Hospitality Jobs

Hospitality Employment Information


Hospitality Industry Overview


The mainstay of the hospitality sector, the US hotel, motel and resort sector comprises about 40,000 companies that operate about 50,000 properties, with combined annual revenue of approximately $120 billion, according to Hoovers. Large hospitality firms include Marriott International, Hilton Worldwide, Starwood Hotels & Resorts and Wyndham Worldwide. The lodgings industry is fragmented: The 50 largest companies generate about 45 percent of revenue. These enterprises, including their restaurant and other food and beverage operations, offer a wide variety of jobs in hospitality.

Hospitality Job Market


More than 51,000 people held jobs as lodging managers in 2010, according to the Bureau of Labor Statistics (BLS). Food-service managers numbered 320,600, but their ranks are projected to decline by 10,600 by 2020. Meeting, convention and event planners, who typically work for or with the hospitality industry, held more than 71,000 jobs in 2010, and these occupations are projected to grow 44 percent over the forecast decade, much faster than the average occupation.

The hospitality industry, depending as heavily as it does on business travel and discretionary personal spending, was hit hard by the 2007-2009 recession. But Americans have been spending again, and hospitality jobs have mounted a slow but significant recovery. Still, hospitality companies are more cost-conscious than ever, so new employment in hospitality must be justified with hard numbers. One of the bright spots in hospitality careers is the events business, which still enjoys relatively high profit margins.

Common careers in hospitality include concierge, room-service manager, front-desk clerk, housekeeper, cook, chef, hostess, server, bartender, food-service manager, sales representative, events manager, director of operations and general manager.

Hospitality Salaries


The median lodging manager salary was $47,450 in May 2011, with the top 10 percent earning $89,330, according to the BLS. The median food-service manager salary was $48,110, with the top 10 percent making $81,410. The median event planner salary was $46,020, with the top 10 percent coming in at $78,530.
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1000+ Hospitality jobs found on Monster.

