Sous Chef Jobs in Florida

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275 Florida Sous Chef jobs found on Monster.

Jobs 1 to 20 of 275
UPSCALE CASUAL STEAKHOUSE FAST GROWTH CONCEPT NOW HIRING - SAME DAY INTERVIEW! Executive Chef - Sous Chef Award Winning fast growth upscale casual concept! •Totally scratch kitchen , extensive wine list. •60.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k "Selective Restaurant Recruiters"represents some of the hottest concepts with outstanding opport...
UPSCALE CASUAL STEAKHOUSE FAST GROWTH CONCEPT NOW HIRING - SAME DAY INTERVIEW! Executive Chef - Sous Chef Award Winning fast growth upscale casual concept! •Totally scratch kitchen , extensive wine list. •60.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k "Selective Restaurant Recruiters"represents some of the hottest concepts with outstanding opport...
City Cellar Wine Bar & Grill, a high volume progressive cuisine restaurant with in-house production, is looking for a Sous Chef. Qualified candidates must have 3-5 years experience in a leadership role in a full service kitchen. Ideal candidates will have the drive to work within a high volume non-stop environment with impeccable attention to detail; and understand that a chef is only as good as t...
Description Your talent brings our vision to life! The cornerstone of an exceptional dining experience is extraordinary food. That’s why at P.F. Chang’s China Bistro we are truly committed to your success. We know that we can't treat our guests to an amazing experience if we don't have talented culinary professionals running the kitchen. Our concept is culinary-driven. Here you work with the fre...
Description Your talent brings our vision to life! The cornerstone of an exceptional dining experience is extraordinary food. That’s why at P.F. Chang’s China Bistro we are truly committed to your success. We know that we can't treat our guests to an amazing experience if we don't have talented culinary professionals running the kitchen. Our concept is culinary-driven. Here you work with the fre...
Description Your talent brings our vision to life! The cornerstone of an exceptional dining experience is extraordinary food. That’s why at P.F. Chang’s China Bistro we are truly committed to your success. We know that we can't treat our guests to an amazing experience if we don't have talented culinary professionals running the kitchen. Our concept is culinary-driven. Here you work with the fre...
Ruth’s Chris Steak House is Now Hiring: Sous Chef- Coral Gables, Florida It was the vision from a woman in New Orleans to combine USDA Prime steak with flawless service execution delivered by the best service professionals that the industry had to offer. Over 45 years later, we are the largest fine-dining steak house company in the world, with more than 100 restaurants worldwide. We’re known for ...
The Pelican Bay Foundation Sous Chef Overall Responsibilities: This is a salaried position, working with the operations chef in managing the daily production activities of the kitchen operations of the Pelican Bay Foundation Restaurants. These responsibilities are carried out consistently with the Foundation’s mission, standard of service and goals. This position reports to Executive Chef. Pos...
Our Client, a leader in Senior Living facilities, is seeking an experienced Sous Chef for their Gainesville property. We offer a Quality-of-Life work schedule(5 day work week, rotating weekends off, no late nights) along with a very competitive compensation program including: Starting base salary of mid-upper 50's Realistic Bonus opportunity Benefits including medical, dental, optical & life in...
CULINARY CONCEPTS JOB FAIR November 8 and 15, 2014 Looking for professional, experienced & positive people to join our team! One the spot interviews! Hiring for all restaurant positions: - Sous Chefs - Broiler Cooks - Line Cooks - Pantry - Servers - Lunch Servers (Yabba) - Bartenders - Food Runners - Bussers - Host/Hostesses SAVE THE DATES: NAPLES Saturday, November 8th from 12:00...
Sous Chef/Line Cook at the 13 year award winning Benedetto's in Lutz. Good pay and benefits. Must have 2 years minimum experience in grill, fry, and lots of saute. Italian and seafood knowledge a huge plus. Must be able to work nights 6 days a week paid by the hour. We pay OT! Also must be able to multi-task, move fast, read tickets, have own transportation,a valid drivers license, and do all thre...
