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Hospitality Jobs

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Company Description: We are a family-friendly neighborhood style grille that excels in great food and better service. Our goal is to create a fun up-beat environment for both our staff and our customer base. Operating hours are 11am-9pm throughout the week and 11am-10pm on Friday and Saturday. Job Description: Minimum 1 year management experience. Minimum 2 years restaurant experience. This pos...

Local Company in Need of a Dining Room Manager Duties: * Greet guest as they enter dining area, teat customers as guests in your own home * Work with corporate office to interview and hire adequate staff * Conduct weekly manager meetings * Count money and make bank deposits * Follow all rules and regulations regarding proper food safety Requirements: * Should be able to lift, push, pull 50...

Progressive Dining Group (www.progressivedininggroup.com), located in NW Indiana, is looking for experienced and reliable candidates, for both front and back of house positions. Positions include cooks, servers, managers, bartenders and janitorial. Brand locations include Gino's Steakhouse, Jelly Pancake House, True BBQ & Whiskey Bar, The Bullpen Luxury Bar, Gelsosomo's Pizzeria, Longshot's Sport'...

Company Description: Formerly Ike's Pub & Eatery in downtown Okmulgee, OK this is the number one restaurant in town and has a great atmosphere and a loyal customer base. We know how to have fun and MAKE MONEY! Job Description: Work in a team-oriented, high-volume, fast-paced, guest-centric environment to deliver Genuine Hospitality to our guests by:Demonstrating genuine hospitality while greeti...

Job Description: Now Hiring- Moe's Southwest Grill-Restaurant Managers and Assistant Managers- Lower Hudson Valley It's a very exciting time for our company. We've opened 12 restaurants and have development plans to open another 13 locations in the next few years. All of this growth not only creates employment opportunities in the individual locations, it also creates opportunities for advancemen...

Arby’s Now Hiring – All Positions! DRM, Inc. is an Omaha based company that owns and operates 70 Arby’s quick service restaurants in a four state region including Nebraska, Iowa, Wisconsin and Illinois. We are continuing to grow by expanding and adding new store locations in each state annually, and we take pride in what we do and believe that anything worth doing is worth doing with excellence. ...

Arby’s Now Hiring – All Positions! DRM, Inc. is an Omaha based company that owns and operates 70 Arby’s quick service restaurants in a four state region including Nebraska, Iowa, Wisconsin and Illinois. We are continuing to grow by expanding and adding new store locations in each state annually, and we take pride in what we do and believe that anything worth doing is worth doing with excellence. ...

Arby’s Now Hiring – All Positions! DRM, Inc. is an Omaha based company that owns and operates 70 Arby’s quick service restaurants in a four state region including Nebraska, Iowa, Wisconsin and Illinois. We are continuing to grow by expanding and adding new store locations in each state annually, and we take pride in what we do and believe that anything worth doing is worth doing with excellence. ...

Multi-Unit Supervisor WT Hospitality / Wendy’s WT Hospitality is a Wendy’s franchise located in Beaver, Butler and Allegheny Counties in Western Pennsylvania. This successful franchise has been built on strong customer service values and successful business planning. We have 8 thriving locations including 3 newly-remodeled restaurants and plans to upgrade 3 more sites in the next 18 months. We ...

If you have shift management experience and are looking to turn it into a solid career path with an established company, join the Boddie-Noell Enterprises team! We are looking for a Restaurant Assistant Manager to oversee operations at one of our Hardee’s restaurants. You will work under the Manager and it will be your responsibility to make sure that all shifts run smoothly and to work with our c...

HUNGRY FOR A CAREER & GROWTH OPPORTUNITIES? We are currently looking for Shift Leaders! We offer amazing advancement potential and the chance to make a difference! Boddie-Noell is a family of motivators and encouragers. We are committed to giving our people the tools and skills they need to succeed in their career and in life. This is a family business and family (our employees) comes first. The B...

About Us: As America’s favorite restaurant, recognized as one of the FORTUNE "100 Best Companies to Work For®" in 2014 and 2015, The Cheesecake Factory is always looking for talented, passion-driven managers to add to our team. We are opening restaurants domestically and internationally, so if you are open to relocation please be sure to indicate on your application. Position Overview: The Restau...

Requisition Number17595 Reg/TempRegular Employment TypePart-Time ShiftRegular Work ScheduleVariable shifts CitySALT LAKE CITY StateUtah DepartmentUUH ANC 15E NUTR CARE SVC PAT- Overview: As a patient-focused organization, the University of Utah Health Care exists to enhance the health and well-being of people through patient care, research and education. Success in this mission requires a...

Description/Job Summary Report equipment maintenance issues immediately to appropriate personnel. Maintain kitchen and food logs. Wash and disinfect kitchen area including tables, tools, knives, and equipment to ensure sanitary conditions and meet the departmental standards. Use measuring tools to measure ingredients and portion sizes. Follow proper knife handling procedures. Use kitchen tools s...

Customer Service / Restaurant / Bar / Retail Experience Needed Tired of giving up your social life from working nights and weekends? Do you want to sleep normal hours? Tired of working hard and not seeing opportunity? You have a gift. You know just what to say at any given moment. Your personality alone puts people at ease. People love you. People follow you. This is what drives you. This is t...

Description/Job Summary Eliminate cross contamination by processing and handling raw and ready-to-eat products separately. Ensure that coolers, freezers, bread drawers, and steamwells (e.g., gravy, soup) are set at the correct temperatures and labeled, and record equipment and food temperatures on HACCP chart. Set up workstations with all necessary supplies. Break down all workstations. Organize...

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Description Your talent brings our vision to life! As Sous Chef, you will be a primary “go-to” for the kitchen staff. That means you have to be available to your team while staying on top of the functions and flow of the back of the house. You’ll work alongside at least one other Sous Chef while reporting to the Executive Chef/Culinary Partner as well as the Operating Partner. The bottom line? ...

COMING SOON TO LAFAYETTE: THE FASTEST-GROWING CASUAL DINING BRAND IN AMERICA! NOW HIRING FOR ENTIRE MANAGEMENT TEAM: GENERAL MANAGER, SERVICE MANAGER, KITCHEN MANAGER, BAR MANAGER, ASSISTANT KITCHEN MANAGER ALL CANDIDATES MUST BE WILLING TO TRAIN OUT OF TOWN FOR UP TO SEVERAL MONTHS- HOUSING AND REGULAR TRIPS HOME WILL BE ACCOMMODATED ARE YOU LOOKING FOR THE HOTTEST CASUAL DINING CONCEPT IN 10 ...

About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FO...