Hospitality Jobs in Ridgefield, Connecticut

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48 Ridgefield, CT Hospitality jobs found on Monster.

Jobs 1 to 20 of 48
Fine dining restaurant in Ridgefield, CT is now accepting resumes for hands-on Chef position to work with the owner. This is a mid-sized restaurant with a focus on high-end contemporary Italian food. Must have experience in Italian cuisine and a passion for cooking. The ideal candidate will have experience creating dishes in quality restaurants, place value on using local and seasonal ingredients....
Job Purpose: Pleases customers by providing a pleasant dining experience. Duties: * Accomplishes restaurant human resource objectives by recruiting, selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining employees; communicating job expectations; planning, monitoring, appraising, and reviewing job contributions; planning and reviewing compensation actions; en...
Meadow Ridge of Redding, CT, a distinctive senior living community is seeking to fill part time positions in our Food and Beverage Department for utility/dishwashers. This individual is responsible for the maintenance of kitchen cleanliness and sanitation, washing and sanitizing of kitchen pots and pans, dishware, silverware, glassware and china. Efficiently operating the dish machine, stocking an...
A Bertucci’s Restaurant Manager has a direct area of responsibility (i.e.: Culinary, Hospitality, Off Premise Sales), however in our family you are asked to be responsible for all aspects of the restaurant while you are on the shift, from menu development, to kitchen operations to the wine selections. It is pretty exciting, you have the ability to put your expertise into several different areas, r...
Company Confidential Danbury, CT, 06810
- Restaurant Manager Opportunity - Who are we? We're a well-established and GROWING full service restaurant concept. We are a casual dining, high-volume environment that offers NO LATE NIGHTS! What are we looking for? Talented, organized, and business minded professionals who possess a passion for producing an exceptional product and ensuring a HIGH LEVEL of guest satisfaction. We need someone who...
A Bertucci’s Restaurant Manager has a direct area of responsibility (i.e.: Culinary, Hospitality, Off Premise Sales), however in our family you are asked to be responsible for all aspects of the restaurant while you are on the shift, from menu development, to kitchen operations to the wine selections. It is pretty exciting, you have the ability to put your expertise into several different areas, r...
COOK FT position available in long-term healthcare facility. Experience & ServSafe certification preferred. Must be available to work every other weekend. We offer a competitive salary, excellent benefits within a team environment. Please apply in person or for more info. Call Lori Sabene, Dir. HR at Hancock Hall, 31 Staples Street, Danbury, CT. Phone 203-794-9466 or email resume to lsabene@filosa...
22,000 Panda Associates living one common mission: “Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives.” Known as the ʺPanda Way,ʺ our company culture places special emphasis on encouraging our Associates to focus on a healthy lifestyle, continuous learning, developing others and acknowledging others. We believe that this, coupl...
Danbury, 06811
RESTAURANT- DISHWASHER - Experience a must! Apply in person at Windmill Diner, 14 Mill Plain Rd. Danbury....
RETAIL / RESTAURANT / CUSTOMER SERVICE EXPERIENCE WANTED Customer Service/ Restaurant/ Bar/ Retail Experience Needed Tired of giving up your social life from working nights and weekends? Do you want to sleep normal hours? Tired of working hard and not seeing opportunity? You have a gift. You know just what to say at any given moment. Your personality alone puts people at ease. People love you. Peo...
FOOD SERVICES MANAGER / CHEF Norwalk - Supervise cafeteria operations providing continental breakfast and lunch service. Job training & support for persons with developmental disabilities. Monday thru Friday, daytime hours. Exc bnfts. Fax resume 203-845-0168. EOE....
We are looking for hungry line cooks. What you will be doing: -working with seasonal ingredients -working to combine Asian-american flavors -executing menu items from start to finish, including prep, cooking, and plating -helping to create new menu items Requirements 1-2 years of hot line experience, preferably at a high volume restaurant...
developing foh staff (hiring, training, disciplining) scheduling staff; ensuring floor is appropriately staffed each night working closely with chefs; act as liaison to accomplish boh's pursuit of serving delicious food managing administrative side of restaurant ensuring that guests enjoy the experience ordering and being proactive in the beverage program Requirements 1+ years of restaurant manage...
Job Descripition: Developing boh staff (hiring, training, disciplining) Scheduling staff; ensuring efficiency and productivity each day Working closely with the foh as a liaison to educate what we are serving Freedom to create exceptional dishes with seasonal ingredients Being a leader and a major part of the restaurant's growth and decision making Structuring the kitchen through delagation of pre...
Darien, 06820
TRAVEL INTERNATIONAL TOUR OPERATOR Leading International travel & tour operator in Darien has an immediate opening in its Group Air Department. The position is to negotiate, book and track group air blocks. Automated airline ticketing experience preferred. Company will train successful candidate. Seeks person with strong communication skills, along with knowledge of Microsoft Word and Excel. Atten...
DARIEN, 06820
Company: Cheeseboy Industry: Restaurant/QSR Location: NYC Tri-State Area Title: AREA MANAGER Salary: Competitive Industry Rate + Bonus + Equity Experience: 5 Years Founded in 2009, Cheeseboy is America’s first multi-unit fast-casual grilled cheese restaurant concept, offering a range of premium hot and cold sandwiches, homestyle soups, all-natural mac & cheese, gourmet salads, and more. While Chee...
Restaurant Managers Are you a leader who is hungry for success? Join one of the fastest growing Restaurant Concepts in the nation with a culture that allows YOU to be you! Panera Bread has consistently averaged 20% Annual Growth over the last 10 years! We’re growing and we’re looking for you! Add to the success of one of our booming markets! At Panera Bread, we embrace diverse backgrounds, values,...
Built in 2004, The Waterview is a large, upscale banquet facility with seating for up to 600 guests. We can host two events at a time, and during our busy season, we typically host eight events every weekend. Spring is the beginning of our busy season and we have openings on our team for: - Line Cooks - Housekeeping - Banquet Setup - Maintenance Experience is helpful, but what we really need are o...
Trumbull, 06611
RESTAURANT- GIOVE'S Trumbull KITCHEN HELP - FT Apply in person GIOVE's PIZZA 2 Daniels Farm Rd. 203-261-1939...
Something for Everyone – The Cheesecake Factory Is Food your Career, your Hobby and your Passion? Do you dream about working in a scratch kitchen with state of the art kitchen systems and a commitment to advanced cooking techniques? Are you driven to excel because you have set high standards for yourself and your career? Qualifications Here’s what you will need At least 2 years of experience as a...
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Which is better, teaching job or hospitality job?
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I am actually considering this job offer to Australia and its really nice you get paid a lot of money and they pay for everything like housing and stuff like that. I only have to pay for my visa and f...

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