BASIC SUMMARY: Directly supervise employees in the kitchen; carry out supervisory responsibilities in accordance with the organization's policies and applicable laws; manage all culinary aspects of the kitchen outlets as well as culinary employees; expected to meet or exceed food service standards at all times, adhering to budgetary requirements, and managing kitchen operations in a cost- effecti...
Compass Group Miami, FL, 33196
A Fresh Approach to Great Results. Charlotte-based Compass Group North America is the leader in foodservice management and support services. By combining fresh ideas with the industry's greatest talent, we continue to set the standards for food and service excellence. Our vision for success is a powerful one - to continue to rise above the competition in every aspect of our business - from l...
Marriott Corporate Headquarters Kissimmee, FL, 34741
Gaylord Hotels is a multi-location hospitality brand guided by a single focus: extraordinary meetings and conventions. From guest rooms and meeting space, to entertainment and dining all in a self-contained environment, Gaylord Hotels makes meeting planning easy and provides attendees great networking opportunities. As a Gaylord Hotels STAR, you'll bring your warm smile, genuine excitement and a “...
Morrison Healthcare Miami, FL, 33196
A Fresh Approach To Great Results. Charlotte-based Compass Group North America is the leader in foodservice management and support services. By combining fresh ideas with the industry’s greatest talent, we continue to set the standards for food and service excellence. Our vision for success is a powerful one – to continue to rise above the competition in every aspect of our business – from leadin...
Levy Restaurants Orlando, FL, 32801
As a Levy Restaurants Executive Sous Chef, it will be your responsibility to create "The Levy Difference" with cuisine that exceeds the guests’ expectations and to provide strong leadership while delivering cost goals and living our vision and values. You will maintains recipes to meet core standards, ensure that all safety and sanitation standards are met, ensure show quality food and presentatio...
Levy Restaurants Miami, FL, 33196
As a Levy Restaurants Executive Sous Chef, it will be your responsibility to create "The Levy Difference" with cuisine that exceeds the guests’ expectations and to provide strong leadership while delivering cost goals and living our vision and values. You will maintains recipes to meet core standards, ensure that all safety and sanitation standards are met, ensure show quality food and presentatio...
CELEBRATION HOTEL LTD Orlando, FL, 32801
Summary: Responsible for the daily operations of the kitchen, and provides professional leadership and direction to kitchen personnel. Ensures that all recipes, food preparations, and presentations meet restaurants specifications and commitment to quality. Maintains a safe, orderly and sanitized kitchen. Demonstrates this by example, using proper food- handling techniques. Supervisory Responsibil...
Fontainebleau Miami Beach Miami Beach, FL, 33109
General Summary of Duties: Responsible to assist the Executive Sous Chef with the day-to-day running of the department and overall quality of foods produced while maintaining a high standard of cleanliness and sanitation in designated work areas. Typical Physical/Mental Demands: Requires mobility. Ability to grasp, lift, move, or push goods on cart/truck weighing a maximum of 100 pounds. Abilit...
Fontainebleau Miami Beach Miami Beach, FL, 33109
General Summary of Duties: Responsible to assist the Chef de Cuisine with the day-to-day running of the department and overall quality of foods produced while maintaining a high standard of cleanliness and sanitation in designated work areas. Typical Physical/Mental Demands: Requires mobility. Ability to grasp, lift, move, or push goods on cart/truck weighing a maximum of 100 pounds. Ability to...

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Food Services Career Tools

Sous Chef

Salaries

$20,800.00 - $52,000.00
Typical Salary for Sous Chef in Florida
(247 Respondents)
Source: Monster.com Careerbenchmarking Tool

Education / Training

Associates
35.5%
Bachelor's
23%
Some College Coursework Completed
17.1%
High School
13.2%
Certification
7.2%
Some High School Coursework
2%
(152 Respondents)
Source: Monster.com Careerbenchmarking Tool

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