Restaurant Manager Jobs - Page 3

Overview


Restaurant managers are responsible for ensuring that the daily operations of a restaurant run smoothly. They handle complaints from workers, schedule employees, order food for the restaurant and handle other major and minor tasks. Restaurant managers are also responsible for ensuring the happiness of customers and making sure that customers are satisfied with their experiences at the restaurant. Managers also advertise for new positions, interview workers interested in those jobs and hire new employees. The hospitality industry is one of the fastest growing industries, and restaurant managers can work in other hospitality fields, including as resort managers, restaurant deputy managers and bar managers.

Restaurant Manager Education Requirements


Many restaurant managers possess a high school degree and gain experience on the job. Employees can work their way through the ranks, starting as a waiter, waitress, chef or hostess before gaining more experience. Some advanced positions require a two or four-degree from an accredited college or university, and others gain experience through vocational training. Positions relating to a restaurant manager include training positions and assistant manager positions. Trainers prepare new employees and teach them the skills they need on the job, while assistant managers handle many of the same tasks as full restaurant managers.

Restaurant Manager Job Market


Statistics show that the job outlook for restaurant manager positions will remain the same in the coming years. Experts believe that the number of available restaurant manager positions will increase by 2 percent from 2012 to 2022, which represents little to no change overall. Approximately 5,000 positions will become available during that time period, which includes managers leaving for other hospitality industries and those opening their own restaurants. Chefs and owners need workers trained in employee management, daily operations and other skills relating to restaurant management.

Restaurant Manager Salary


Restaurant managers make a median annual salary of $42,000, but workers in the industry report starting out with a salary as low as $35,000 or making as much as $55,000 a year.
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1000+ Restaurant Manager jobs found on Monster.

