Sous Chef Jobs in Michigan

29 jobs

Restaurant Chefs and Sous Chefs $40-70,000 Upscale dining restaurant company in media spotlight seeks hands on creative chefs and sous chef with a passion for food. Must enjoy a busy a la carte restaurant, will handle staff training, and daily chef specials. Prefer Culinary Graduate, CIA, Schoolcraft, OCC, Johnson & Wales, or completed culinary apprenticeship program. Great Benefits and Salary. ...

Harper Associates has been retained by a luxury hotel property within an entertainment complex. Scratch Kitchen, lots of media exposure. Prefer Culinary Graduates….CIA, Schoolcraft, OCC, Johnson & Wales, or completed culinary apprenticeship program. Must be leaders who have a passion for food and can motivate and direct a team. Excellent family benefit package and perks. 5 day work week, 50 hours...

A Fresh Approach To Great Results. Charlotte-based Compass Group North America is the leader in foodservice management and support services. By combining fresh ideas with the industry’s greatest talent, we continue to set the standards for food and service excellence. Our vision for success is a powerful one – to continue to rise above the competition in every aspect of our business – from leadin...

We’re a fashion specialty retailer that also operates innovative in-store restaurants and specialty coffee bars that focus on freshly made food and beverages. A day in the life…As a sous chef on our Restaurant team, you’ll play a dual role — part kitchen genius, part artist. In this role, you’ll… Complete a comprehensive Manager in Training program that covers all the in’s and out’s of running a...

Sous Chef - Somerset North-200717 We’re a fashion specialty retailer that also operates innovative in-store restaurants and specialty coffee bars that focus on freshly made food and beverages. A day in the life… As a sous chef on our Restaurant team, you’ll play a dual role — part kitchen genius, part artist. In this role, you’ll… Complete a comprehensive Manager in Training program that cover...

Who we are: At Greektown Casino-Hotel, we are a diverse group of team members who possess a friendly disposition, attention to detail and an unwavering dedication to superior guest service. Greektown Casino-Hotel is committed to providing the best experience any customer can have, so exceptional guest service is our #1 priority, and our team members are our most valuable asset. What you'll do: ...

A Fresh Approach To Great Results. Charlotte-based Compass Group North America is the leader in foodservice management and support services. By combining fresh ideas with the industry’s greatest talent, we continue to set the standards for food and service excellence. Our vision for success is a powerful one – to continue to rise above the competition in every aspect of our business – from leadin...

Zingerman's Roadhouse is hiring a Full-Time Sous Chef!Full-time salaried position, weekends/holidays and schedule flexibility requiredPerformance Expectations The Sous Chef is responsible for every aspect of the guest's food experience. The Sous Chef reports directly to the Head Chef.Hires and oversees training and performance reviews for all back of house staff, following the principles of Servan...

Maggiano's Little Italy - Sous Chef - Troy, Michigan(Job Number: 002OMB) To Work At Maggiano’s You Have To Love People – And Liking Sinatra Doesn’t Hurt! Do you think fast and act fast? Do you have high standards? Does hearing “party of 200” get you weak in the knees? Then we should talk! Check out this job, and learn a little about us while you’re at it. Our General Managers and management tea...

Our Sous Chefs (Kitchen Manager) are responsible for the daily operations of the kitchen, by providing professional leadership and direction to the culinary team by ensuring that all recipes, food preparations and presentations meet the restaurant's specifications and commitment to quality. Our goal is to enable the members of our Management Team to have a balanced quality of life and create long-...

A Fresh Approach To Great Results. Charlotte-based Compass Group North America is the leader in foodservice management and support services. By combining fresh ideas with the industry’s greatest talent, we continue to set the standards for food and service excellence. Our vision for success is a powerful one – to continue to rise above the competition in every aspect of our business – from leadin...

Maggiano's may not have job openings at this moment, but we are always looking for great people. Please submit your application to be considered for future opportunities. THIS is where passion comes to cook! Do you have a true love for food and the creativity that goes into making a perfect dish? Then you’ll love a career at Maggiano’s - in our scratch based kitchen! Accepting Applications for...

Kitchen Manager Culinary Leader-Casual Theme Are You A Kitchen Manager Who Will Create An Atmosphere Within The Restaurant That Builds Energy, Enthusiasm, Enjoyment And Will Generate Excellent Service And Positive Morale Inside Our Kitchen? If So, You Have Found Your New Opportunity as our Kitchen Manager! We're a high end casual Italian restaurant with a straightforward mission: to serve tradit...

If you have 2+ years of full service restaurant management or shift leader experience, we invite you to join us and surround yourself with people who share our values. We celebrate and reward our Managers by offering competitive base salaries and benefits along with a "no ceiling" philosophy in bonus potential. What more could you ask for? restaurant expansion - we are growing! career growth o...

Unit Description Sodexo is seeking an experienced Chef Manager for our account in Business and Industry, Ford Headquarters Caf located near Dearborn, MI. This account will be providing services for two full services cafe part of a multi site unit on a large campus; Union account. The position requires food safety certification, HACCP knowledge, ordering food and supplies, food preparation, supe...

The Chef Instructor, Savory contributes to the success of Sur La Table by inspiring discovery and being a helpful partner on our customers’ daily journey of memorable experiences. The Chef Instructor blends culinary talent, teaching skills and entrepreneurial spirit to support the Resident Chef in driving business results. The Chef Instructor follows the direction established by the Resident Chef....

As the world’s largest hotel company, and a leading player in the global hospitality industry, Wyndham Hotel Group boasts 7,500 hotels and 15 brands in 70 countries—all supported by more than 7,000 associates on six continents. And we know our success is attributable to our associates, a bright, talented and diverse group of individuals who embrace our signature Count On Me! service culture and ha...

Job Description As the world’s largest hotel company, and a leading player in the global hospitality industry, Wyndham Hotel Group boasts 7,500 hotels and 15 brands in 70 countries—all supported by more than 7,000 associates on six continents. And we know our success is attributable to our associates, a bright, talented and diverse group of individuals who embrace our signature Count On Me! servi...

Lead Cook Salary Range: Competitive Department: BBC Nutritional Services Schedule: Full time 80hrs/pp Shift: 1st shift Hours: 7a-3:30p Job Details: - High school diploma or GED. Must show proof upon hire - Previous managerial/supervisory experience required - Previous related work experience required Bronson Healthcare serves patients and families throughout southwest and south central Mi...

- High school diploma or GED. Must show proof upon hire - Previous managerial/supervisory experience required - Previous related work experience required Bronson Healthcare serves patients and families throughout southwest and south central Michigan. We offer a full range of services from primary care to advanced critical care at more than 60 locations. Locally owned and governed, we are the re...