Sous Chef Jobs in Michigan
Harper Associates, specialists in Culinary Placement for Hotels, Restaurants, Country Clubs, and Food Service Business/Dining Headquarters, has been retained by our clients to confidentially handle key staffing needs. The Culinary Industry in the D is Hot!! Sous Chef/ Line Chefs – Birmingham, Royal Oak, Troy $35-50,000 Several excellent opportunities with fine dining, gastro pub, bistro, and casua...
Company Confidential Rochester Hills, MI, 48309
Kruse and Muer Restaurants - a six unit, upscale, seafood restaurant in Oakland County is seeking a qualified Executive Sous Chef. The qualified candidate must possess the following: * Has worked in a supervisory position within a similar concept * Has had culinary working experience with both char and saute station work * Culinary schooling, although not required, is beneficial. Job Purpose: Prep...
Executive Chef Job Function: The Executive Chef is responsible for the successful management of all aspects of the culinary department. Responsibilities include retail sales, special events planning, food costs, inventory control, safety, sanitation, maintaining excellent resident, customer and employee satisfaction. Responsibilities: Manage and direct a diverse crew of culinary professionals. Hir...
SOUS CHEF - 1852 Grill Room and Mary’s Bistro, Mackinac Island, MI. Oversee line and staff of 9. BA preferred. Minimum of 5 years prior experience. $625 to $850 per week DOE. Housing provided. Seasonal position May - October. (906) 847-7196. www.theislandhouse.com Click to apply by EMAIL Click to apply at: http://www.theislandhouse.com...
Sous Chef Job Description Duties and Responsibilities · Assists and supports the executive chef · Helps the executive chef select and train kitchen staff · Assists with the planning of menus and meals · Offers guidance to kitchen staff on the preparation, cooking and presentation of different foods in the restaurant · Assists the executive chef in the enforcement of health and safety standard in t...
Classes Start 5/19. Enroll Now. #1 Culinary School in the Country.
Food Services Position Open. Hiring Now - Apply Today!
Local Positions Are Available Now. Fill Out Your Job Application Here!
100's of Airport Job Openings - Security, Counter, Crew Jobs & More
Get new jobs by email for this search
We'll keep looking and send you new jobs that match this search.
Upload your resume and let employers find you!
It's that simple!
Answers for Sous Chef Jobs
Questions & Answers Powered by Yahoo! Answers
Chef Job description?
I have been lookin everywhere for ajob desciption, and everywhere i look, the sites make me think a cook and a chef is different, so if that it the case, what is the job description for a chef!!,, an...
How much do key grips and sous-chefs get paid?
I need to find out how much either a key grip or a sous-chef gets paid for school. I'm thinking about doing one of those things when I graduated from college. Any guesses, or do you know exactly? I'm ...
Sous Chefs...how much schooling did you have to complete and how long?
I am VERY interested in becoming a Sous Chef. I have 2 kids and I work full time. Any advice about the amount of schooling is required and how much work experience u need to have to become one? Can so...
Food Services Career Tools
$20,800.00 - $52,000.00
Typical Salary for Sous Chef in Michigan
Source: Monster.com Careerbenchmarking Tool
Education / Training
Some College Coursework Completed
Some High School Coursework
Source: Monster.com Careerbenchmarking Tool
Prepares meals by applying food preparation expertise; promoting and providing quality food services; managing kitchen staff.
Rate of Growth
Size of Industry in 2006:
Source: Bureau of Labor Statistics, May 2006
Improves menu quality and consistency by analyzing food production records and menu expenses; standardizing production recipes; promoting kitchen staff interest in quality improvement; studying, evaluating, and re-designing processes; implementing changes.
Accomplishes kitchen human resource objectives by selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining employees; communicating job expectations; planning, monitoring, appraising job contributions; recommending compensation actions; adhering to policies and procedures.
Popular Sous Chef Articles
Sample Resume for a Sous Chef
How well does your resume sell your culinary skills? Check out this resume sample to see if it could use a few more ingredients to stand out.
Love in the Work Kitchen
Thinking of pursuing a romantic interest who works with you? Read these tips first, because things can get slippery.
Sample Resumes by Industry
Need help tailoring your resume to your field? Then check out these free resume examples for various careers and career levels in 21 industries.
Customize Your Resume for Best Results
Are you sending out the same resume to every employer? Tailor yours to the job to stand out and get your foot in the door.