Hospitality Jobs in Nevada

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1000+ Nevada Hospitality jobs found on Monster.

Jobs 1 to 20 of 2089
FULL SERVICE KITCHEN MANAGER We have an immediate opening in the Las Vegas area with a full service upscale National brand for an Kitchen Manager that is ready to bring their “A-Game” to the table. Qualified candidates must have a minimum of 2+ or more years of full service kitchen management or culinary management experience in a high volume operation ($2M+), solid operational knowledge of BOH, ...
NOW HIRING Room Chef Restaurant Manager Hotel Sales Manager Competitive Salary and Benefits Package. Apply on-line www.cactuspetes.com...
If you have 5+ years of full service, multi-unit management experience, front of house and heart of house management experience, a proven track record of training and developing Team Members and the desire to lead in a dynamic environment, we invite you to join us and surround yourself with people who share our values. We celebrate and reward our Managers by offering a variety of benefits along w...
Major Casino Company is seeking the following experienced professionals to join their team: Food & Beverage Director Restaurant Manager Food and Beverage Shift Supervisor Executive/Room/ Sous Chef Executive Steward We offer great pay, benefits and opportunity to grow within the company! Please send resume to: *****...
About Us: As America’s favorite restaurant, recognized as one of the 100 Best Companies to Work For by Fortune Magazine in 2014, The Cheesecake Factory is always looking for talented, passion-driven managers to add to our team. We are opening restaurants domestically and internationally, so if you are open to relocation please be sure to indicate on your application. Position Overview: The Kitche...
California Pizza Kitchen, multiple recipient of the 'People Report™ Best People Practices Award 'for lowest management and hourly turnover, one of Forbes' Top 200 Small Businesses, and one of Business Week's Top 100 Growth Companies! WHAT IS CPK? California Pizza Kitchen (CPK) is a leading full-service casual dining chain in the premium pizza segment that opened its first restaurant in March of ...
UPSCALE CASUAL RESTAURANT GROWTH CONCEPT EXCELLENT SALARY BONUS AND 401K! NOW HIRING - SAME DAY INTERVIEW! Gm - Chef - Km - Foh Award Winning fast growth upscale casual dining concept. •Totally scratch kitchen , extensive wine list. •60.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k! "Selective Restaurant Recruiters"represents some of the Hottest c...
The Concierge will be responsible for providing superlative service to guests and those who EBG has a business relationship with. The concierge will be responsible for providing guidance on selecting products such as shows, tours, car rentals, and special events, as well as promoting exciting products to guests on a daily basis. There is a very strong emphasis on using product knowledge, as well a...
About Us A Quick Service Restaurant specializing in vegan dishes and other healthy choices. A fresh alternative to fast food. Responsibilities • Handle any problems that arise in the kitchen • Plan menus and daily specials • Prepare and cook meals or specialty foods • Provide communication between diners and the kitchen • Put finishing touches on prepared meals • Supervise food preparation...
JOB SUMMARY: The Executive Housekeepers foremost role is the responsibility for the planning, organizing, and the development of the overall operation of the housekeeping department .Responsible for staffing, scheduling, training and developing hourly staff for the Ellis Island Casino/Hotel and Brewery’s Housekeeping department. In accordance with federal, state, and local standards and within c...
JOB SUMMARY: The Casino/Hotel Marketing Sales Executive’s foremost role is to act as the primary growth engine for VIP/Casino/Hotel and Banquet marketing, owning outbound sales telemarketing, to a broad range of Ellis Island Casino/Hotel and Brewery customers. In this role, you will develop strategic relationships with customers in key feeder markets for whom you direct account development and dr...
About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FO...
About Us A Quick Service Restaurant specializing in vegan dishes and other healthy choices. A fresh alternative to fast food. Responsibilities • Handle any problems that arise in the kitchen • Plan menus and daily specials • Prepare and cook meals or specialty foods • Provide communication between diners and the kitchen • Put finishing touches on prepared meals • Supervise food preparation...
About Us A Quick Service Restaurant specializing in vegan dishes and other healthy choices. A fresh alternative to fast food. Responsibilities • Handle any problems that arise in the kitchen • Plan menus and daily specials • Prepare and cook meals or specialty foods • Provide communication between diners and the kitchen • Put finishing touches on prepared meals • Supervise food preparation...
Join our Team! Maintenance/ Van Driver Staff Job Summary: Here’s your opportunity to “Work on the bright side®”! La Quinta Inns & Suites®, a leader in the hospitality industry, is currently searching for a maintenance worker. This position offers growth and career advancement. Job responsibilities include: repairing and maintaining the interior and exterior of the hotel while following Company s...
22,000 Panda Associates living one common mission: “Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives.” Known as the ʺPanda Way,ʺ our company culture places special emphasis on encouraging our Associates to focus on a healthy lifestyle, continuous learning, developing others and acknowledging others. We believe that this, coup...
Sous Chef Job Description Responsible for day-to-day supervision of the kitchen, coordinate food productions and ensure highest level of food quality, taste and presentation. Reports to the Food and Beverage Director. Job Responsibilities · Inventory control · Maintain OSHA standards · Maintain Health Dept standards · Control food cost by assisting in training the kitchen staff on the prope...
Casino Floor Supervisor Job Description Responsible for the day-to-day operation of the gaming floor, including bar operations. This includes customer service and employee management necessary to provide a full service, fully functional operation. Additional tasks may be assigned as necessary. Reports to the Casino Floor Manager. Job Responsibilities Maintains good working relationships with s...
MOD/Beverage Manager The Red Lion Hotel & Casino is looking for a new addition to our management team! We are looking for a positive, enthusiastic MOD/Beverage Manager for varied shifts. This individual oversees the operation of the assigned shift for the entire casino, hotel and beverae services. Applicant Must Possess current Bar and Gaming cards Have outstanding customer service skills Hav...
Work on a computer Cash Handling Making Reservations Checking In & Out Guests Work Graveyard Hours and Weekends  Must be able to operate basic office machines, i.e., copier, fax, printer, etc.  Must display very good organization and time management skills.  Must have excellent communication and interpersonal skills with the ability to interact with many types of personalities.  Must h...

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