Hospitality Jobs in Royal Oak, Michigan

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227 Royal Oak, MI Hospitality jobs found on Monster.

Jobs 1 to 20 of 227
Culinary Coordinator to support Event Planning (Forte Belanger) Forte Belanger provides an energetic and positive team atmosphere where we deliver first-class service and cuisine in Southeastern Michigan. The personality and character of our talented and dedicated team is reflected in our interactions with everyone we meet. Our expertise in cuisine and service has earned numerous awards, includin...
Company Confidential Troy, MI, 48083
We are looking for people with restaurant server, hospitality or retail management experience, who are looking to make a career change. We have a proven track record of taking people with great customer service skills and transitioning them into the growth career field of recruiting. We offer a guaranteed salary and superior training plus no nights or weekends! Diversified Industrial Staffing, a ...
At Edible Arrangements®, we love what we do and we have fun doing it. If you are excited about our product and . . . - are fanatical about quality - would like to craft beautiful fresh fruit arrangements - enjoy making an emotional connection with customers - desire to provide a personal service experience that exceeds expectations - strive to meet and exceed sales goals - purpose to provid...
Granite City Food & Brewery is currently seeking an Executive Chef for our Troy, MI location. Seeking: Driven, executive-level culinary individuals who are motivated to grow a career with an up and coming company. If you have any of the following experience and want to grow a career with a fast paced, high energy, standards driven concept – Granite City Food & Brewery may be the place for you! C...
If you are an experienced manager with strong leadership skills who is looking for a challenging new career opportunity, join our team today! We are seeking a Restaurant Manager who will be responsible for all aspects of a restaurant's operations and enjoys being hands on. As a Restaurant Manager, you will oversee all culinary functions and operational matters, and build sales and profits for you...
Restaurant GM and Fine Dining Managers Several new opportunities with Steakhouse and upscale casual dining concepts with creative, chef driven menus. Openings in Birmingham, Royal Oak, Bloomfield, Livonia, and Warren. Prefer Hospitality or Culinary degree, corporate training, customer service focus with great personality. Candidates with ties to the Michigan area are preferred. Send resume in a...
Elevate your career by joining the successful management team at 220 Merrill located in Downtown Birmingham MI. Our philosophy is “Nice people serving nice people”. We deliver high quality Contemporary American Cuisine and memorable guest experiences. The Assistant General Manager will provide 100% support and commitment to the General Manager in regards to mission, policies, procedures, guests, ...
Join our Team! Engineering Supervisor Summary: Here’s your opportunity to Springhill Suites®, a leader in the hospitality industry, is seeking a Engineering Supervisor. This position will provide overall support to the operations of the Maintenance department. Other key duties include: · Provide leadership and direction for all hotel Maintenance activities for the hotel to ensure the highest l...
Position Description As a team member your top priority is guest satisfaction. Whether you are the very first person our guests encounter or producing quality finished bakery items that our guests come to enjoy and love you will have the opportunity to deliver and create exceptional guest experiences. Your energy and passion for guest service are what make you a top team member in this fast-paced...
Position Description As a production team member your top priority is guest satisfaction. You take pride in producing quality finished bakery or menu items that our guests come to enjoy and love. You assist in serving guests where necessary and respond to special guest requests in a friendly manner. You follow Tim Hortons standards and guidelines when preparing products for our guests as well as ...
22,000 Panda Associates living one common mission: “Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives.” Known as the ʺPanda Way,ʺ our company culture places special emphasis on encouraging our Associates to focus on a healthy lifestyle, continuous learning, developing others and acknowledging others. We believe that this, coup...
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Description Overview: The Line Cooks primary responsibility is to prepare hot and cold food for customers consumption according to company and Health Department standards. Performs other duties as assigned. Essential Functions: · Follows Food Division Standards and Best Practices · Produce and present cravable food products, cooked to order by following recipes to the letter or build sheets a...
Description Overview: The Dishwashers primary responsibility is to clean and maintain the necessary supply of dishware, cookware, and utensils. Perform other duties as assigned. Essential Functions: · Follows Food Division Standards and Best Practices · Wash and distribute dishes, cookware, and utensils · Sort plate ware, glassware, and flatware in the dish room · Monitor and maintain sanita...
Description Overview: The Hosts primary responsibility is to provide excellent service by monitoring customer traffic flow, acknowledging and seating customers upon arrival, providing product information and thanking customers upon departure. Perform other duties as assigned. Essential Functions: · Follows Food Division Standards and Best Practices · Demonstrate MAGIC selling skills · Ensure ...
Description Overview: The Food Sales Associates primary responsibility is to sell food items by using MAGIC selling and providing service using product knowledge and sampling. Perform other duties as assigned. Essential Functions: · Follows Food Division Standards and Best Practices · Demonstrate working knowledge of menu · Follow food safety standards and maintain work area and equipment in ...
Description Overview: The Servers primary responsibility is to provide service in a restaurant environment while serving food and beverage products using MAGIC selling. Perform other duties as assigned. Essential Functions: · Adhere to company policy and State and Federal regulations regarding service of alcohol including taking all steps necessary to ensure proper age of all persons consumin...
Our client, a high profile family residing in the metro Detroit area, is seeking an experienced Estate Manager to manage their primary home in suburban Detroit, MI and coordinate with a management company handling their out of state residences (FL, Aspen, CA). The Estate Manager will supervise staff including a Chef and Housekeepers, manage service personnel and contractors, organize special event...
Position Description As a production team member your top priority is guest satisfaction. You take pride in producing quality finished bakery or menu items that our guests come to enjoy and love. You assist in serving guests where necessary and respond to special guest requests in a friendly manner. You follow Tim Hortons standards and guidelines when preparing products for our guests as well as ...
Description Your success is our success! Founded in 1993, P.F. Chang’s menu remains true to its original vision of creating delicious cuisine inspired by the Asian culture. No wonder we now operate over 200 restaurants worldwide. At P.F. Chang’s we know that we can’t continue to grow and succeed without people with talent, passion and vision. That’s why we’re looking for someone like you. When ...

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