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Sous Chef Jobs in Pennsylvania

204 jobs

UPSCALE STEAKHOUSE FAST GROWTH CONCEPT NOW HIRING - SAME DAY INTERVIEW! Executive Chef - Sous Chef Award Winning fast growth upscale concept! •Totally scratch kitchen , extensive wine list. •70.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k "Selective Restaurant Recruiters"represents some of the hottest concepts with outstanding opportunities. No fe...
UPSCALE CASUAL FAST GROWTH CONCEPT EXCELLENT SALARY BONUS AND 401K! NOW HIRING - SAME DAY INTERVIEW! Gm- Agm- Foh - Chef - Sous Chef Award Winning fast growth upscale Casual concept! •Totally scratch kitchen , extensive wine list. •60.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k! "Selective Restaurant Recruiters"represents some of the hottest con...
Company Confidential
Job Purpose:y Prepares meals by providing food preparation expertise; promoting and providing quality food services; managing kitchen staff. Duties: * Meets kitchen operational standards by contributing information to strategic plans and reviews; implementing production, productivity, quality, and customer-service standards; resolving problems; identifying system improvements. * Meets kitchen ...
Company Confidential
Oakmont Country Club Sous Chef Oakmont Country Club is seeking an experienced Sous Chef. This position serves as third-in-command of the kitchen in the absence of Executive Sous Chef. The Sous Chef assists the Executive Chef and Executive Sous Chef in supervising food production for all food outlets, oversees banquet events and other functions. The Sous Chef is responsible for the hiring, schedu...
Position Summary Our Sous Chef is the all-important right hand to our Executive Chef. In addition to providing unparalleled guest service and supporting the Executive Chef in guiding, training, and coordinating the Restaurant team, you'll be the one we look to make sure that our offerings and services promote growth and success for the store. This role is for a mover and a shaker in the foodie wor...
JOB DESCRIPTION: This position is responsible for food quality and presentation of the Forebay Restaurant and Pool Café at The Hershey Lodge. This person will be responsible for a culinary team of six to eight and report directly to the Executive Sous Chef. Compensation package is an annual salary. Job Functions: Supervising food preparation, sanitation, and safety in the kitchens Participatin...
About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FO...
JOB DESCRIPTION: The Sous Chef is responsible for kitchen staff management, food preparation, food safety, quality and presentation at Houlihans Restaurant + Grill in downtown Hershey PA. This person will work with a culinary team of 15-40 and report directly to the Executive Chef of Houlihans. Job Functions: Supervise food preparation, sanitation, and safety in the kitchen Assist with intervi...
Coming soon to Pittsburgh! High-volume, scratch-kitchen growing concept seeks experienced Sous Chef- come grow with us!! This is a ground-floor opportunity with a proven concept that is about to grow nationally. Based in Chicago, they are a high-volume, upscale sports bar with an emphasis on scratch-cooking and modern American cuisine, is currently seeking Sous Chef candidates for their new locat...
Description Your talent brings our vision to life! As Sous Chef, you will be a primary “go-to” for the kitchen staff. That means you have to be available to your team while staying on top of the functions and flow of the back of the house. You’ll work alongside at least one other Sous Chef while reporting to the Executive Chef/Culinary Partner as well as the Operating Partner. The bottom line? ...
Coming soon to Philadelphia! High-volume, scratch-kitchen growing concept seeks experienced Sous Chef- come grow with us!! This is a ground-floor opportunity with a proven concept that is about to grow nationally. Based in Chicago, they are a high-volume, upscale sports bar with an emphasis on scratch-cooking and modern American cuisine, is currently seeking Sous Chef candidates for their new loc...
"Great Food...Good Friends...Fun Times" The Buttonwood Grill located in Bucks County, Pennsylvania, is seeking a Sous Chef to join our team! We are looking for an enthusiastic, motivated professional. Position requires: · Strong leadership & communications skills · Hands-on management of daily operations · Experience in high volume restaurant · Experience hiring and training staff · Kno...
Full Time Freedom Village Brandywine, PA 15 Freedom Blvd Coatesville , PA 19320-1549 Job #: 045658a A career with Brookdale has never been more rewarding! Brookdale is the only national full-spectrum senior living solutions company and committed to providing the best options for our over 110,000 residents we serve. The services that we offer ensure residents continue to live the lives that they...
Come grow your career at the classic, white-tablecloth restaurant expanding across the nation, with 26 locations and counting! The Palm Restaurant is now accepting applications for Sous Chefs at our Chicago, IL Location! Job description: The Sous Chef will assist with the daily operations of the kitchen and provide professional leadership and direction to kitchen personnel. The goal is to ensure...
Overview: Dont just work. Work Happy. A career in gaming? At Hollywood Casino at Penn National Race Course we think youll enjoy an exciting industry, fast-paced days and nights, diverse, enthusiastic co-workers, unlimited growth and support from one of the leaders in the industry. An individual could be successful if they possess the following. Your daily responsibilities include: Supervises ...
Job Description: Responsible for overseeing the scheduling, training and the customer service aspects for the kitchen a The Café at the Frick. Additionally, works shifts as a line chefHours: Tuesday – Sunday, 9:00 – 5:00, some evening and weekend work requiredReports to: Executive Chef and The Café ManagerStatus: Full-time, non-exempt with benefits Responsibilities: Ensures that all Café kitchen ...
Job Description: -- Qualified candidates must be able to independently manage the complete operations of the full service kitchen, including but not limited to, the direct supervision of all kitchen staff, the preparation all menu food items, maintaining inventory and all other necessary kitchen processes and procedures. Sous Chef must be knowledgeable/skilled in cooking food from any and all sta...
Job Description: Popular and successful upscale Restaurant seeking to bring on a successful Sous Chef / Kitchen Manager whom wants to join a Great Concept, Grow their Career, and Have Fun at Work with one of the leading, most award-winning concepts in Pittsburgh doing high volume. This exciting opportunity for the right Chef Manager offers great training, great compensation & benefits, and much m...
Job Description: Seeking an energetic, knowledgeable candidate to work directly under our Executive Chef at The Villa on the Green at Riverview Country Club, which specializes in Weddings and Banquet Events. This candidate must be able to delegate and manage other kitchen staff in a positive way. Responsibilities include, but are not limited to: meeting the food safety standards (starting with th...
Job Description: -- The Renaissance Philadelphia Airport Hotel is seeking a highly motivated and creative individual to lead a very talented team in the delivery of the Renaissance Experience. The Renaissance features newly renovated public space including a highly successful lounge area called Dorseys. The property has over 12,000 of newly remodeled banquet space with a mix of corporate as well ...