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Hospitality Jobs in Lubbock, Texas

120 jobs

Ready to take the next step in your career? We’re looking for skilled, highly-motivated individuals to work in Restaurant Manager positions at retail and food service locations across Texas. The Restaurant Manager contributes to the success of their store by providing the best possible experiences for our guests and employees. This is an excellent opportunity for professional growth at an establis...
Whataburger Team Member Job Fair Thursday, February 4, 2016 3:00 pm - 6:00 pm Whataburger #125 4802 50th Street Lubbock, TX 79414 Instructions:Please apply online and visit the Job Fair on February 4, 2016 for an interview! The Team Member is a business partner responsible for fulfilling the purpose of Whataburger by promptly ensuring each customer’s experience meets or exceeds expectations...
Our Executive Sous Chef / Chef & B reports directly to the General Manager and is responsible for creating leaders and fostering the Pearl culture within the Food & Beverage department for Pearl Hospitality. The Executive Sous Chef / Chef & B must ignite the human spirit by creating unrivaled hospitality experiences fueled by fun, enthusiasm and compassion that challenge each person to unlock thei...
Part-Time - Must be available for weekends and some holidays Brookdale Grd Ct Lubbock - 4601 71st Street Lubbock, TX 79424 Job #: 049482 Brookdale. Bringing new life to senior living. Your responsibilities: * Prepare and cook all community meals under the direction of the Dining Services Coordinator/Manager * Ensure proper portioning, preparation and serving of foods according to standardize...
Part-Time - Must be available for weekends and holidays Brookdale Grd Ct Lubbock - 4601 71st Street Lubbock, TX 79424 Job #: 049481 Brookdale. Bringing new life to senior living. Your responsibilities: * Provide quick, efficient and pleasant delivery of food, ensuring that quality standards and service are being delivered * Take food orders and deliver meals to residents and guests in a time...
Description The Checker is first and foremost responsible for guest relations and satisfaction. He/She will perform all checking and other front-end courtesy duties, including but not limited to spill clean-up, general housekeeping and other duties as may be assigned by management. When a guest enters my area or department, my first and most important responsibility becomes to acknowledge, greet...
Description The Dishwasher first and foremost is responsible for guest relations and satisfaction. He/She will perform all cleaning and dishwashing duties including but not limited to food set-up, storage shelf stocking, general housekeeping, safety, sanitation, and other duties as assigned by management. When a guest enters my area or department, my first and most important responsibility becom...
Job Description: Main Event Entertainment is a fast growing Dallas-based company founded in 1998, operating family entertainment centers in the southern US. The company's high energy, high volume facilities range in size from 50,000 to 75,000 square feet and host a variety of attractions that appeal to people of all ages. Guests can enjoy bowling, billiards, laser tag, ropes courses, glow golf, b...
20 – 40 hours per week Want to work in a Guest-Focused, Fast-paced, Team-Oriented Environment? If you don’t Love Serving Guests and working in a Fast-Paced Environment as part of a Team with High Standards, this is not the job for you! As a Restaurant Crew Member, you must have a positive and cheerful personality along with a strong work ethic and the motivation to learn and grow while providin...
The Assistant Manager position is fully accountable for the profitable operation of a Firehouse Subs Restaurant while adhering to all company guidelines and regulations. -Ensures the restaurant is in full compliance with all local, state and federal regulations to include health regulations, hour and wage regulations, age restrictions, fair employment practices, ADA, OSHA and any other appropriat...
Job Description: Main Event Entertainment is a fast growing Dallas-based company founded in 1998, operating family entertainment centers in the southern US. The company's high energy, high volume facilities range in size from 50,000 to 75,000 square feet and host a variety of attractions that appeal to people of all ages. Guests can enjoy bowling, billiards, laser tag, ropes courses, glow golf, b...
TheNight Stocker performs shelf stocking and back-room duties, including spill clean up, general housekeeping and other duties as may be assigned by management. When a guest enters my area or department, my first and most important responsibility becomes to acknowledge, greet, and engage that guest. Follows daily work schedule as assigned by management. Performs stocking duties including; lifti...
Description The Night Stocker performs shelf stocking and back-room duties, including spill clean up, general housekeeping and other duties as may be assigned by management. When a guest enters my area or department, my first and most important responsibility becomes to acknowledge, greet, and engage that guest. Follows daily work schedule as assigned by management. Performs stocking duties in...
Extended Job Title Food Service Worker I Requisition ID 6565BR Work Location Lubbock Org Level 1 Texas Tech University Campus Texas Tech University Department Hospitality Services Position Description Performs manual and routine duties in food service and/or kitchen areas. Responsible for the preparation and replenishment of food, and for custodial duties of the dining and kitchen areas. Dut...
Job Description: Purpose of the Position: Follow health guidelines to clean dishes, utensils, and kitchen and food preparations areas Scope of Job: Dishwashers will be responsible to wash all utensils, smallwares, cups and glasses. Dishwashers must also keep the dishwashing area clean while maintaining proper dilution of chemicals used in the sinks. Responsibilities: Keep all items used for ...
Job Description: Purpose of the Position: Provides full service dining experience that includes menu knowledge and cocktail preparation that follows Torchy’s recipes and policies. Scope of Job: Provide friendly, attentive, and timely service to create an exceptional experience for all of our guests. Responsibilities: Abide by the TABC and Torchy’s policies concerning alcohol consumption and ...
The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values. Successful performance is measured by consistent delivery of balanced results through our systems, methods and procedures from the perspective of all our stakeholders. This leads to sustained growth in sales and profits achieved through perso...
Catering Manager The Catering Manager is responsible for all aspects of catering, suites, and club operations.-- He/she will provide support and assistance with Catering/suites activities as well providing assistance to the concession manager in the profitable management of concessions operations, as needed. The Catering Manager will actively supervise, coach, counsel, direct, train and mentor......
Description The Bakery Dishwasher/Break-out Clerk is first and foremost responsible to our guests for building a reputation for Ultimate Service. Perform all cleaning and dishwashing duties including but not limited to food set-up, storage shelf stocking, general housekeeping, safety and sanitation, and other duties as may be assigned by management. When a guest enters my area or department, my ...