Sous Chef Jobs in Alabama

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16 Alabama Sous Chef jobs found on Monster.

Jobs 1 to 16 of 16
Description Your talent brings our vision to life! The cornerstone of an exceptional dining experience is extraordinary food. That’s why at P.F. Chang’s China Bistro we are truly committed to your success. We know that we can't treat our guests to an amazing experience if we don't have talented culinary professionals running the kitchen. Our concept is culinary-driven. Here you work with the fr...
Shipp's Harbour Grill hiring all kitchen positions permanent full-time and seasonal positions available. Apply at 27842 Canal Road...
Your talent brings our vision to life! The cornerstone of an exceptional dining experience is extraordinary food. That’s why at P.F. Chang’s China Bistro we are truly committed to your success. We know that we can't treat our guests to an amazing experience if we don't have talented culinary professionals running the kitchen. Our concept is culinary-driven. Here you work with the freshest ingred...
Gecko Hospitality Huntsville, AL
Salary: $42,000 - $48,000 based on experience Sous Chef needed in Huntsville! It takes the right ingredients to create a great meal. With us, it’s two: our food and our people. Our restaurants feature an array of freshly made, diverse entrées from both land and sea. We also feature numerous wines and spirits to complete your dining experience. Our staff has been the pillars to keep us successful...
Salary: $42,000 - $48,000 based on experience Sous Chef needed in Huntsville! It takes the right ingredients to create a great meal. With us, it’s two: our food and our people. Our restaurants feature an array of freshly made, diverse entrées from both land and sea. We also feature numerous wines and spirits to complete your dining experience. Our staff has been the pillars to keep us successful...
Davidson Hotels & Resorts Birmingham, AL, 35202
Davidson Hotels & Resorts is one of the largest and most successful independent hotel management companies in the industry. The combined experience of our team represents a breadth and depth of expertise that is unmatched, and we believe our people are the cornerstone of our success. We are committed to making Davidson a great place to work and provide the foundation for building successful career...
If you have 2-4+ years of full service, casual dining restaurant management experience, we invite you to join us and surround yourself with people who share our values. We celebrate and reward our Managers by offering competitive base salaries and benefits along with a "no ceiling" philosophy in bonus potential. What more could you ask for? restaurant expansion - we are growing! career growth ...
The Chef Instructor, Savory contributes to the success of Sur La Table by inspiring discovery and being a helpful partner on our customers’ daily journey of memorable experiences. The Chef Instructor blends culinary talent, teaching skills and entrepreneurial spirit to support the Resident Chef in driving business results. The Chef Instructor follows the direction established by the Resident Chef....
The Ritz-Carlton Hotel Company, L.L.C. Mobile, AL
Additional Information:This hotel is owned and operated by an independent franchisee, PCH Hotels and Resorts, Inc. The franchisee controls all aspects of the hotel’s employment policies and practices, including the selection and hiring process. If you accept a position at this hotel you will be employed by a franchisee and not by Marriott International. The Executive Chef manages all kitchen oper...
POSITION SUMMARY: The Line Cook and cooks a limited variety of food for patients, employees, and visitors. He/she prepares food according to menus and recipes and plans cooking schedules to meet mealtime schedules. In addition, the Line Cook performs related duties and cleaning duties, as assigned. RESPONSIBILITIES/ACCOUNTABILITIES: 1. Puts guest service first. Ensures that patients and families r...
POSITION SUMMARY: The Line Cook and cooks a limited variety of food for patients, employees, and visitors. He/she prepares food according to menus and recipes and plans cooking schedules to meet mealtime schedules. In addition, the Line Cook performs related duties and cleaning duties, as assigned. RESPONSIBILITIES/ACCOUNTABILITIES: 1. Puts guest service first. Ensures that patients and families r...
POSITION SUMMARY: The Line Cook and cooks a limited variety of food for patients, employees, and visitors. He/she prepares food according to menus and recipes and plans cooking schedules to meet mealtime schedules. In addition, the Line Cook performs related duties and cleaning duties, as assigned. RESPONSIBILITIES/ACCOUNTABILITIES: 1. Puts guest service first. Ensures that patients and families r...
Genesis Healthcare Corp Elmore, AL
POSITION SUMMARY: The Line Cook and cooks a limited variety of food for patients, employees, and visitors. He/she prepares food according to menus and recipes and plans cooking schedules to meet mealtime schedules. In addition, the Line Cook performs related duties and cleaning duties, as assigned. RESPONSIBILITIES/ACCOUNTABILITIES: 1. Puts guest service first. Ensures that patients and families...
POSITION SUMMARY: The Line Cook and cooks a limited variety of food for patients, employees, and visitors. He/she prepares food according to menus and recipes and plans cooking schedules to meet mealtime schedules. In addition, the Line Cook performs related duties and cleaning duties, as assigned. RESPONSIBILITIES/ACCOUNTABILITIES: 1. Puts guest service first. Ensures that patients and families r...
Genesis Healthcare Corp Muscle Shoals, AL
POSITION SUMMARY: The Line Cook and cooks a limited variety of food for patients, employees, and visitors. He/she prepares food according to menus and recipes and plans cooking schedules to meet mealtime schedules. In addition, the Line Cook performs related duties and cleaning duties, as assigned. RESPONSIBILITIES/ACCOUNTABILITIES: 1. Puts guest service first. Ensures that patients and families...
SPECIFIC EDUCATIONAL/VOCATIONAL REQUIREMENTS: 1. Ability to read, write, speak and follow written and oral directions in the English language. 2. High school diploma or equivalent preferred. 3. Culinary Arts degree or certification or a minimum of two years culinary experience in the restaurant environment. 4. Serve-Safe Certification required. CL02 Qualifications: POSITION SUMMARY: The Line Coo...

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Food Services Career Tools

Sous Chef

Salaries

$20,800.00 - $52,000.00
Typical Salary for Sous Chef in Alabama
(247 Respondents)
Source: Monster.com Careerbenchmarking Tool

Education / Training

Associates
35.5%
Bachelor's
23%
Some College Coursework Completed
17.1%
High School
13.2%
Certification
7.2%
Some High School Coursework
2%
(152 Respondents)
Source: Monster.com Careerbenchmarking Tool

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