Sous Chef Jobs in Erie, Pennsylvania

2 jobs

SUMMARY Directs, coordinates and participates in activities of cooks and other kitchen staff. This position is considered a technical expert, teacher and trainer whose focus is on the improvement of the restaurant/banquet food preparation, service level, menu development, organization and cleanliness. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following: · Designs menus, oversee purchase...

A glimpse at the job: At Wegmans, we are able to make great meals easy for our customers thanks to the skills and passion of our culinary professionals. In the role of Team Leader Cook I, you will assist the Chef and Sous Chef in overseeing the Prepared Foods department. You’ll have the opportunity to work hands on with employees to develop their food passion, produce great tasting prepared foods...