Jobs 1 to 20 of 103151
Company Confidential Oldsmar, FL, 34677
Server/Bartender - New Restaurant Need all positions. Having a job fair September 23rd and September 24th. Come to 1055 East Lake Woodlands Pkwy 34677 Reference Code:100422035301...
Nosh LLC dba: Nosh Eatery & Creative Catering - Waiters, 3 temporary jobs; (11/01/2014 to 06/30/2015). Jobsite: 5929 DarrowRd. Hudson, Oh, 44236. $9.28 /hour; OT $13.92/hr as needed; 40 hrs/wk; shifts vary Mon-Sun; from 7am-10pm; Req. 3 mos. experience. Take orders & serve food & beverage to patrons. Present menus to patrons & answer questions about menu items, making recommendations upon reque...
COOK Company Shivarjun Inc Location Sunnyvale, CA Position Type Full Time Experience 2 years Education See Below Cook: Prepare, Season and cook North Indian dishes such as Soups and Shorbas, Meats, Vegetables, Tava Specialties and Desserts. Ensure freshness of food and ingredients. Observe and test foods. Order supplies and plan menu. Req. 2 years of experience required in respective field. ...
Job Summary: The Assistant General Manager (AGM) is responsible for supporting the General Manager in the management of the entire store’s operations. The AGM is also responsible to meet performance and profit goals. These objectives include assisting in the selection, development and training of all associates in the store. The AGM is responsible to manage and oversee all safety processes within...
The General Manager (GM) is responsible for the management of the entire store operation. The GM will lead the management team to ensure execution of organizational objectives and initiatives and achievement of store and profit goals. The GM is responsible for customer and associate satisfaction, brand standards, and profitability. The GM will select, develop and effectively lead a highly engaged ...
The General Manager (GM) is responsible for the management of the entire store operation. The GM will lead the management team to ensure execution of organizational objectives and initiatives and achievement of store and profit goals. The GM is responsible for customer and associate satisfaction, brand standards, and profitability. The GM will select, develop and effectively lead a highly engaged ...
The General Manager (GM) is responsible for the management of the entire store operation. The GM will lead the management team to ensure execution of organizational objectives and initiatives and achievement of store and profit goals. The GM is responsible for customer and associate satisfaction, brand standards, and profitability. The GM will select, develop and effectively lead a highly engaged ...
CHEF Company En Japanese Tapas Restaurant Location Santa Clara, CA Position Type Full Time Experience See below Education See Below En Japanese Tapas Restaurant in Santa Clara seeks a chef. Position requires 2 years experience in Japanese cuisine and chef's license. Chef will train staff in robata style Japanese cuisine. Work hours 50-52 hours a week. Temporary position. Begins immediately a...
Restaurant Manager The Donovan Services Inc. is looking for RESTAURANT MANAGERS in the Littleton, Berlin and Wellesley area stores to join their established and actively expanding Dunkin Donuts franchise network, with 14 stores located in the Littleton, Ayer, Berlin, Clinton and Wellesley areas. Our experienced Operations team and its use of cutting edge training and technology are rapidly making...
Good hours 6am to 2.30 pm Monday thru Friday some overtime may be available. Be able to run the kitchen in a breakfast and lunch Good multi-tasker Be able work independently Bonus keeping food cost and labor at right level Paul's is great place to work...
- Experienced Restaurant Manager Opportunities - For opportunities now available in the Tampa market please apply online by visiting: www.chilisjobs.com --------------------------------------------------------------------------------------- Here’s an idea that will definitely upset the apple cart. The Chili’s you remember has become a Chili’s with a dozen reasons to change jobs now, so get rea...
COMING SOON TO WICHITA: THE FASTEST-GROWING CASUAL DINING BRAND IN AMERICA! NOW HIRING FOR ENTIRE MANAGEMENT TEAM: GENERAL MANAGER, ASSISTANT GENERAL MANAGER, SERVICE MANAGER, KITCHEN MANAGER, BAR MANAGER, ASSISTANT KITCHEN MANAGER ALL CANDIDATES MUST BE WILLING TO TRAIN OUT OIF TOWN FOR UP TO SEVERAL MONTHS- HOUSING AND REGULAR TRIPS HOME WILL BE PROVIDED ARE YOU LOOKING FOR THE HOTTEST CASUAL...
Housekeeping & Food Service $450+Seasonal BONUS (Now-Oct 31) for working in food service or housekeeping! Work 3wks to 8mos; most FT jobs include lodging (no lease!) w/utilities, wifi, all meals, + $180 wk + $2/hr bonus. Live off property? Rate is $9/hr + $2/hour + 1 meal/shift. Must be 18. No drugs. Apply here: ymcarockiesjobs.org References required. Questions? Cindy 970-586-3341 x 1013 y...
Restaurant Manager FULL SERVICE – UPSCALE CASUAL RESTAURANT – Sacramento, California **GREAT BONUS PROGRAM AND GREAT BENEFITS OFFERED** APPLY TODAY! At this Upscale Casual Restaurant your success is our success! We know that we can’t continue to grow and succeed without talented and passionate Restaurant Managers. When you take charge as our Restaurant Manager you will be responsible for the s...
Restaurant Kitchen Manager GROWING FULL SERVICE – UPSCALE CASUAL RESTAURANT **NEW RESTAURANT OPENING** APPLY TODAY! Are you looking to take the next move in your Restaurant Management career? Are you the best of the best? Do you inspire and lead the team you are currently with? Do you excel in the motivation of people? Do you have a passion for food? If so…we are currently hiring Restaurant Ki...
NEW RESTAURANT OPENING - BRAVO! CUCINA ITALIANA (HENDERSON, NV) Our General Managers are PASSIONATE PEOPLE "At BBRG, we strive to be the Best Italian Restaurant Company in America and we want our people to know they work with best. We will develop loyal, lifelong Guests by delivering the highest quality food and service, to each Guest...at each meal...each and every day." Bravo Brio Restauran...
Our Sous Chefs are PASSIONATE PEOPLE "At BBRG, we strive to be the Best Italian Restaurant Company in America and we want our people to know they work with best. We will develop loyal, lifelong Guests by delivering the highest quality food and service, to each Guest...at each meal...each and every day." Bravo Brio Restaurant Group (BBRG) actively recruits the finest in the industry to be a par...
Our DISTRICT CHEFS are PASSIONATE PEOPLE "At BBRG, we strive to be the Best Italian Restaurant Company in America and we want our people to know they work with best. We will develop loyal, lifelong Guests by delivering the highest quality food and service, to each Guest...at each meal...each and every day." Bravo Brio Restaurant Group (BBRG) actively recruits the finest in the industry to be a...
RESPONSIBILITIES 1. Greets customers with a smile, provides polite, quality service. Follows customer specifications to ensure return business to maximize sales. 2. Decorates cakes and other bakery products using dye, specific designs or by creating custom designs. Uses variety of creams, frostings and fillings with consistent outcome. Adheres to company approved recipes. 3. Trims and cuts cake...
COMPANY DESCRIPTION: Weis Markets is a large regional grocery chain headquartered in Sunbury, Pa. The 160 Stores flying the Weis banner are located in 6 states, Pa, MD, NJ, NY, VA and WV. The company maintains a 1.2 million square foot warehouse facility in Milton, PA. The SuperPetz division operates pet supply warehouse stores across the eastern U.S. Our 19,000 + employees come from across the w...

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