Hospitality Jobs in Cambridge, Massachusetts

555 jobs

UPSCALE STEAKHOUSE FAST GROWTH CONCEPT NOW HIRING - SAME DAY INTERVIEW! Executive Sous Chef Award Winning fast growth upscale concept! •Totally scratch kitchen , extensive wine list. •70.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k "Selective Restaurant Recruiters"represents some of the hottest concepts with outstanding opportunities. No fees for ...

Dunkin’ Donuts Restaurant Manager w/ a 5 Day Work Week! Jaton Management Company, LLC is an established franchise network consisting of 17 Dunkin’ Donuts locations. Our team has operated restaurants throughout Massachusetts since 1989. The key to our success has been our team; we pride ourselves on team building, working hard to promote from within and do our best to give our people an opportunit...

UPSCALE STEAKHOUSEFAST GROWTH CONCEPT NOW HIRING - SAME DAY INTERVIEW! Gm- Agm - Chef - Sous Chef Award Winning fast growth upscale fine dining concept! •Totally scratch kitchen , extensive wine list. •100.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k! "Selective Restaurant Recruiters"represents some of the hottest concepts with outstanding opportu...

AU BON PAIN JOB DESCRIPTION General Manager ­­­­­­­­­­­­­­­­­­­­ Position Summary: This individual is responsible for the overall management of an Au Bon Pain cafe ensuring excellence in cafe operations, beyond the ordinary guest satisfaction and financial success. Responsibilities: Facilitates and promotes the use of Support Center initiatives and resources. Identifies and diagnoses proble...

First Cook Duties responsible for: Prepare high quality hot and cold food items for all stations. Communicate with chef regarding menu items of the day. Maintain adequate supply during breakfast and lunch service. Know recipes and ingredients. Sanitize entire work area. Prepare for following day’s menu. Oversee kitchen equipment and report issues to managers. Maintains proper food handlin...

Deli Cook Duties responsible for: Work at deli station. Prepare all sandwich items for deli station. Prepare daily sandwich/hero special and have displayed for customer. Maintains proper food handling, safety and sanitation standards while preparing food, serving food and clean-up. Prepare and plate specialty salads. Have all items stocked and in place. Maintain a clean station and have al...

Porter/Dishwasher Duties responsible for: Maintains cleanliness and sanitation of the front-of-the-house including all tables, counters, floors, windows, and beverage station etc. Sweep, mop, and sanitize BOH and serving areas following RA standards. Wash dishes, glasses, pots and clean cooking stations and equipment to expedite a smooth flow of service. Keep display equipment clean and free ...

RA SOUS CHEF The successful candidate may serve as the department head for culinary operations in the absence of Executive Chef. Duties include heavy food production of client meals and high level catering functions. Must adhere to HACCP guidelines to ensure efficient, safe and sanitary food production, preparation and presentation. Responsible for handling, preparation and storage of perishable ...

Prep Cook Duties responsible for: Producing and preparing food according to menus, recipes and portions established by Chef. Must be knowledgeable and possess ability to operate applicable kitchen equipment, with working knowledge of food items. Maintains proper food handling, safety and sanitation standards while preparing food, serving food and clean-up. Adhere to specifications and guideli...

Café Runner Duties responsible for: Delivers/Runs food from kitchen out to the appropriate stations (ie salad bar, international table etc.) in the dining room. Checks supplies in counter area and restocks items to ensure a sufficient supply throughout theshift. Delivers heavy and/or hot food in carts for safety precaution. Replenishes all food and beverage when quantity is low to keep everyt...

Executive Chef The successful candidate serves as the department head for culinary operations with duties that include food production for cafés, retail operations and catering functions. Adheres to HACCP guidelines to ensure efficient, safe and sanitary food production, preparation and presentation. Responsible for handling, preparation and storage of perishable products. Duties also include men...

Pizza Cook Duties responsible for: Responsible for pizza station including set-up and break-down during lunch service. Must ensure that all ingredients are present and stocked at the station. Have appropriate signage displayed and a clean work station. Maintains proper food handling, safety and sanitation standards while preparing food, serving food and clean-up. Moderate oven for pizza and ...

Grill Cook Duties responsible for: Work the grill station, and set-up for breakfast and lunch. Maintain cleanliness of station throughout service. Have all items set-up by the grill. Maintains proper food handling, safety and sanitation standards while preparing food, serving food and clean-up. Post proper signage for sandwiches, omelets and daily griddle. Have all ingredients and condiment...

About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FO...

Panera Bread is interviewing General Manager & Restaurant Managers for locations in Boston & the surrounding areas! Interested? Email Resume To: ***** Then Call 562-596-7072 for interview information! The ideal candidate will have experience as a General Manager, Assistant Manager, Restaurant Manager, Supervisor, Leader, District Manager, Area Manager, Multi-Unit Manager, FOH Manag...

BBS, Inc. Boston is hiring for entry level sales, marketing and customer service reps. For IMMEDIATE CONSIDERATION call 781-305-3601 and ask for Jenny. To SUBMIT YOUR RESUME click on APPLY! BBS, Inc. Boston is currently hiring candidates with a customer service, service industry, & sales background for our Entry Level Sales and Marketing Account Manager position. We have found that candidates w...

About ARAMARK ARAMARK is a leader in professional services, providing award-winning food services, facilities management, and uniform and career apparel to health care institutions, universities and school districts, stadiums and arenas, and businesses around the world. The company is recognized as one of the "World's Most Ethical Companies" by the Ethisphere Institute, one of the "World's Most A...

Job Description Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our...

Heroes - Join our TEAM!! You served our country with Honor and Integrity, AND you have Culinary Training. Now take those skills and join our highly acclaimed Culinary Team. Here’s what you will need: Food Service Specialist designation or equivalent. E-5 rank, or above. Ability to relocate to further career advancement. You can expect a Culinary Operations Leadership Roadmap that will develop y...

Heroes - Join our TEAM!! You served our country with Honor and Integrity, AND you have Culinary Training. Now take those skills and join our highly acclaimed Restaurant Management Team. Here’s what you will need: Food Service Specialist designation or equivalent. E-5 rank, or above. Ability to relocate to further career advancement. You can expect a Restaurant Operations Leadership Roadmap that...