Hospitality Jobs in Guam

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Job Purpose: Accounts for daily revenue by organizing and verifying receipts; identifying and correcting discrepancies; posting accounts; running and distributing daily reports; maintaining internal controls. Duties: * Reconciles daily revenue by sorting, organizing, and verifying receipts; identifying, researching, and correcting discrepancies. * Posts daily revenue by allocating revenue to prope...
UPSCALE FINE DINING RESTAURANT COMPANY EXCELLENT SALARY BONUS AND 401K! NOW HIRING - SAME DAY INTERVIEW! Gm- Agm - Sommelier Award Winning fast growth upscale fine dining concept! •Totally scratch kitchen , extensive wine list. •75.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k! "Selective Restaurant Recruiters"represents some of the hottest concepts with o...
Responsible for ensuring the efficiency and quality of food purchasing, receiving, storage and preparation (from pre-preparation to plate presentation), sanitation of the production areas, and direct supervision of all food production staff (and utility staff where applicable) within budgetary parameters. Assists in development of menus and recipes. Directly responsible for the training of culinar...
CERTIFIED DIETARY MANAGERS Healthcare Services Group, Inc. is currently aggressively seeking Certified Dietary Managers, throughout the country. SUMMARY CDM must direct the overall operation of our Dining Services Department. The dietary manager will assure quality nutritional services are provided on a daily basis in a clean, safe, and sanitary manner. Excellent customer service, organizational,...
Part-Time Freedom Pointe Minnetonka - 500 Carlson Parkway; Minnetonka, MN 55305 A career with Brookdale has never been more rewarding. As a senior living solutions company, Brookdale is committed to providing the best options for the residents that we serve, for all of the places life can go. The services that we offer ensure that residents continue to live the lives that they want while also meet...
Our Executive Chefs are PASSIONATE PEOPLE "At BBRG, we strive to be the Best Italian Restaurant Company in America and we want our people to know they work with best. We will develop loyal, lifelong Guests by delivering the highest quality food and service, to each Guest.at each meal.each and every day." Bravo Brio Restaurant Group (BBRG) actively recruits the finest in the industry to be a part o...
Beautiful University in Fairfield County needs RELIABLE people to work in their kitchens - mostly dish washing, cleaning, occasional light food prep. Position is temporary but ongoing - manager needs a different number of people for different hours every week depending on the needs of the University. Shifts vary from early morning to late night - part time or full time. $11.00 per hour. MUST BE AB...
SUMMARY Supervises employees engaged in serving food and in maintaining cleanliness of food service areas. ESSENTIAL DUTIES AND RESPONSIBILITIES Displays polite, friendly, efficient and responsive Spirit of Service attitude to clients, co-workers and customers. Trains workers in performance of duties and assigns and coordinates work of employees to promote an efficient operation. Maintains accurat...
ARAMARK is a leader in professional services, providing award-winning food services, facilities management, and uniform and career apparel to health care institutions, universities and school districts, stadiums and arenas, parks and destinations and businesses around the world. The company is recognized as one of the "World's Most Ethical Companies " by the Ethisphere Institute, one of the "World...
*IMMEDIATE NEED FOR QSR GENERAL MANAGERS IN ORANGE COUNTY!* *Quick Service Restaurant GMs and Fast Track Promotion Opportunities throughout So Cal!* -The Company- With more than 2000 stores worldwide, Yoshinoya has a rich cultural heritage stretching back to 1899, when the company opened its very first store at a fish market in Tokyo. Since its inception, Yoshinoya has been an innovator and leader...
Cooper’s Hawk Winery and Restaurants is a growing concept with tremendous growth opportunity! Kitchen Managers attend a thorough 8-week training program including wine education. Cooper’s Hawk has earned over 200 wine awards and was named “Breakout Brand 2013” and “Hot Concept 2010” Winner by Nations Restaurant News. Most recently, Cooper’s Hawk was selected as 2013’s MenuMasters Winner in the cat...
Cooper’s Hawk Winery and Restaurants is a growing concept with tremendous growth opportunity! Kitchen Managers attend a thorough 8-week training program including wine education. Cooper’s Hawk has earned over 200 wine awards and was named “Breakout Brand 2013” and “Hot Concept 2010” Winner by Nations Restaurant News. Most recently, Cooper’s Hawk was selected as 2013’s MenuMasters Winner in the cat...
Cooper's Hawk Winery and Restaurants is looking for an outstanding Executive Kitchen Managers to support our growing concept. Ideal candidates will have Executive Kitchen Management experience working in high volume restaurants (3.5 million+),, a passion for food and wine, and a dedication to service, hospitality and quality. We are looking for high-energy, team-oriented people who are dedicated t...
Cooper’s Hawk Winery and Restaurants is a growing concept with tremendous growth opportunity! Kitchen Managers attend a thorough 8-week training program including wine education. Cooper’s Hawk has earned over 200 wine awards and was named “Breakout Brand 2013” and “Hot Concept 2010” Winner by Nations Restaurant News. Most recently, Cooper’s Hawk was selected as 2013’s MenuMasters Winner in the cat...
Cooper’s Hawk Winery and Restaurants is a growing concept with tremendous growth opportunity! Kitchen Managers attend a thorough 8-week training program including wine education. Cooper’s Hawk has earned over 200 wine awards and was named “Breakout Brand 2013” and “Hot Concept 2010” Winner by Nations Restaurant News. Most recently, Cooper’s Hawk was selected as 2013’s MenuMasters Winner in the cat...
Cooper’s Hawk Winery and Restaurants is a growing concept with tremendous growth opportunity! Kitchen Managers attend a thorough 8-week training program including wine education. Cooper’s Hawk has earned over 200 wine awards and was named “Breakout Brand 2013” and “Hot Concept 2010” Winner by Nations Restaurant News. Most recently, Cooper’s Hawk was selected as 2013’s MenuMasters Winner in the cat...
We are a well established family owned pizza café and bar. We are looking for long term full time and part time pizza cooks. Kitchen experience is preferred however we are willing to train hard working career orientated applicants. *Must be able to work weekends and evenings. *Servesafe certification preferred but not required *Ability to communicate and work well with others. Additional compensat...
Save-A-Lot Food Stores in Toledo Ohio is in need of several Full-Time or Part-time meat cutters. Team oriented individuals with a minimum of one year previous meat cutting experience in a grocery setting is preferred. We are a growing company and provide opportunities for advancement for our associates. We also offer a wide range of benfits which include: Medical and Prescription Insurance Vision...
. Company Overview: Since 1938 Bowlmor Lanes has been a destination for influential Americans from Richard Nixon to Michael Phelps. This innovative company that created the concept of upscale bowling is growing and evolving. Are you ready to be a star in our future? Bowlmor Lanes provides a full sensory entertainment experience through interactive nightlife, exciting special events, extraordinary...
. SUMMARY: The General Manager helps cultivate a team environment that provides exceptional customer service while ensuring all staff members perform at a consistently high level. The General Manager is responsible for all aspects of center operations and floor management including entertainment, food, beverage, equipment and property. He/she facilitates fulfillment of center goals and company ini...
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