Hospitality Jobs in New York

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457 New York Hospitality jobs found on Monster.

Jobs 1 to 20 of 457
F-1 Enterprise is a business firm that services corporations to provide public relations, sales, adverting, and marketing services of their products. We deal with clients on a one on one basis and provide them with services by tailoring each campaign directly to each of our clients individual needs. We are looking for career-minded individuals who are in search of a fun yet professional environmen...
A Restaurant Cook with Waldorf Astoria Hotels and Resorts is responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? What began with the world's most iconic hotel is now the world's most iconic portfolio of hote...
A First Commis with Waldorf Astoria Hotels and Resorts is responsible for preparing cold food items in the hotelÆs continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? What began with the world's most iconic hotel is now the world's most iconic portfolio of hotels. In exceptional destinations around the gl...
A Restaurant Cook with Waldorf Astoria Hotels and Resorts is responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability. Culinary degree required. 3-4 years experience as a cook in a fine dining restaurant or luxury hotel preferred. What will it be like to work for this Hilton...
Prepares salads, fruits, dressings, cold meats, fish items, canapes, cold hors d'oeuvres, appetizers and other cold dishes according to Hilton's high standards of quality. Prepares all pantry food items according to standard pantry recipes or, as otherwise noted. The ideal candidate will have 3-4 years experience as a pantry person. Culinary degree required. Previous experience in luxury hotel and...
A First Commis Gardemanger with Waldorf Astoria Hotels and Resorts is responsible for preparing cold food items in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? What began with the world's most iconic hotel is now the world's most iconic portfolio of hotels. In exceptional destinations a...
A Cook with Hilton Hotels and Resorts is responsible for preparing food items in accordance with recipes and established standards in the hotelÆs continuing effort to deliver outstanding service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authentic ex...
Experienced candidate in managing a fast-casual restaurant including, but not limited to: Responsibility for the business performance of restaurant; Analyzing and planning restaurant sales levels and profitability; Preparing weekly reports on staff control, food control and sales; Setting budgets and/or agreeing them with senior management; Coordinating the entire operation of the restaurant; Orga...
M10005: Area Operations Manager THE MANAGER AN AREA OPERATING MANAGER IS: The AOMs are the heart of the management team - motivating and coaching the hourly team, running stellar shifts, and ensuring each of our guests has an unparalledled experience.YOU WILL BE GREAT AT D&B IF: You love working in a fast-paced, multi-faceted Restaurant/Entertainment scene. You are able to communicate to the Emplo...
Job Purpose: To assist and manage a large, high volume full service restaurant. The restaurant is a locally owned and operated business. Duties: Manage, direct and encourage a staff of over 50, through incentives, coaching and proper training. * Achieves restaurant operational objectives by contributing information and recommendations to strategic plans and reviews; preparing and completing action...
Responsibility for the business performance of restaurant; Analyzing and planning restaurant sales levels and profitability; Preparing weekly reports on staff control, food control and sales; Setting budgets and/or agreeing them with senior management; Coordinating the entire operation of the restaurant; Managing staff front end and back end; Organizing and supervising kitchen and counter staff; M...
Company Confidential Brooklyn, NY, 11201
A leading New York hotel franchise ownership group is accepting applications for a Food and Beverage Manager. An ideal candidate will have 3-5 years experience as an F&B Manager/Supervisor, posses the ability to provide great customer service, and have a passion for food and beverage service. Food and Beverage Managers must comply with company standards and are responsible for the overall operatio...
Adecco is a third party staffing agency, recruiting for Hale and Hearty! Hale & Hearty Soups is New York¿s premier upscale, quick-serve lunch concept. They feature ¿homemade¿ gourmet soups, freshly tossed to order salads, and innovative sandwiches. They are rapidly expanding their concept, and therefore, we are seeking management candidates to join their team. They currently have twenty restaurant...
Domestic and International Opportunities: As America’s favorite restaurant, recognized as one of the 100 Best Companies to Work For by Fortune Magazine in 2014, The Cheesecake Factory is always looking for talented, passion-driven managers to add to our team. We are opening restaurants domestically and internationally, so if you are open to relocation please be sure to indicate for which locations...
HOUSE OF CUPCAKES was started in Princeton, NJ in 2008 by Ron and Ruthie Bzdewka, winners of season two of Food Network's Cupcake Wars. HOUSE OF CUPCAKES sells over 38 varieties of its delicious, award-winning cupcakes, as well as mini cupcakes, push-pops, cake-pops, and gourmet cookies and brownies. At HOUSE OF CUPCAKES, we are proud to make products that encourage people to celebrate the most im...
COMPANY DESCRIPTION HOUSE OF CUPCAKES was started in Princeton, NJ in 2008 by Ron and Ruthie Bzdewka, winners of season two of Food Network's Cupcake Wars. HOUSE OF CUPCAKES sells over 38 varieties of its delicious, award-winning cupcakes, as well as mini cupcakes, push-pops, cake-pops, and gourmet cookies and brownies. At HOUSE OF CUPCAKES, we are proud to make products that encourage people to c...
NOW HIRING CENTER DIRECTORS IN BROOKLYN, NY! Imagine all of the student success stories you can be a part of at Huntington! A career with Huntington Learning Center, rewarding in every way! At Huntington, our mission is to give students the best education possible through providing outstanding instruction and customer service. Since 1977, Huntington Learning Center has been a pioneer in the Tutori...
Assistant Restaurant Manager –Management (Fast Food) Job Description Carrols Restaurant Group is seeking an Assistant Restaurant Manager to join our management team. We are one of the largest restaurant companies in the U.S. and a proud franchisee of Burger King Corporation. The Assistant Restaurant Manager helps ensure the efficient operation of the restaurant through assisting the Restaurant Gen...
Assistant Restaurant Manager –Management (Fast Food) Job Description Carrols Restaurant Group is seeking an Assistant Restaurant Manager to join our management team. We are one of the largest restaurant companies in the U.S. and a proud franchisee of Burger King Corporation. The Assistant Restaurant Manager helps ensure the efficient operation of the restaurant through assisting the Restaurant Gen...
Assistant Restaurant Manager –Management (Fast Food) Job Description Carrols Restaurant Group is seeking an Assistant Restaurant Manager to join our management team. We are one of the largest restaurant companies in the U.S. and a proud franchisee of Burger King Corporation. The Assistant Restaurant Manager helps ensure the efficient operation of the restaurant through assisting the Restaurant Gen...

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