Hospitality Jobs in Owings Mills, Maryland

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92 Owings Mills, MD Hospitality jobs found on Monster.

Jobs 1 to 20 of 92
Bonefish Grill is now interviewing Restaurant Managers with both front and back of experience for our Maryland market. This includes all facets of restaurant operations. As a member of the 3+ member management team, the Manager, with limited supervision, is responsible for the daily operations of the bar, host, servers team, including restaurant appearance and presentation, customer experience, pr...
SAGE Dining Services® is seeking an Executive Chef for a private school in Owings Mills, MD. The Candidate must have a verifiable history (3-5 years minimum) of Chef leadership positions. Culinary Degree a plus. Serv-Safe Certification a must. Our best candidate will have proven computer skills to complete tasks such as online ordering systems, ordering/inventory, manipulating data for menu progra...
Company Confidential Baltimore, MD, 21208
Ruth's Chris Steak House in the Baltimore area is looking for an Experienced Assistant Kitchen Manager in the Maryland area. The Assistant Kitchen Manager is responsible for all BOH activities; coordinating the work of cooks and other kitchen employees and reports to the General Manager and the Kitchen Manager of the location. The AKM ensures that the restaurant provides nutritious, flavorful and...
Do you have the desire to work in the Hospitality Industry with a Restaurant Group that possesses a strong brand name as well as focuses on guest service and personal growth? Would you like to work for a restaurant that is only open for dinner service, where you work an average of 50-55 hours per week? Ruth’s Chris Steak House is currently looking for an Experienced Assistant General Manager in th...
Company Confidential Baltimore, MD, 21208
A local, reputable company is looking for an energetic, self-motivated Sales & Catering Manager to seek out new clients and maintain current clients in MD area. The Sales & Catering Manager is responsible for booking, coordinating and closing out events both in the restaurant as well as outside catering. 2 to 5 years experience is necessary. Ideal candidates must possess a positive attitude, stron...
REISTERSTOWN, 21136
It's said that an army marches on its stomach. If that's the case, you can be the Soldier who keeps the Army National Guard marching on. In the Army National Guard, the Food Service Specialist takes care of the dietary and nutritional needs of fellow Soldiers, ensuring their ability to meet the challenges before them. You'll learn how to plan and prep menus, how to prepare and serve food, and how...
About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FOR...
Company Confidential Baltimore, MD, 21207
PART TIME JOB AVAILABLE FOR BUSY DOCTORS OFFICE. 26 HOURS PER WEEK, INCLUDING TWO EVENINGS AND SOME DAY HOURS. DUTIES ARE GREETING PATIENTS, ANSWERING PHONES, HANDLING INQUIRES, SCHEDULING APPOINTMENTS, MAINTAING RECORDS, DEALING WITH INSURANCE COMPANIES TO AUTHORIZE VISITS. SKILLS REQUIRED. COMPUTER LITERATE, ABLE TO MULTI TASK AND FRONT DESK EXPERIENCE REQUIRED....
Bullwinkle's Saloon is looking for dependable cook with Food Safe Certification to work flexible schedule which includes day, night and weekend shifts. Responsibilities include food preparation, cooking, washing dishes, keeping kitchen clean, keeping dry storage clean and organized, and help maintain inventory needs. Must have reliable transportation and food safe certification!...
Want to make a difference? Want to be a leader? Want to go where it is better?...
We are looking for dedicated professionals to join our small restaurant company. We are independent restaurant operators in the Hunt Valley Towne Centre (next door to Regal Cinemas). Barrett's Grill offers straightforward regional American cooking with flair and a high-energy atmosphere that helps make the concept a great success with wide appeal. The typical menu features fresh, from-scratch, dis...
Royal Farms is currently looking for qualified management personnel. All management candidates must have open availability. Please visit our website at www.royalfarms.com for more details regarding current available positions as well as information about our company. Below is a list of management positions available: Store Leader Achieves or exceeds standards in the areas of store cleanliness, cus...
Pizza Hut of Maryland, Inc. is a franchise of the world's largest pizza chain. Our company is family-owned, and currently operates 42 locations in Baltimore and surrounding counties. Our managers are responsible for all functions of the restaurant. Their main focus and goal is to ensure customer satisfaction at all times. Other primary responsibilities include: Ensuring product quality and food sa...
22,000 Panda Associates living one common mission: “Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives.” Known as the ʺPanda Way,ʺ our company culture places special emphasis on encouraging our Associates to focus on a healthy lifestyle, continuous learning, developing others and acknowledging others. We believe that this, coupl...
Job Description and Requirements: Squisito NY Pizza and Pasta serving great tasting New York pizza and pasta is seeking a qualified General Manager / Assistant Manager with a proven track record in the restaurant industry. We are specifically looking for an individual that has had Pizza shop/ Italian restaurant management experience, preferably knowledge in a QSR or Fast Casual Restaurant model. O...
The Executive Chef reports to the General Manager. This position supervises kitchen operations to ensure guests receive an exceptional culinary experience, ensures that all kitchens provide food in accordance with Parkhurst standards of quality, and maintains a safe and sanitary work environment for all employees. Other duties include menu planning, preparation of budgets, and management of food c...
Parkhurst Dining has an available opportunity for a Director of Catering to join our team within a prestigious campus dining account located in Baltimore, MD! The Director of Catering is responsible for all catered functions for the university, from origination to execution. The Director of Catering develops catering systems conducive to growth, innovation and excellence in customer service and ha...
Company Confidential Baltimore, MD, 21210
Job Purpose: Prepares meals by reviewing recipes; assembling, combining, and cooking ingredients; maintaining equipment, inventory, and a sanitary kitchen. Duties: * Plans meals by analyzing recipes; retrieving and ordering ingredients. * Prepares ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients; adding seasonings; verifying taste. *...
-Overview: Manages and assumes responsibility for all functions of a Papa John’s restaurant to ensure high quality products and customer service are delivered to ensure restaurant profitability. This is accomplished by being a self-sufficient leader, making quality decisions, and instilling pride and accountability in team members. Other responsibilities include the management of operations includ...
-This position supervises shifts and/or work areas in the operation of a Papa John’s restaurant to ensure that high quality products and service are delivered to our customers to ensure restaurant profitability. You must be quality focused and able to build an atmosphere of teamwork, energy and fun. Job Skills/Requirements An equivalent combination of experience and training may substitute for any...
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