Sous Chef Jobs in Iowa

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15 Iowa Sous Chef jobs found on Monster.

Jobs 1 to 15 of 15
About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FO...
Overview: About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Comp...
Marten Transport Council Bluffs, IA
Caesars Entertainment means winning and it's our people who make that winning experience possible for our guests. So it's only natural that we would reward our people with excellent compensation and benefits as well as outstanding opportunities for professional growth. With nearly 40 casinos Caesars Entertainment is the largest gaming operator in the world. Come see what makes us the best and brig...
Caesars Entertainment Corporation Council Bluffs, IA, 51501
The incumbent in this position is responsible for directing the preparation and ordering of all foods for the main kitchen. Ensures that all foods are of the highest quality and that all operations are efficient and effective. Coordinates with "front of the house" operations to ensure coordination of service to achieve food and beverage goals and standards. Coordinates with Executive Chef to exper...
Coordinate and administer all food preparation, presentation, and service procedures as directed by the Executive Chef. Monitor quantity of prepared food. Ensure proper rotation and utilization of stored food to prevent waste. Oversee food preparation to ensure proper consistency, flavor, presentation, and portion control. Monitor employee performance, provide instruction as needed, and monitor st...
Morrison Healthcare Story City, IA, 50248
A Fresh Approach To Great Results. Charlotte-based Compass Group North America is the leader in foodservice management and support services. By combining fresh ideas with the industry’s greatest talent, we continue to set the standards for food and service excellence. Our vision for success is a powerful one – to continue to rise above the competition in every aspect of our business – from leadin...
Holiday Inn Muscat, IA
Description Key Responsibilities * Manage and supervise the Cold kitchen in the preparation andpresentation of all food items in accordance * Follow the instructions and recommendations from the Executivechef to complete the daily tasks with the hotel’s SOPs and standardizedmenu guidelines. * Monitor regular standards of production to ensure highest level ofquality * Monitor all aspects perta...
Responsible to create food items following menu specifications and standard recipes to provide a great experience for our Guests and our Team Members while maintaining a clean and safe environment in multiple food outlets. This position must meet all performance assessment and financial goals.Will lead the passionate charge for food quality and service, every time. Duties and Responsibilities: A...
AMERISTAR TECHNOLOGIES INC Council Bluffs, IA, 51501
Responsible to create food items following menu specifications and standard recipes to provide a great experience for our Guests and our Team Members while maintaining a clean and safe environment in multiple food outlets. This position must meet all performance assessment and financial goals.Will lead the passionate charge for food quality and service, every time. Duties and Responsibilities: A...
Concord Hospitality West Des Moines, IA, 50398
Summary To oversee every function of the kitchen as in the following: to oversee the functions of the kitchen; purchasing, presentation, and quality of food; hiring, training, and development of associates; financial status and pleasing guests by producing the best food with the culinary skills. Essential 1) Two years experience as an Kitchen Superviser or equivalent. 2) Knowledge of purchasing an...
Concord Hospitality West Des Moines, IA, 50398
Job Description Title: Restaurant / Bar Lead Department: Restaurant Supervisor: Restaurant Supervisor, Restaurant Manager, Director Food and Beverage Pay Grade: Summary To supervise and advise the Restaurant Servers, Room Service, DRA’s, Host/Hostess, Bartenders in the daily duties to ensure professional, competent, and prompt service to guests. Responsibilities Other duties may be assigned 1. Rep...
get chef jobs Clinton, IA
Line Cook Company Description: Job Description: DEPARTMENT: Kitchen The person in this line cook position is third in command, with the head chef being first in command the sous chef being second. Primary role is to oversee the preparation, cooking, and presentation of meals in a specific station in a professional kitchen. Enforcing strict health and hygiene standards in the kitchen and... View F...
Caesars Entertainment Corporation Council Bluffs, IA, 51501
Administers all aspects of food preparation ensuring kitchen is clean, well stocked and problem-free. Efficient preparation of all food related items for both batch and individual plated recipes with attention to maintaining appropriate food costs, volume, quality, and attractiveness. Ability to perform the functions of any culinary task assigned within kitchen such as broiler, sauté, Asian and pr...
AMERISTAR TECHNOLOGIES INC Council Bluffs, IA, 51501
Prepare and present food items following menu specifications and standard recipes while maintaining a clean and safe environment. Will lead the passionate charge for excellence in food quality and service, every time. Duties and Responsibilities: Adhere to all guest service essentials for the position Demonstrate working knowledge of basic cooking and preparation methods Prepare food items fol...
Hilton Worldwide Ames, IA, 50011
An Executive Chef with Hilton Hotels and Resorts will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience. What will it be like to work for this Hilton Brand? One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authentic experiences....

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Food Services Career Tools

Sous Chef

Salaries

$20,800.00 - $52,000.00
Typical Salary for Sous Chef in Iowa
(246 Respondents)
Source: Monster.com Careerbenchmarking Tool

Education / Training

Associates
35.1%
Bachelor's
23.2%
Some College Coursework Completed
17.2%
High School
13.2%
Certification
7.3%
Some High School Coursework
2%
(151 Respondents)
Source: Monster.com Careerbenchmarking Tool

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