Hospitality Jobs in Arlington, Virginia

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190 Arlington, VA Hospitality jobs found on Monster.

Jobs 1 to 20 of 190
ARAMARK is a leader in professional services, providing award-winning food services, facilities management, and uniform and career apparel to health care institutions, universities and school districts, stadiums and arenas, parks and destinations and businesses around the world. The company is recognized as one of the "World's Most Ethical Companies" by the Ethisphere Institute, one of the "World'...
A Sous Chef with Doubletree by Hilton is responsible for assisting with the direction and oversight of all culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? DoubleTree by Hilton understands that doing the little things well means everything. It all starts with a warm c...
New client with an exceptional opportunity for you to join an award winning hotel development team. We are currently seeking a talented Director of Sales to guide the sales department and bolster business at this fantastic property in Arlington, VA. This highly rated hotel is like new and offers a central location with easy access to city attractions! In this key role you will be responsible for r...
A Banquet Set-Up Attendant with Doubletree by Hilton is responsible for setting and cleaning banquet facilities for functions in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? DoubleTree by Hilton understands that doing the little things well means everything. It all starts with a warm ch...
El ayudante de barra de Doubletree by Hilton es responsable de preparar y prestar servicio en las barras permanentes y m=viles en todo el hotel, que contin*a esforzßndose por brindar un servicio sobresaliente a los huTspedes y rentabilidad financiera. +Para quT se desea trabajar para esta marca Hilton? Hilton Hotels & Resorts, uno de los nombres mßs reconocidos de la industria, les ofrece a los vi...
El encargado del montaje para banquetes de Hilton Hotels and Resorts es responsable de las funciones de montaje y limpieza para banquetes del hotel, que contin*a esforzßndose por brindar un servicio sobresaliente a los huTspedes y rentabilidad financiera. +Para quT se desea trabajar para esta marca Hilton? Hilton Hotels & Resorts, uno de los nombres mßs reconocidos de la industria, les ofrece a lo...
A Busperson with Embassy Suites Hotels is responsible for setting and clearing dining tables and stocking service stations in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? Embassy Suites by Hilton has perfected the full-service, upscale, all-suite hotel. Built on a long-standing legacy t...
A Cook with Doubletree by Hilton is responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? DoubleTree by Hilton understands that doing the little things well means everything. It all starts with a warm chocolat...
An On Call Banquet Cashier with Doubletree by Hilton is responsible for handling coupons/guest tickets along with cash handling duties during banquet events. The Banquet Cashier will also interact with guests in the hotel, continuing the effort to deliver outstanding guest service. What will it be like to work for this Hilton Worldwide Brand? DoubleTree by Hilton understands that doing the little...
Job Description Performs routine food service activities according to established operational policies and procedures. Demonstrates basic knowledge of menu and responds to guest inquiries and concerns in a courteous manner. People Oriented – enjoys working with our guests and fellow associates, possess good communication and interpersonal skills. Growth Oriented – knows that learning and growth ar...
Fans have affectionately termed us "the Southeast Asian version of Chipotle", but we call it ShopHouse Southeast Asian Kitchen. The much-anticipated restaurant that opened in September 2011 in Washington DC's Dupont Circle was quickly described by the Washington Post as "the fast track to success." After a year of serving rice and noodle bowls, wok veggies, and curries flavored with galangal, lemo...
FILOMENA RISTORANTE Executive Sous Chef "Best Italian Restaurant in Washington" AOL Digital City "Top 1000 Italian Restaurants in America" Zagat "Top 3 Italian Restaurants in Washington" Washingtonian Magazine About Us: For almost 30 years Filomena has been a landmark fine dining restaurant in the heart of Historic Georgetown serving guests from all over the world including Heads of State, Politic...
Hours M-F, 6:30 AM - 3:30 PM, flexibility and occasional weekends required Under general supervision, is responsible for set-up and disassemble of conference room, receiving catering deliveries; preparing food for delivery to conference rooms, and completing food service setup. This includes but is not limited to tables, chairs, equipment, paper, writing instruments, etc. Incumbent may perform add...
The Best Western Rossyln-Iwo Jima is seeking self motivated, customer oriented and friendly guest service representatives. Requirements: q High School diploma or higher level education. q 1 year Hotel front office experience preferred. q Must be able to lift 25lbs. q Maintain personal cleanliness. General Responsibilities q Proper completion of all front office duties. q Perform, as directed, the...
Compass Concierge Services provides round the clock front desk customer service to luxury apartments. We are now hiring for multiple shifts in our DC, VA & MD locations. Are you an extrovert? Do you have a friendly and helpful attitude? Do you enjoy being a part of a winning group of professionals? . . . Then you may be the right fit for our growing team! POSITION REQUIREMENTS: 1. Strong Computer...
Ridgewells Catering is seeking a creative Pastry Chef/Cake Designer who will assist the Executive Pastry chef in the day to day management and production of its high volume production bakery. Responsibilities include: · Effectively managing the bakery operations in the absence of the Executive Pastry Chef. · Maintainingquality standards of baked goods produced by the bakery, especially attentive t...
22,000 Panda Associates living one common mission: “Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives.” Known as the ʺPanda Way,ʺ our company culture places special emphasis on encouraging our Associates to focus on a healthy lifestyle, continuous learning, developing others and acknowledging others. We believe that this, coupl...
22,000 Panda Associates living one common mission: “Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives.” Known as the ʺPanda Way,ʺ our company culture places special emphasis on encouraging our Associates to focus on a healthy lifestyle, continuous learning, developing others and acknowledging others. We believe that this, coupl...
A Bertucci’s Restaurant Manager has a direct area of responsibility (i.e.: Culinary, Hospitality, Off Premise Sales), however in our family you are asked to be responsible for all aspects of the restaurant while you are on the shift, from menu development, to kitchen operations to the wine selections. It is pretty exciting, you have the ability to put your expertise into several different areas, r...
Requires providing hospitality by responsiveness to guest and co worker’s needs, constant movement in a fast paced environment, some heavy lifting (25-30 lbs) and ability to work under pressure. Wiping down all tables and chairs and arranging and re-setting. Removing trash, china and glassware from table and sorting into pre-determined locations at dish area. Cleaning lights, windows, pictures, an...
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