Hospitality Jobs in Greenbelt, Maryland

421 jobs

Summary of Position: Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control and sanitation and cleanliness. Duties & Responsibilities: § Ensure that all food and products are consistently prepared ...

BizyBee Professional Staffing & Biz'Ness Solutions, LLC is now hiring catering professionals to wait staff and bartend at black tie events in and around the Metropolitan area. Although we prefer experience, we are looking for people who have great attitudes and share a special quality of wanting to serve others. We are a professional and respectful staffing company that provides additional waiters...

Job Description Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our...

It's said that an army marches on its stomach. If that's the case, you can be the Soldier who keeps the Army National Guard marching on. In the Army National Guard, the Food Service Specialist takes care of the dietary and nutritional needs of fellow Soldiers, ensuring their ability to meet the challenges before them. You'll learn how to plan and prep menus, how to prepare and serve food, and how...

Hospitality / Food Industry / Retail / Restaurant - Full Time First Class Solutions is looking for candidates with experience in the retail - hospitality and restaurant / food service industry for the full time account manager position. Do you strive for every customer to have an over the top experience? Do you set challenging goals and push yourself to attain those with a no matter what mental...

We are currently seeking an Assistant Restaurant Manager with a minimum of 1 year of management experience to run quality shifts and drive sales/profit performance for the restaurant. This role is to primarily assist with the opening or closing of the restaurant. This position supervises and oversees daily store operations to ensure profitability through outstanding store presentation and Guest se...

Company Confidential
Little Caesars Pizza now hiring a manager able to work in fast paced environment. Hours: 50 flexible hours per week. Job Purpose: Serves fast food restaurant customers by directing food and preparation; maintaining customer goodwill; collecting revenues; maintaining food cost, payroll percentages, supplies, equipment, and sanitation; managing staff. Duties: * Accomplishes fast food restaurant...

Job Description Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our...

Job Description Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our...

Food Services Professional / Executive Chef D’Artagnan is the leading provider of specialty foods to the restaurant, hotel and hospitality industry. Founded in 1985 and headquartered in Newark, New Jersey, they are looking to double their business over the next five years. For decades D’Artagnan has been the preferred provider by celebrity chefs around the world, and is now making a strong impact...

Who are Chop’t Managers? The future of fast food is now, and leading the journey are our Chop’t Managers. Responsible for every salad created and every guest served, they lead their team through whatever challenges each day brings. They are Innovators – finding new and better ways of developing a successful team dynamic. They are Generous – actively maintaining a safe, professional and positive w...

Success is always on the Menu! Get Caught Up In Our Culture Legal Sea Foods has long proven that a consistent, high quality dining experience never goes out of style. With over 40 varieties of fresh fish and shellfish available throughout the year as well as an award-winning wine list, there’s no doubt why legions of fans have fallen hook, line and sinker for us. Our recent accolades include: “M...

About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FO...

OTG Server As an OTG Server, you will play a critical role for a company transforming the airport experience. At OTG, we view travel as a lifestyle, and our mission is to treat the airport itself as a destination. By combining great food, world-class beverage programs, cutting edge design and state-of-the-art technology, OTG is delivering a traveler’s oasis, a place within the airport where the p...

OTG Restaurant Supervisors We are seeking personable, passionate and energetic supervisors to work in our various concepts as a hands-on member of the management team. Supervisors lead crewmembers in the absence of management and are responsible for ensuring outstanding customer service, company food and safety standards, processing of sales quickly, accurately and efficiently, for having overall...

OTG Bartender As a Restaurant Bartender at one of OTG’s many fine dining options, you will have a critical role to play in our company’s ground breaking transformation of the airport experience. At OTG, we view travel as a lifestyle, and our mission is to treat the airport itself as a destination. By combining great food, world-class beverage programs, cutting edge design and state-of-the-art tec...

OTG Cook Prepares and cooks food for the restaurants according to OTG specifications in a timely manner while maintaining the safety, sanitation and security of the kitchen and equipment. Works in assigned restaurant unit or group of units as determined by Terminal management. Responsibilities of the Cook: Prepare ingredients for cooking, including portioning, washing, chopping, and storing acc...

We are looking for friendly Kitchen supervisors who are enthusiastic people who enjoy serving customers. Qualifications Must be 18 year of older Previous supervisory or management experience is preferred Bilingual application (English and Spanish) are preferred Duties and Responsibilities: Lead team of 5 to 10 kitchen staff to meet daily operational demands while maintaining a positive, safe...

Join an award winning company! The Cheesecake Factory - one of Fortune Magazine's Top 100 Employers. Do you love serving great food? Do you enjoy working in a fun, fast-paced environment with team members who share our Passion and Perfection? If so, we would like to hear from you! - Front of House Staff Opportunities - Cashier, Host, Server, Bakery, Busser, Bartender At The Cheesecake Facto...

Interview Day Information Come join us for an interview on Every Monday Starting March 2, 2015 from 11:00AM-6:00PM at the Panda Express on Pennsylvania & Silver Main Contact: Leyda Lopez (240) 441-0585 Address: 5410 Silver Hill Road District Heights, Maryland, 20747 Job Description Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda, we all ...