Sous Chef Jobs in New Jersey

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22 New Jersey Sous Chef jobs found on Monster.

Jobs 1 to 20 of 22
UPSCALE CASUAL FAST GROWTH CONCEPT EXCELLENT SALARY BONUS AND 401K! NOW HIRING - SAME DAY INTERVIEW! Gm- Agm - Foh - Chef - Sous Chef Award Winning fast growth upscale Casual concept! •Totally scratch kitchen , extensive wine list. •60.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k! "Selective Restaurant Recruiters"represents some of the hottest co...
Job Purpose: Designs and prepares meals by planning and implementing menus; controlling food preparation. Duties: * Identifies current and future customer food preferences by establishing personal contact and rapport with potential and actual customers and other persons in a position to understand food requirements. * Plans menus by studying marketing conditions, popularity of dishes, recency ...
Description Your talent brings our vision to life! The cornerstone of an exceptional dining experience is extraordinary food. That’s why at P.F. Chang’s China Bistro we are truly committed to your success. We know that we can't treat our guests to an amazing experience if we don't have talented culinary professionals running the kitchen. Our concept is culinary-driven. Here you work with the fre...
ShopRite-Parsippany, NJ is currently looking for a Sous Chef ASAP!! *Job Purpose: Prepares meals by providing food preparation expertise; promoting and providing quality food services; managing kitchen staff. *Responsibilities Include but not limited to: * Accomplishes kitchen objectives by selecting, orienting, training, assigning, scheduling, coaching, counseling the employees; communicating...
Private Executive Dining Club seeks a highly qualified Sous-Chef to join our powerhouse team. The successful candidate will be an accredited culinary school graduate with 5 to 7 years fine dining, high volume experience who possesses in depth knowledge of all BOH functions. We are seeking a strong team-leader who will consistently meet our high culinary standards and who also will assist us in ele...
Sous Chef [Part-Time] The Conference Center and Cafeteria at West Windsor seeks a Sous Chef to provide culinary and administrative support. Must be experienced in food preparation; receiving, storage, food production and associated paperwork; supervise staff; plan and price menu items; order food and supplies; maintain records and accounts. Other responsibilities include: preparing batch cooking ...
Come grow your career at the classic, white-tablecloth restaurant expanding across the nation, with 26 locations and counting! The Palm Restaurant is now accepting applications for Sous Chefs at our Atlantic City Location! Job description: The Sous Chef will assist with the daily operations of the kitchen and provide professional leadership and direction to kitchen personnel. The goal is to ensu...
Rails Steakhouse is seeking a talented Sous Chef committed to quality and creating an exceptional dining experience for our guests. The menu will focus on local, sustainable ingredients, farm to table and contemporary cuisine. The Sous Chef will be responsible for managing the kitchen, back of house personnel, ensuring the quality and consistency of production, and proper handling and storage of ...
Award winning travel restaurateur located in Newark, New Jersey is currently seeking several Chef's and Sous Chef's for their casual and upscale dining locations. Responsibilities: Monitor and ensure quality, effective, and efficient kitchen operations Ensure that production of all food adheres to the strictest of company specifications Recommend menu development as appropriate for restaurant ...
Transforming Airport Experience for Travelers We offer dining, design, and technology experiences that help you travel better. Opportunities to Join our Award Winning Team in Northern New Jersey! Positions Available Chefs/Sous Chefs Restaurant Mangers Director of Operations Operations Manager Director of Training & Crew Development Director of HR Requirements Chefs/Sous Chefs – Previous...
Our Sous Chefs are PASSIONATE PEOPLE "At BBRG, we strive to be the Best Italian Restaurant Company in America and we want our people to know they work with best. We will develop loyal, lifelong Guests by delivering the highest quality food and service, to each Guest...at each meal...each and every day." Bravo Brio Restaurant Group (BBRG) actively recruits the finest in the industry to be a par...
Sous Chef [Part-Time] The Conference Center and Cafeteria at West Windsor seeks a Sous Chef to provide culinary and administrative support. Must be experienced in food preparation; receiving, storage, food production and associated paperwork; supervise staff; plan and price menu items; order food and supplies; maintain records and accounts. Other responsibilities include: preparing batch cooking ...
Del Frisco's Restaurant Group is a rapidly growing company that operates 40 restaurants in 20 states under 3 contemporary, high end brands, Del Frisco's Double Eagle Steak House, Sullivan's Steakhouse and our newest concept, Del Frisco's Grille. Our first Del Frisco's Double Eagle Steak House planted its roots in Dallas more than 20 years ago and has been known for providing impeccable chef-drive...
If you have at least 2 years of full service, casual dining restaurant kitchen management experience, we invite you to join us and surround yourself with people who share our values. We celebrate and reward our Managers by offering a variety of benefits along with a "no ceiling" philosophy in bonus potential. What more could you ask for? Restaurant expansion - We are growing! Career growth opp...
NATIONAL UPSCALE SPORTS BAR RESTAURANT COMPANY EXCELLENT SALARY, BONUS, BENEFITS AND 401K NOW HIRING RESTAURANT MANAGERS ALL LEVELS Five day work week Great benefits and 401k! "SELECTIVE RESTAURANT RECRUITERS" represents some of the Hottest concepts with outstanding opportunities. No fees for you and CONFIDENTIALITY IS ASSURED! We have job postings with local Independent Concepts as well as R...
Part Time Brookdale Florence - 901 Broad Street; Florence, NJ 08518 A career with Brookdale has never been more rewarding! Brookdale is the only national full-spectrum senior living solutions company and committed to providing the best options for our over 110,000 residents we serve. The services that we offer ensure residents continue to live the lives that they want while also meeting all of t...
If you have 2-4 years of full service, casual dining restaurant management experience, we invite you to join us and surround yourself with people who share our values. We celebrate and reward our Managers by offering competitive base salaries and benefits along with a "no ceiling" philosophy in bonus potential. What more could you ask for? Restaurant expansion - We are growing! Career growth o...
Parkhurst Dining is a respected provider of upscale dining services and catering to corporate, college and specialty markets throughout the mid-Atlantic region of the United States. As a first-generation contract dining services provider, we deliver an innovative approach to dining with extraordinarily gifted chefs and foodservice professionals; fresh, distinctive cuisine; and superb service. At ...
HOT GROWTH UPSCALE CASUAL RESTAURANT CONCEPT NEW STORE OPENING SOON! NOW HIRING RESTAURANT MANAGERS ALL LEVELS QUALITY OF LIFE! WITH A PEOPLE FIRST CULTURE Selective Restaurant Recruiters represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured! We have job postings with local Independent Concepts as well as Regional and Nat...
HOT GROWTH UPSCALE CASUAL RESTAURANT CONCEPT NEW STORE OPENING SOON! NOW HIRING RESTAURANT MANAGERS ALL LEVELS QUALITY OF LIFE! WITH A PEOPLE FIRST CULTURE "Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured! We have job postings with local Independent Concepts as well as Regional and N...

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Food Services Career Tools

Sous Chef

Salaries

$20,800.00 - $52,000.00
Typical Salary for Sous Chef in New Jersey
(246 Respondents)
Source: Monster.com Careerbenchmarking Tool

Education / Training

Associates
35.1%
Bachelor's
23.2%
Some College Coursework Completed
17.2%
High School
13.2%
Certification
7.3%
Some High School Coursework
2%
(151 Respondents)
Source: Monster.com Careerbenchmarking Tool

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