Hospitality Jobs

Hospitality Employment Information


Hospitality Industry Overview


The mainstay of the hospitality sector, the US hotel, motel and resort sector comprises about 40,000 companies that operate about 50,000 properties, with combined annual revenue of approximately $120 billion, according to Hoovers. Large hospitality firms include Marriott International, Hilton Worldwide, Starwood Hotels & Resorts and Wyndham Worldwide. The lodgings industry is fragmented: The 50 largest companies generate about 45 percent of revenue. These enterprises, including their restaurant and other food and beverage operations, offer a wide variety of jobs in hospitality.

Hospitality Job Market


More than 51,000 people held jobs as lodging managers in 2010, according to the Bureau of Labor Statistics (BLS). Food-service managers numbered 320,600, but their ranks are projected to decline by 10,600 by 2020. Meeting, convention and event planners, who typically work for or with the hospitality industry, held more than 71,000 jobs in 2010, and these occupations are projected to grow 44 percent over the forecast decade, much faster than the average occupation.

The hospitality industry, depending as heavily as it does on business travel and discretionary personal spending, was hit hard by the 2007-2009 recession. But Americans have been spending again, and hospitality jobs have mounted a slow but significant recovery. Still, hospitality companies are more cost-conscious than ever, so new employment in hospitality must be justified with hard numbers. One of the bright spots in hospitality careers is the events business, which still enjoys relatively high profit margins.

Common careers in hospitality include concierge, room-service manager, front-desk clerk, housekeeper, cook, chef, hostess, server, bartender, food-service manager, sales representative, events manager, director of operations and general manager.

Hospitality Salaries


The median lodging manager salary was $47,450 in May 2011, with the top 10 percent earning $89,330, according to the BLS. The median food-service manager salary was $48,110, with the top 10 percent making $81,410. The median event planner salary was $46,020, with the top 10 percent coming in at $78,530.
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1000+ Hospitality jobs found on Monster.

