Sous Chef Jobs in Enterprise, Nevada

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16 Enterprise, NV Sous Chef jobs found on Monster.

Jobs 1 to 16 of 16
Restaurant Manager and Sous Chef UPSCALE CASUAL DINING RESTAURANT GROWING RESTAURANT We offer our Restaurant Managers and Sous Chefs: Competitive Salary, Bonus Potential, Health Benefits and More! APPLY TODAY! If you are passionate about building a successful team and staff, we have an exciting opportunity waiting for you. We are an upscale, casual dining restaurant with a loving atmosphere ...
Station Casinos Henderson, NV, 89044
One to Two years minimum Sous Chef or Chef Management experience required. Must have previous experience with ordering and inventory control. Must have proficient computer skills with experience in Excel, Word, Powerpoint. The ability to work in a fast pace environment. Excellent organization and communication skills. Must be available to work a flexible schedule. Minimum one year experience as So...
Station Casinos Henderson, NV, 89044
One to Two years minimum Sous Chef or Chef Management experience required. Must have previous experience with ordering and inventory control. Must have proficient computer skills with experience in Excel, Word, Powerpoint. The ability to work in a fast pace environment. Excellent organization and communication skills. Must be available to work a flexible schedule. Minimum one year experience as So...
Wyndham International Las Vegas, NV
Banquet Sous Chef - Wyndham Hamilton Park Hotel amp; Conference Center-1414729 Description This is an excellent opportunity for someone looking to grow a career within a world-wide company. The Banquet Sous Chef is responsible managing kitchen operations that support our banquet and catering operations. Support is provided to other food amp; beverage outlets, including both a la carte and buffe...
Wyndham International Las Vegas, NV
Executive Sous Chef - Wyndham Grand Jupiter at Harbourside Place-1413695 Description The Wyndham Grand Jupiter At Harbourside Place located in Jupiter, Florida is currently seeking aExecutive Sous Chef. TheExecutive Sous Chefis responsible forensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eyeappeal, taste and food cost. He/she is expected ...
Wyndham International Las Vegas, NV
Executive Sous Chef - Wyndham Grand Chicago Riverfront-1413837 Description With an unrivalled location on Wacker Drive, just off Michigan Avenue, the Wyndham Grand Chicago Riverfront is in the heart of everything that is Chicago. The hotel boasts 334 spacious guestrooms, Hoyt’s Chicago restaurant and bar, 24-hour business and fitness centers and over 16,000 square feet of private event space. Gu...
Wyndham International Las Vegas, NV
Executive Sous Chef - Wyndham Hamilton Park Hotel amp; Conference Center-1407613 Description This is an excellent opportunity for someone looking to growa career within a world-wide company.The Executive Sous Chef is responsible for managing kitchen operations that support all of our food amp; beverage outlets, including both a la carte and buffet dining operations for a restaurant and sports ba...
Wyndham International Las Vegas, NV
Sous Chef-1410194 Description The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. He/she is expected to provide training for all staff; meet corporate quality standards; and assist in establishing and enforcing food specifications, portion control, recipes and sanitation. The Sous...
Do you have a keen eye for culinary composition? As a Chef de partie cook you will have the satisfaction of overseeing the preparation of polished yet unpretentious dishes with Rose. Rabbit. Lie. at The Cosmopolitan of Las Vegas. With your attention to detail and high personal standards you will cater to guests’ sophisticated tastes, helping create a dining experience they will savor long after th...
UPSCALE CASUAL FAST GROWTH CONCEPT EXCELLENT SALARY BONUS AND 401K! NOW HIRING - SAME DAY INTERVIEW! Gm- Agm - KM - Foh - Bar Award Winning fast growth upscale Casual concept! •Totally scratch kitchen , full bar. •A people first culture •Excellent salary and bonus plan. •Great benefits and 401k! "Selective Restaurant Recruiters"represents some of the hottest concepts with outstanding oppo...
Brinker International, Inc. Las Vegas, NV
Our Pastry Cooks are responsible for following our recipes to prepare and execute all pastry items. What do you think? Sound like your cup of espresso? Around here we say our purpose is to bring people together to celebrate the love of family and friends. If it sounds like we have our own way of looking at the world, you're right! We call it The Maggiano's Way, and it means odds are you get us and...
Brinker International, Inc. Las Vegas, NV
Our Line Cooks are responsible for the preparation, presentation and recipes of all menu items in their assigned station. What do you think? Sound like your cup of espresso? Around here we say our purpose is to bring people together to celebrate the love of family and friends. If it sounds like we have our own way of looking at the world, you're right! We call it The Maggiano's Way, and it means o...
Brinker International, Inc. Las Vegas, NV
Our Coordinators are a point person in the kitchen responsible for prioritizing and communicating food orders to line cooks for execution, as well as organizing and garnishing completed food orders for service. What do you think? Sound like your cup of espresso? Around here we say our purpose is to bring people together to celebrate the love of family and friends. If it sounds like we have our own...
Brinker International, Inc. Las Vegas, NV
Our Prep Cooks are responsible for following our recipes to prepare and portion menu items. What do you think? Sound like your cup of espresso? Around here we say our purpose is to bring people together to celebrate the love of family and friends. If it sounds like we have our own way of looking at the world, you're right! We call it The Maggiano's Way, and it means odds are you get us and we want...
Brinker International, Inc. Las Vegas, NV
Our Dishwashers are responsible for washing and sanitizing all food service utensils, glassware, plate ware, pots, and pans. What do you think? Sound like your cup of espresso? Around here we say our purpose is to bring people together to celebrate the love of family and friends. If it sounds like we have our own way of looking at the world, you're right! We call it The Maggiano's Way, and it mean...
Wyndham International Las Vegas, NV
Prep Cook, $11.50 per hour - Wyndham Hamilton Park Hotel amp; Conference Center-1412647 Description This is an excellent opportunity to grow your culinary career within a world-wide company! The Prep Cook position is for the PM shift and pays a starting wage of $11.50 per hour.Benefits for full time associates include medical, dental and vision coverage, company paid life insurance, company paid...

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Food Services Career Tools

Sous Chef

Salaries

$32,500.00 - $52,000.00
Typical Salary for Sous Chef in Enterprise
(5 Respondents)
Source: Monster.com Careerbenchmarking Tool

Education / Training

Associates
35.5%
Bachelor's
23%
Some College Coursework Completed
17.1%
High School
13.2%
Certification
7.2%
Some High School Coursework
2%
(152 Respondents)
Source: Monster.com Careerbenchmarking Tool

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