Hospitality Jobs in Kentucky

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92 Kentucky Hospitality jobs found on Monster.

Jobs 1 to 20 of 92
ARAMARK is a leader in professional services, providing award-winning food services, facilities management, and uniform and career apparel to health care institutions, universities and school districts, stadiums and arenas, parks and destinations and businesses around the world. The company is recognized as one of the "World's Most Ethical Companies" by the Ethisphere Institute, one of the "World'...
Golden Corral offers paid training, benefits upon completion of training, and the opportunity for upward mobility. We are looking for hardworking individuals with some restaurant management experience who want to grow and develop with a top company. Job Responsibilities: In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral...
Job Description: State Parks Seasonal Opportunities Adecco is currently accepting applications for hospitality and maintenance positions at Greenbo State Park, Carter Caves, Grayson Lake State Park, Yatesville State Park, and Bluelicks State Park . We will be filling host/hostess, kitchen help, bus person, maintenance, housekeeping, and several other positions for the summer season. Applicants mus...
About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FOR...
ARAMARK is a leader in professional services, providing award-winning food services, facilities management, and uniform and career apparel to health care institutions, universities and school districts, stadiums and arenas, parks and destinations and businesses around the world. The company is recognized as one of the "World's Most Ethical Companies" by the Ethisphere Institute, one of the "World'...
SERVICE MANAGER, KITCHEN MANAGER, RESTAURANT MANAGER ARE YOU LOOKING FOR THE HOTTEST CASUAL DINING CONCEPT IN 10 YEARS? WE HAVE IT! AVERAGE SALES $5M, COMPLETELY FROM-SCRATCH KITCHENS, FUNKY VIBE, HUGE GROWTH PLANS AND FUN ENVIRONMENT! Yet again, RMS brings the hottest opportunities in the hospitality industry directly to you! Our Mission: Help you navigate the minefield of career opportunities, a...
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ARAMARK is a leader in professional services, providing award-winning food services, facilities management, and uniform and career apparel to health care institutions, universities and school districts, stadiums and arenas, and businesses around the world. In 2012, FORTUNE magazine again recognized ARAMARK on its list of ?World?s Most Admired Companies.? ARAMARK has consistently ranked since 1998...
About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FOR...
ARAMARK is a leader in professional services, providing award-winning food services, facilities management, and uniform and career apparel to health care institutions, universities and school districts, stadiums and arenas, parks and destinations and businesses around the world. The company is recognized as one of the "World's Most Ethical Companies" by the Ethisphere Institute, one of the "World'...
ARAMARK is a leader in professional services, providing award-winning food services, facilities management, and uniform and career apparel to health care institutions, universities and school districts, stadiums and arenas, parks and destinations and businesses around the world. The company is recognized as one of the "World's Most Ethical Companies" by the Ethisphere Institute, one of the "World'...
ARAMARK is a leader in professional services, providing award-winning food services, facilities management, and uniform and career apparel to health care institutions, universities and school districts, stadiums and arenas, parks and destinations and businesses around the world. The company is recognized as one of the "World's Most Ethical Companies" by the Ethisphere Institute, one of the "World'...
ARAMARK is a leader in professional services, providing award-winning food services, facilities management, and uniform and career apparel to health care institutions, universities and school districts, stadiums and arenas, parks and destinations and businesses around the world. The company is recognized as one of the "World's Most Ethical Companies" by the Ethisphere Institute, one of the "World'...
Join Us For Open Interviews! We are looking for Managers and Hourly Team Members to join our expanding team! River Road Restaurants is a franchise of IHOP. We have 15 IHOP Restaurants, including locations in Lexington, Richmond, Clarksville, Louisville, Elizabethtown, and Bowling Green. Plus, there are plans for more IHOP locations soon! Now hiring Experienced & Entry-Level Managers, Crew Chiefs,...
Raising Cane’s is a leader in the restaurant industry. We were recently rated the #1 quick service restaurant in the nation by Sandelman & Associates. We are known for our quality chicken fingers, cool culture, great crew, active community involvement, and our great customers. We are growing fast, and always looking for great people to join our team. We are hiring General Managers, Operations Mana...
The Clarion hotel is currently hiring for the following positions in housekeeping: Housekeepers House person Room Inspectors To apply please come in to fill out an application Mondays, Tuesday, or Fridays from 10am-4pm....
-Prepares food that results in a high quality of taste and appearance to satisfy guests and maximize food revenues. P R I M A R Y R E S P O N S I B I L I T I E S • Prepares meals in accordance with the portion and quality standards specified in recipes or as otherwise designated by servers within policy; controls food usage to minimize waste. • Prepares the next day's work on a daily basis. • Advi...
Guest Services Manager-Manage the functional areas of guest registration, bell services, telephone services, and night audit and guest reservations to ensure guest satisfaction and maximize hotel profitability. Primary responsibilities include: Manage the operations of Guest Services and oversee the effective hiring, performance review, and training and development of staff to ensure the achieveme...
Guest Services Manager-Manage the functional areas of guest registration, bell services, telephone services, and night audit and guest reservations to ensure guest satisfaction and maximize hotel profitability. Primary responsibilities include: Manage the operations of Guest Services and oversee the effective hiring, performance review, and training and development of staff to ensure the achieveme...
Canteen Service Company Cook Location: Akebono- Elizabethtown Reports to: Food Service Coordinator Area Dining Manager Job Responsibilities: Cooking: Cooking all main entrees, vegetables, and specialty items, that are planned Controlling waste by cooking appropriate amounts Weighing and measuring ingredients Responsible for ensuring food is served at appropriate temperature and time Cleaning: Keep...
Join Us For Open Interviews!! We are hiring Experienced & Entry-Level Managers, Crew Chiefs, Servers, Cooks, Hosts/Hostess, Dishwashers, and Bussers for our locations in the Louisville and Clarksville, IN areas! We are interviewing at our Clarksville location on Friday, April 4th to fill open positions for our Clarksville and Hurstbourne locations! River Road Restaurants is a franchise of IHOP. We...
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Supermarket Job vs. Hospitality Job?
So currently i'm a checkout chick at my local supermarket, obviously quite mind-numbing stuff for 2 long years.. I've just been offered a job in hospitality (waitressing at a restaurant), the pay is ...

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