Jobs 41 to 60 of 5020
Who we are: We are a well-known and well-respected fulls service casual dining chain with many locations across the US. We are currently looking for a FOH Manager and a KM for our Memphis, TN location. We pride ourselves on customer service, cultivating a great atmosphere, and high-quality food. Our guests love to come back and eat with us again and again. We have a strong training program and off...
A&W Restaurants is seeking an efficient, energetic and productive general manager for its Midland, MI location. We are looking for an individual who wants to challenge themselves and enhance their career. As the General Manager your responsibilities will include: Maintaining a comfortable and clean restaurant while ensuring excellent customer satisfaction Controlling inventory, labor and food cost...
A Restaurant Manager with Hilton Hotels and Resorts is responsible for directing and organizing the activities and services of a hotel food and beverage outlet (restaurant, lounge, room service, coffee shop, etc.) in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? One of the most recognize...
Noodles & Company is interviewing General Managers, Restaurant Managers & Shift Managers for a NEW location in East Peoria! Interested? Email Resume To: ***** The ideal candidate will have experience as a General Manager, Assistant Manager, Restaurant Manager, Supervisor, Leader, Kitchen Manager, District Manager, Area Manager, Multi-Unit Manager, FOH Manager, BOH Manager, Food and Bever...
Company Confidential Las Vegas, NV, 89119
We are seeking an energeticRestaurant General Manager for our new location in Las Vegas! The ideal candidate must be someone who likes to work hard in order to direct all restaurant activities, drive profitability, and ensure excellent and friendly service is provided to our guests. Job Requirements: Fiveto seven years restaurant management experience;preferably quick service, quick casual or fast...
Taco Bell Corporate is HIRING! We have several new restaurants opening in the Dallas Fort Worth market and we are looking for leaders who want to grow into bigger roles. The Restaurant General Manager will be able to execute all restaurant administrative duties. You must be able to provide the leadership necessary to ensure the restaurant can sustain an acceptable level of day-to-day operations. A...
Little Caesars Pizza is one of the top pizza chains in the world. As an independent franchisee of Little Caesars, we are proud to be part of an international chain that has been around for over 50 years. We are currently looking for a Restaurant Manager in your area. As a Restaurant Manager you will be responsible for building and supervising a team that achieves Little Caesars goals of customer s...
The Restaurant General Manager will be able to execute all restaurant administrative duties. You must be able to provide the leadership necessary to ensure the restaurant can sustain an acceptable level of day-to-day operations. Additional Responsibilities Include : Creating value for our shareholders through efficient operations, appropriate cost controls, and profit management Effectively manage...
Click Here to Apply Online Job Description Objective: The Restaurant Manager is responsible for the overall daily operations of the restaurant. Key Responsibilities include selection, development, and performance management of team members, increasing sales and profitability, effective cost controls, and overall guest satisfaction. The Manager is responsible to actively work to ensure the restaura...
General Manager and Managers play a critical role in the success of their restaurant, and must have a profound sense of ownership and passion for our Culture. You are expected to uphold the high standards set by us, and to make an impact on the community by following 3 of the main aspects of our Culture; Great Customer Service, Product Knowledge and Atmosphere! You are also expected to be the lead...
General Manager and Managers play a critical role in the success of their restaurant, and must have a profound sense of ownership and passion for our Culture. You are expected to uphold the high standards set by us, and to make an impact on the community by following 3 of the main aspects of our Culture; Great Customer Service, Product Knowledge and Atmosphere! You are also expected to be the lead...
Managers play a critical role in the success of their restaurant, and must have a profound sense of ownership and passion for our Culture. You are expected to uphold the high standards set by us, and to make an impact on the community by following 3 of the main aspects of our Culture; Great Customer Service, Product Knowledge and Atmosphere! You are also expected to be the leader of your team, and...
If you have 2-4+ years of full service, casual dining restaurant management experience, we invite you to join us and surround yourself with people who share our values. We celebrate and reward our Managers by offering a variety of benefits along with a "no ceiling" philosophy in bonus potential. What more could you ask for? Restaurant expansion - We are growing! Career growth opportunities Amazing...
No room to advance? Unaware of the other opportunities on the market? We can help! In the 30 years we have been in business, our restaurants have become well known as the place to challenge your taste buds. Our goal now is the same as it was when we opened our first restaurant: provide regional (from-scratch classics) in an environment everyone can enjoy. We train our Chefs and culinary staff to b...
The Restaurant Manager has ultimate responsibility for success of the restaurant. Enforce the standards of QSC and safeguard the integrity of the brands. Drive sales through operational execution and store marketing. Achieve profitability through cost control. Manage store liability through Human Resources standards, safety and security. Train and develop Assistant Managers and crew. Role-model th...
Restaurant Managers; Join us and thrive $45K-$65K > Are you a great manager looking to upgrade your career right now? We offer tons of growth and earning potential – $45K-$65K+! We require salaried food/beverage or restaurant manager experience, the understanding and usage of P&L Reports, and a solid track record of measurable improvements that you have contributed in your current and former job r...
Restaurant Managers; Join us and thrive $45K-$65K > Are you a great manager looking to upgrade your career right now? We offer tons of growth and earning potential – $45K-$65K+! We require salaried food/beverage or restaurant manager experience, the understanding and usage of P&L Reports, and a solid track record of measurable improvements that you have contributed in your current and former job r...
Restaurant Managers; Join us and thrive $45K-$65K > Are you a great manager looking to upgrade your career right now? We offer tons of growth and earning potential – $45K-$65K+! We require salaried food/beverage or restaurant manager experience, the understanding and usage of P&L Reports, and a solid track record of measurable improvements that you have contributed in your current and former job r...
Restaurant Managers; Join us and thrive $45K-$65K > Are you a great manager looking to upgrade your career right now? We offer tons of growth and earning potential – $45K-$65K+! We require salaried food/beverage or restaurant manager experience, the understanding and usage of P&L Reports, and a solid track record of measurable improvements that you have contributed in your current and former job r...
No room to advance? Unaware of the other opportunities on the market? We can help! In the 15+ years we’ve been in business, our goal hasn’t strayed since our first restaurant. We want to offer our customers the freshest, highest quality meals they can find on the go. Instead of having a vast menu where quality can get lost in the sauce, we’ve focused on a handful of delicious options and put our e...
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Food Services Career Tools

Restaurant Manager

Salaries

$27,040.00 - $60,000.00
Typical Salary for Restaurant Manager
(1485 Respondents)
Source: Monster.com Careerbenchmarking Tool

Education / Training

Bachelor's
33.6%
Some College Coursework Completed
30.7%
High School
15.6%
Associates
14.2%
Master's
2.4%
(864 Respondents)
Source: Monster.com Careerbenchmarking Tool

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