Hospitality Jobs in Maine

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14 Maine Hospitality jobs found on Monster.

Jobs 1 to 14 of 14
Sous Chef, Prep Cooks Dishwashers Wanted for busy summer camp. Please fill out application at www.modin.com/ staff/apply_local.php This listing brought to you by MaineJobs.com...
Yosaku Restaurant is hiring a KITCHEN ASSISTANT. We are looking for a clean, reliable, motivated person for this position, May through September. PLEASE APPLY IN PERSON, between 2 and 4pm on Thursdays, Fridays or Sundays, at Yosaku, 1 Danforth Street, in Portland, Maine. This listing brought to you by MaineJobs.com...
22,000 Panda Associates living one common mission: “Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives.” Known as the ʺPanda Way,ʺ our company culture places special emphasis on encouraging our Associates to focus on a healthy lifestyle, continuous learning, developing others and acknowledging others. We believe that this, coupl...
AUGUSTA, 04333
It's said that an army marches on its stomach. If that's the case, you can be the Soldier who keeps the Army National Guard marching on. In the Army National Guard, the Food Service Specialist takes care of the dietary and nutritional needs of fellow Soldiers, ensuring their ability to meet the challenges before them. You'll learn how to plan and prep menus, how to prepare and serve food, and how...
BANGOR, 04401
It's said that an army marches on its stomach. If that's the case, you can be the Soldier who keeps the Army National Guard marching on. In the Army National Guard, the Food Service Specialist takes care of the dietary and nutritional needs of fellow Soldiers, ensuring their ability to meet the challenges before them. You'll learn how to plan and prep menus, how to prepare and serve food, and how...
BANGOR, 04401
It's said that an army marches on its stomach. If that's the case, you can be the Soldier who keeps the Army National Guard marching on. In the Army National Guard, the Food Service Specialist takes care of the dietary and nutritional needs of fellow Soldiers, ensuring their ability to meet the challenges before them. You'll learn how to plan and prep menus, how to prepare and serve food, and how...
WATERVILLE, 04901
It's said that an army marches on its stomach. If that's the case, you can be the Soldier who keeps the Army National Guard marching on. In the Army National Guard, the Food Service Specialist takes care of the dietary and nutritional needs of fellow Soldiers, ensuring their ability to meet the challenges before them. You'll learn how to plan and prep menus, how to prepare and serve food, and how...
We are Apple American Group, owners & operators of over 400 Applebee’s Neighborhood Grill & Bar restaurants nationwide.Apple American is the largest franchisee in the Applebee’s system and one of the most successful franchise groups in the country. Apple American Group recently remodeled 63 out of 66 restaurants in the greater New England region this year, and we’re actively searching for managers...
We will be conducting OPEN INTERVIEWS on Monday May 20 for KFC / Taco Bell TEAM MEMBER and MANAGEMENT POSITIONS in the greater Portland (Maine) area. • EVERY Shift • ALL Positions • FLEXIBLE Scheduling Please stop in at the Portland CareerCenter 185 Lancaster Street Portland, Maine Monday, May 20th from 9am to 2pm to see what we can offer you. We are looking forward to meeting you. Don't be shy; Y...
Fisherman's Wharf Inn, located in the heart of Boothbay Harbor, Maine, is completing the staffing for the 2013 Summer Season with a search to fill the following openings: • SOUS CHEF: We seek an enthusiastic, creative, experienced Sous Chef to assist the Executive Chef with the day-to-day activities of running a high volume kitchen. • LINE COOKS: Must be enthusiastic, creative, and willing to lear...
DIETARY MANAGERS Healthcare Services Group, Inc. is currently aggressively seeking Dietary Managers, in the Portland ME. area SUMMARY The Dietary manager must direct the overall operation of our Dining Services Department. The dietary manager will assure quality nutritional services are provided on a daily basis in a clean, safe, and sanitary manner. Excellent customer service, organizational, and...
Description Orange Leaf Yogurt, America's Frozen Yogurt, is looking for a General Manger for our South Portland, ME location. Our General Manger plays a vital role in restaurant operations by recruiting and training an exceptional staff, ensuring guest satisfaction and implementing corporate standards. Principal Responsibilities and Key Activities: Exhibits excellent interpersonal skills, building...
Company Confidential Portland, ME, 04101
We're an established, high-volume, casual dining restaurant group in Maine, (Greater Portland area), looking for a General Manager who is a bright, talented, and business minded, restaurant operations professional who has integrity, wit and motivates by example.​ Someone who can lead an extremely busy restaurant operation in an efficient manner while adhering to company standards.Candidate should...
Job Description A selectors responsibility is selecting, palletizing, wrapping, and properly labeling orders. Selectors receive all orders auditorally via headsets which are linked directly to the distribution centers database. Through the use of motorized pallet jacks, the selector is able to move pallets throughout the warehouse. The selecting process is constantly being monitored and up-dated a...

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Answers for Hospitality Jobs

Questions & Answers Powered by Yahoo! Answers
As a US citizen with a degree in Liberal Studies, how can I find a summer job in London?
Hi. I have experience as a Volunteer Coordinator, Professional Tutor, Promotions Manager/Intern/Assistant/Model, Party Bartender, and Barista. I'm looking to find work in London this summer. It seems ...
How do I get a summer job in France?
I'm an American college student, minoring in French, and I'd like to get a job in France next summer. I've considered being an au pair, but I'm not sure what the best way to go about that is. I've als...

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