Hospitality Jobs in Fall River, Massachusetts

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43 Fall River, MA Hospitality jobs found on Monster.

Jobs 1 to 20 of 43
Like working in a fast paced environment? Are you able to work rotating shifts? Do you have previous quick service restaurant management experience? If you answered yes, then The Jan Companies have a job opportunity for you! We have immediate openings for Experienced Burger King managers in the greater Fall River area of South Eastern, MA. You must have at least 2 years of recent fast paced restau...
Food Service Manager and kitchen staff for SSTAR's inpatient facility in Fall River. Run the kitchen for SSTAR's inpatient facility providing 75 lunches and dinners 365 days a year. Job description and application at www.sstar.org Applications due by April 22nd....
COOKS, LINE BK's Beacon Tavern, Fall River. Full & part time. Must have two years relevant experience. Email resume: *****...
-Valet Connection is seeking qualified candidates to fill valet parking attendant positions in Rhode Island. We are looking for motivated, proactive, and customer service oriented individuals who are well disciplined and looking for an exciting opportunity. Qualifications: - Must have a valid driver's license with clean driving record. - Must have 5 years of driving experience with no major violat...
HOTEL - FRONT DESK 2ND AND 3RD SHIFT. Personable, multi-taking, team player a must. Experience a plus. Inquire within: HAMPTON INN, 1030 Fall River Ave., Seekonk, MA...
The General Manager sets and achieves the highest standard in all areas of restaurant management including the employee experience, the customer experience, and financial results. He/she oversees training and development of restaurant employees and effectively addresses the needs of the customer, the Apprentice, and other employees. The responsibilities of this position require the General Manager...
Bonefish Grill is growing and we're now interviewing Sr. Restaurant Managers. This includes all facets of restaurant operations. As a member of the 3+ member management team, the Manager, with limited supervision, is responsible for the daily operations of the bar, host, servers team, including restaurant appearance and presentation, customer experience, professional leadership and direction to al...
Bonefish Grill is growing and we're now interviewing Sr. Restaurant Managers. This includes all facets of restaurant operations. As a member of the 3+ member management team, the Manager, with limited supervision, is responsible for the daily operations of the bar, host, servers team, including restaurant appearance and presentation, customer experience, professional leadership and direction to al...
Atria Senior Living is one of the nation's leading providers of independent living, assisted living and memory care communities. We serve more than 16,000 older Americans in 27 states by creating a superior product through thought leadership, active aging programs and culinary excellence. Our communities are a hub of activity providing our residents with social opportunities and mental stimulation...
22,000 Panda Associates living one common mission: “Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives.” Known as the ʺPanda Way,ʺ our company culture places special emphasis on encouraging our Associates to focus on a healthy lifestyle, continuous learning, developing others and acknowledging others. We believe that this, coupl...
Success is always on the Menu! Get Caught Up In Our Culture Legal Sea Foods has long proven that a consistent, high quality dining experience never goes out of style. With over 40 varieties of fresh fish and shellfish available throughout the year as well as an award-winning wine list, there’s no doubt why legions of fans have fallen hook, line and sinker for us. Our recent accolades include: “Mos...
Click Here to Apply Online Job Description FACT: ON THE BORDER IS GROWING! 30 years ago, three friends with a passion for sizzling fajitas, strong margaritas, and a lively patio scene, created On The Border. Today, On The Border, is the national leader in Mexican Casual dining, That original passion continues with those same fajitas and other traditional favorites, bar service and signature patio...
Job Purpose: Serves meals by reviewing recipes; assembling, combining, and cooking ingredients; maintaining equipment, inventory, and a sanitary kitchen. Duties: * Plans meals by analyzing recipes; retrieving and ordering ingredients. * Prepares ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients; adding seasonings; verifying taste. * C...
Do you have a "Sports Mentality" ? ( Competitive, enjoy working with a team, feel as though performance should be rewarded instead of seniority or politics, have a work hard / play hard philosophy ) Then we would love you to join our team! Call Brianne or Kristen today for immediate consideration at 401-738-8200. Entry Level Sales - Training for Sales - Rapid Advancement - Sales Management LMK is...
Food Service Worker Brown University Dining Services Providence, Rhode Island Summary of the Food Service Worker tasks: The Food Service Worker will perform a variety of tasks primarily related to the preparation, service, support, supply and sanitation functions in a food service environment. A few of the more typical Food Service Worker daily tasks may include some or all of the following listed...
Cook’s Helper Brown University Dining Services Providence, Rhode Island The Cook’s Helper position is a member of the production team and with direct supervision, assists cooks in preparation and service of the daily cafeteria and/or catered function menus, using established procedures and standardized recipes. This position is expected to observe the highest standards of sanitation, safety and qu...
Retail Dining Supervisor Brown University Dining Services Providence, Rhode Island The Retail Dining Supervisor is responsible for opening, closing and operating a variety of retail units, supervising employees (including union and student employees) and ensuring smooth, efficient and high-quality service to customers. Required Qualifications include: · Degree in HRI (Hotel, Restaurant and Institu...
Culinary Manager for Retail Operations Brown University Dining Services Providence, Rhode Island The primary focus of the Culinary Manager for Retail Operations is on recipe and menu development, and service and production of food in the retail operations. The position will also involve the training and supervision of staff. With retail managers and in collaboration with Dietitian, develop new din...
-Full time resort laundry attendant needed for upcoming summer season on Block Island. This is an hourly position with a six day work week from May to October. Housing is provided at 75/wk. To apply please send resume and a current head shot. Phone interview followed with a Skype interview. Must be able to relocate to Block Island, RI for the summer....
Domestic and International Opportunities: As America’s favorite restaurant, The Cheesecake Factory is always looking for talented, passion-driven managers to add to our team. We are opening restaurants domestically and internationally, so if you are open to relocation please be sure to indicate for which locations you would like to be considered. Position Overview: The Restaurant Manager is respon...
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