaurant Manager- Southern/Portland, ME SIZZLING CAREER OPPORTUNITIES Pepper Dining is a leading franchisee of Chili's throughout New England; northern New York; Virginia Beach, VA & Charlotte, NC We want to make Pepper Dining and Chili’s your first consideration in choosing a career. Simply, our growth plan puts us in an excellent position to offer outstanding...
Job Description Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our as...
We receive a high number of resumes for this position. The best way to learn more is to call Luis at 1-855-332-1069. About the Job Are you looking for a rewarding opportunity in a thriving sales profession? At Future Payment Technologies, we can offer you just that. We are a leading provider of payment processing services and we have a proven sales model. We will get you out selling quickly and ma...
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Answers for Restaurant Manager Jobs
Questions & Answers Powered by Yahoo! Answers
Anyone out there ever been a Restaurant Manager and switched careers with the experience they alread...
I'm looking for find some other kind of job using the training and experience I already have gained as a salaried restaurant manager. Any advice from anyone, particularly those who may have already b...
How much should a restaurant manager of a large company expect to bonus in a year?
I recently got a job as a manager for a Restaurant. I don't want to say which one but it's for a company almost as big as Darden or Brinker. I'm just wondering if there are any restaurant managers w...
Why does the restaurant industry have such a high turnover rate, even still?
Does anybody work in a restaurant or has in the past, how long did you stay or how long would the new employees stay? Why did you/they quit? Reason I ask is I am trying to get a job as a server and wa...
How should I go about leaving my job?
I work part time in a restaurant and have been for the past three years. I am taking on a full load of classes next semester and I plan on leaving my job so I can focus more on school. I have a season...
How can I help my husband improve his business communication skills?
My husband is brilliant, but extremely shy. He is looking for a new job and needs to be able to express himself appropriately and professionally in an interview with prospective employers. Does anyo...
Food Services Career Tools
$16,640.00 - $119,808.00
Typical Salary for Restaurant Manager in Westbrook
Source: Monster.com Careerbenchmarking Tool
Education / Training
Some College Coursework Completed
Source: Monster.com Careerbenchmarking Tool
Pleases customers by providing a pleasant dining experience; manages staff; develops budgets.
Rate of Growth
Size of Industry in 2006:
Source: Bureau of Labor Statistics, May 2006
Controls costs by reviewing portion control and quantities of preparation; minimizing waste; ensuring high quality of preparation.
Control inventories of food, equipment, smallware, and liquor, and report shortages to designated personnel.
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