Hospitality Jobs in Pittsfield, Massachusetts
Demo Cook This unique position is responsible for the preparation and presentation of all guest food demonstrations, special functions and lectures that take place in the Demo Kitchen. Candidate must be able to communicate in a professional, informative and nurturing manner. Position is full time, year round with a full benefit package, including health benefits, full use of the facilities and mor...
Title: Hospitality - Laundry A local resort is looking to fill a Hospitality - Laundry job in Lenox, MA. As a Laundry attendant you will need to be quick and thorough in the cleaning of all linen. You must clean and maintain all linen in a safe, clean, and sanitary procedure. If you meet the qualifications listed below please Apply Now! Responsibilities for this Hospitality - Laundry job include:...
Title: Hospitality - Dishwasher A local resort is looking to fill a Hospitality - Dishwasher job in Lenox, MA. As a dishwasher you will need to be quick and thorough in the cleaning of all materials in the kitchen. You must clean and maintain the dish machine and maintain safe, clean, and sanitary conditions. If you meet the qualifications listed below please Apply Now! Responsibilities for this H...
Job Purpose: prep work, making subs and salads, dishes, cleaning, following exact specs, working independently and as a team. Duties: prepare food, make bread, take orders, ring customers in, make subs and salads, dishes, cleaning, etc. Skills/Qualifications: firendly, efficient, self starter, great customer service. Must enjoy food prep and rining orders on the register....
IMMEDIATE OPENING EXPERIENCED ONLY LINE COOK $12/HR PART TIME Apply In Person Timothy's Restaurant 54 Main St., Lee...
The General Manager is Responsible and Accountable for: Manage daily restaurant operations with a focus on flawless execution, increasing profit and enhancing the guest experience Labor Scheduling- Achieving proper staffing levels to deliver excellent service using and adhering to Friendly’s hiring methods and standards. Food Cost Control- monthly inventory/key item inventory- Overall shift execut...
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