Jobs 1 to 20 of 8892
QUALIFICATION: 1 year experience in food preparation for a large facility ServeSafe Certification preferred Basic knowledge of food handling, food preparation, menus and portions, special diets Acceptable criminal records check, meeting with the Agency’s definition of acceptable moral character. Negative drug screen and TB screen Ability to professionally represent the Agency RESPONSIBILITIES: Fol...
Cleveland Area Company in the catering and contract foodservice business for over 20 years has openings for full/part-time team members. We are currently seeking Catering/Banquet Servers with exceptional customer service skills to serve food to customers using proper rules of etiquette, set up and break down rooms before & after functions, as well as the following: · Carry and distribute supplies...
A Utility Steward with Hilton Hotels and Resorts is responsible for transporting and cleaning cooking utensils and serviceware in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authentic...
A Penthouse Services Specialist with Hilton Hotels and Resorts is responsible for greeting and registering guests, providing prompt and courteous service, and closes out guest accounts upon completion of stay to meet hilton's high standards of quality. Makes a positive impact by providing spectacular service, while efficiently administering and promoting the Hilton Grand Vacations Club. Employee m...
Fine Dining Host/Hostess (Ditka’s of Pittsburgh 1 Robinson Plaza) Upscale restaurant concept seeking host/hostess. The primary duties and responsibilities of the host/hostess position are • Willingness to work as a team and to be a team player, required • Make guests feel welcome, appreciated • Answering the telephones in a professional and friendly manner • Greeting guests warmly and sincerely wh...
Fine Dining Host/Hostess (Ditka’s of Pittsburgh 1 Robinson Plaza) Upscale restaurant concept seeking host/hostess. The primary duties and responsibilities of the host/hostess position are • Willingness to work as a team and to be a team player, required • Make guests feel welcome, appreciated • Answering the telephones in a professional and friendly manner • Greeting guests warmly and sincerely wh...
Fine Dining Server (Ditka’s of Pittsburgh 1 Robinson Plaza) General Summary of Duties : The position of Server is dedicated to exceeding expectations of both internal and external guests to ensure the highest level of service is consistently provided. Teamwork is the key to success in providing a warm and personal experience. The Servers role will be to provide excellent guest service with the sup...
Cleveland Area Company in the catering and contract foodservice business for over 20 years, has openings for full/part-time team members. We are currently seeking Dishwashers & Food Service Workers to work in an upscale, corporate environment. Main responsibilities are to clean and sanitize dishes, glassware, flatware, pots pans, utensils and service ware, as well as sweeping & mopping floors, and...
We are seeking Restaurant Managers at all levels- Front of the House, Back of the House, and GM level- for full service restaurant opening in the Kansas City area. Base salary range is $40-65k, plus bonus, benefits and growth with a strong company! Please email your resume or refer one of your friends!...
Bring us your Genuine Guest Service – We’ll teach you the rest! Join the Management Team! Currently, Bruegger’s is hiring qualified, hard-working Managers to join the team! In these roles, you’ll take on leadership ensuring great guest service, growing bakery sales, managing an enthusiastic team and interacting with the community, our guests! General Manager Responsibilities -Oversee product quali...
Currently seeking qualified line cooks for a well-established fine dining restaurant in Robinson Twp. Pa. The ideal candidate will have prior experience in working saute, grill, fry & salad station. Job Description: The line cook employee cooks & serves restaurant menu items by assembling, combining, & cooking ingredients according to restaurant specifications. They are also responsible for mainta...
We are seeking Restaurant Managers at all levels- Front of the House, Back of the House, and GM level- for full service restaurant opening in the San Diego area. Base salary range is $45-75k, plus bonus, benefits and growth with a strong company! Please email your resume or refer one of your friends!...
We are seeking Restaurant Managers at all levels- Front of the House, Back of the House, and GM level- for full service restaurant opening in the Minneapolis area. Base salary range is $40-65k, plus bonus, benefits and growth with a strong company! Please email your resume or refer one of your friends!...
Cooks Grill Cooks Positions available in Cambridge, Maryland. Institutional cooking and/or hands on management experience preferred. Competitive Wages and Benefits. You will be very hands-on in production, staffing and client relations. ABL is only as good as the people working in our accounts; therefore, we are seeking highly motivated team players who know what it takes to get the job done. Mand...
Cleveland area company in the catering and contract foodservice business for over 20 years, has an opening for a part-time team member. The position is responsible for working with a team in foodservice operations. Cashier abilities required for accurate and efficient processing of customer purchases. This position may also be responsible for stocking and cleaning during their shift, as well as ot...
UPSCALE CASUAL RESTAURANT COMPANY EXCELLENT SALARY BONUS AND 401K! NOW HIRING - SAME DAY INTERVIEW! General Manager Award Winning fast growth upscale fine dining concept. •Totally scratch kitchen , extensive wine list. •55.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k! "Selective Restaurant Recruiters" represents some of the Hottest concepts with outstandi...
UPSCALE CASUAL FAST GROWTH CONCEPT EXCELLENT SALARY BONUS AND 401K! NOW HIRING - SAME DAY INTERVIEW! Gm- Agm - Chef - Foh - Bar Award Winning fast growth upscale Casual concept! •Totally scratch kitchen , extensive wine list. •60.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k! "Selective Restaurant Recruiters"represents some of the hottest concepts with out...
http://www.chippewaclubim.com Harper Associates, Hospitality and Culinary Recruitment Specialists , has been retained for this exclusive search. The Chippewa Club has been a landmark in the Iron Mountain-Kingsford, Michigan area for more than 65 years - bringing together its members for fine dining, classic cocktails and good company. Annual food sales of approximately $400,000 per year, open year...
Cleveland Area Company in the catering and contract foodservice business for over 20 years has openings for full or part-time team members. The Line Cook/Prep Cook is responsible for preparing all food items in a fast paced environment while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cleanliness, sanitation and safe...
UPSCALE CASUAL FAST GROWTH CONCEPT EXCELLENT SALARY BONUS AND 401K! NOW HIRING - SAME DAY INTERVIEW! Gm- Agm - Chef - Sous - Foh - Bar Award Winning fast growth upscale Casual concept! •Totally scratch kitchen , extensive wine list. •60.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k! "Selective Restaurant Recruiters"represents some of the hottest concepts w...
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Answers for Hospitality Jobs

Questions & Answers Powered by Yahoo! Answers
Is msc in hospitality management a job giving degree?
I pursued my bachelors degree in bsc agriculture nw i want to go for msc in hospitality from united kingdom ....i just wanna knw whether its a job oriented course or not ...?
Hospitality first serious job interview?
Heyaaa I got a phone call last night saying I have an interview in a restaurant hotel... I have had interviews for work experience but not actually employed... so I have a food hygiene certificate do ...

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