Sous Chef Jobs in East Chicago, Indiana
The goal of the Sous Chef is to manage a specific department (Sushi) and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain quality standards. In some instances the Sous Chef will be expected to be responsible for the entire operation in the absence of the Executive Sous Chef and/or Executive Chef. The ideal Sous Chef will accomplish their tasks by monitoring...
-Discover your place to shine in a warm, respectful, and inclusive culture. -It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry. It's a place where career opportunities are as unlimited as your imagination. We are seeking a Sous Chef with 5 to 7 years of experience as a Sous Chef -Sushi. Visa Candidates are considered. The goal of the S...
Joe’s Seafood, Prime Steak & Stone Crab in Chicago is seeking a Sous Chef with the level of commitment that matches our own. We take pride in doing things right and we hold ourselves to the highest standards we know: Our own. Delectable, exquisitely prepared food is the order of the day…bone-in steaks, our signature stone crab, fresh fish including Dover sole as well as a large selection of season...
UPSCALE STEAKHOUSEFAST GROWTH CONCEPT NOW HIRING - SAME DAY INTERVIEW! Gm- Agm -Foh - Sous Chef Award Winning fast growth upscale fine dining concept! •Totally scratch kitchen , extensive wine list. •80.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k! "Selective Restaurant Recruiters"represents some of the hottest concepts with outstanding opportunities. No...
We are seeking an experienced, food-focused Chef to join the team at Beatrix, a Lettuce Entertain You restaurant in Chicago's River North neighborhood. We're looking for someone with a developed palate who enjoys working with local & seasonal ingredients. A true passion for food is a must. Our ideal candidate will enjoy creating unique flavor combinations using innovative, authentic ingredients. I...
Executive Chef and Sous Chef team, Pastry Chef Executive Chef, Sous Chef and Pastry Chef : High profile, high volume spotlight opportunities for top culinary talent. Prestigious rise for fresh growing chefs, to take career to next level. Looking for career oriented best, that are creatively talented and have driven motivation. Must have tenure of brand classical training and culinary expertise, an...
NATIONAL UPSCALE SPORTS BAR RESTAURANT COMPANY NOW HIRING RESTAURANT MANAGERS ALL LEVELS Five day work week Great benefits and 401k! "SELECTIVE RESTAURANT RECRUITERS" represents some of the Hottest concepts with outstanding opportunities. No fees for you and CONFIDENTIALITY IS ASSURED! The company we represent require a "minimum of three years current or last job salary full service Restaurant or...
If you’re in the restaurant business, chances are we have a management opportunity in your area that could be just what you’re looking for! Each of these positions are with different upscale, full service restaurant concepts that offer tremendous growth potential, bonus opportunities, and benefits. Take your career to the next level today! Downtown Locations Assistant General Manager - FUN Atmosph...
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Answers for Sous Chef Jobs
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Sous Chefs...how much schooling did you have to complete and how long?
I am VERY interested in becoming a Sous Chef. I have 2 kids and I work full time. Any advice about the amount of schooling is required and how much work experience u need to have to become one? Can so...
I'm a sous chef and the main chef has been out for months now sick is it moral to take his job at th...
He does have crones now stomach cancer too I been doing his job for months I feel for him but it just seems like I'm gonna do his job for ever and not get paid for it should I try and fill his shoes a...
I am 38 , worked various jobs in a restaurant for 12 years how do I acheive a Sous chef job?
Yes I have worked in a restaurant for 12 years! I wish to become a sous chef or executive chef . I am trying not to go to culinary school( expensive and I am not a SCHOOL person) I know experience is...
Whats the average wage for a sous chef in canada?
I have been working as a chef in united kingdom for 10 years
Food Services Career Tools
$20,800.00 - $53,000.00
Typical Salary for Sous Chef in East Chicago
Source: Monster.com Careerbenchmarking Tool
Education / Training
Some College Coursework Completed
Some High School Coursework
Source: Monster.com Careerbenchmarking Tool
Prepares meals by applying food preparation expertise; promoting and providing quality food services; managing kitchen staff.
Rate of Growth
Size of Industry in 2006:
Source: Bureau of Labor Statistics, May 2006
Maintains safe, secure, and healthy work environment by establishing, following, and enforcing standards and procedures; complying with sanitation and federal, state, and local legal regulations; overseeing food preparation, safety, and security; reviewing and implementing accident and disaster plans.
Controls food preparation by consulting with kitchen team leaders; overseeing portion size; evaluating and improving productivity; providing food preparation personal expertise; monitoring presentations.
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