Hospitality Jobs in Daly City, California

243 jobs

Cote d'Azur Restaurant in Naples, FL is seeking an Executive Sous/Chef Do you want to move to the sun and beaches of Florida? Do you want to become an Executive Chef and be in charge of my restaurant? I will hire you if you are or have worked at the following restuarants: Le Bernardin Daniel Boulud David Burke Jean Georges Per Se Bouley 11 Madison Park Mareaa Other similar restuarants ...

Here’s your opportunity to “Work on the Bright Side®”! La Quinta Inns & Suites®, a leader in the hospitality industry, is seeking an outgoing, professional, and energetic Front Desk Sales Representative to be the first person who greets our guests when they arrive at our hotel. This position is responsible for providing superior guest satisfaction while attending to guest needs such as check-in/ch...

Job Number : 71442260 Description Overview: The Starbucks Lead Associate supports the Starbucks Manager in running an efficient, professional, safe and profitable Starbucks operation following all company standards. Key Responsibilities: Follows and ensure team follows Food Division Standards and Best Practices. During shift, provides leadership and directs associates in providing outstandin...

Pastry Chef $50,000-60,000 + Bonus + Benefits Specialty Bakery seeks creative, rising star pastry chef who enjoys making all products from scratch. Pastries, cupcakes, cakes, desserts Pastry Chef needed at San Francisco location. Pastry Chef needed at Palo Alto location. Outstanding opportunity to work with local celebrity chef. Don't miss this! Send resume to: ***** ...

Overview: Job Description: Representative for all local store marketing (LSM) initiatives within specific territory to build brand awareness and increase sales. Initiatives include community engagement through sponsorships and partnerships. Additionally, candidate will help restaurants achieve its sales targets through these LSM Activities. Candidate will work directly with the LSM Supervisor an...

Restaurant Manager needed for a high volume upscale casual restaurant in the San Francisco Bay area. Benefits: Competitive Salary Quarterly Bonus Program Comprehensive Medical, Dental & Vision Life Insurance and AD&D Paid Vacation Strong training program Qualifications: 2-5 years management experience in a high volume, corporate upscale casual restaurant P&L Knowledge High School Diplom...

Executive Sous Chef Extreme High Volume , High end, Award winning, top Zagat rated- decades of top respect and success. Trendy high end, with Master Chef of renowned huge SF reputation and award winning of best career. Looking for right hand #1 'working' chef to learn and advance in his steps. Must have minimal sales volume of $8 million annually in high Zagat rated restaurants. Pay range is ...

About Us: As America’s favorite restaurant, recognized as one of the 100 Best Companies to Work For® by Fortune Magazine in 2015, The Cheesecake Factory is always looking for talented, passion-driven managers to add to our team. We are opening restaurants domestically and internationally, so if you are open to relocation please be sure to indicate on your application. Position Overview: The Resta...

Job Description Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our...

Food+Home team mission The food team’s mission is to provide the most engaging and influential coverage of the Bay Area’s food and drink culture, one of the most dynamic on the planet. The team reports with accuracy and depth, tells stories through vivid and entertaining language, and critiques with insight and flair. It breaks news--then pulls off in-depth coverage of trends, people and issues. ...

About Us: As America’s favorite restaurant, recognized as one of the 100 Best Companies to Work For® by Fortune Magazine in 2015, The Cheesecake Factory is always looking for talented, passion-driven managers to add to our team. We are opening restaurants domestically and internationally, so if you are open to relocation please be sure to indicate on your application. Position Overview: The Kitch...

About Us: As America’s favorite restaurant, recognized as one of the 100 Best Companies to Work For® by Fortune Magazine in 2015, The Cheesecake Factory is always looking for talented, passion-driven managers to add to our team. We are opening restaurants domestically and internationally, so if you are open to relocation please be sure to indicate on your application. Position Overview: The Resta...

LINE COOK WANTED (SF DOWNTOWN) Company Lori's Diner Location San Francisco, CA Position Type Full Time Experience 3 yrs as cook 1 yr exp w American Education Unspecified $14/ hr +. Must be available weekends, evenings and holidays. Send a resume to ***** . Se Necesita Cocinero (En el centro de San Francisco) Empezando a: $14/hr +. Se busca cocinero de tiempo completo por lo meno...

It's a powerful feeling, to belong. It's finishing each other's thoughts. Laughing at the same jokes. It's that moment you feel truly and completely yourself. It's working with people who treat you like family. At Marriott we know that when you feel at home, you'll make our guests feel at home. If this sounds like the place for you, join us. The JW Marriott San Francisco Union Square, located at ...

Job Purpose: Prepares meals by providing food preparation expertise; promoting and providing quality food services; managing kitchen staff. Duties: * Accomplishes kitchen human resource objectives by selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining employees; communicating job expectations; planning, monitoring, appraising job contributions; recommen...

Please join us for our on-site Job Fair! Friday, May 1 10:00am to 1:00pm Gate Gourmet at San Francisco International Airport (Across from Fire Department Airport Station 1) West Field Road, Building 645 San Francisco, CA 94128 (Click for Map) Discover the Difference You Can Make at Gate Gourmet Gate Gourmet, a gategroup company, is the world’s largest independent provider of catering and ...

Please join us for our on-site Job Fair! Friday, May 1 10:00am to 1:00pm Gate Gourmet at San Francisco International Airport (Across from Fire Department Airport Station 1) West Field Road, Building 645 San Francisco, CA 94128 (Click for Map) Discover the Difference You Can Make at Gate Gourmet Gate Gourmet, a gategroup company, is the world’s largest independent provider of catering and ...

The baking manager will report directly to the executive chef. They will oversee and carry out pie production each week under the guidance and planning of the executive chef. They will be in charge of keeping a weekly inventory of pies and raw materials, and discuss ordering needs of perishable and dry goods (i.e. dairy, eggs, butter, flour, sugar, etc.), and packaging and baking supplies (i.e. pa...

As a Regional Director, you'll help leading store operations within an assigned region and managing a team of district managers to create and maintain the Tpumps experience for customers. Models and acts in accordance with Tpumps guiding principles. Summary of Key Responsibilities Responsibilities and essential job functions include but are not limited to the following: Leadership - Setting goa...