Hospitality Jobs in Royal Oak, Michigan

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172 Royal Oak, MI Hospitality jobs found on Monster.

Jobs 1 to 20 of 172
Description Overview: The Food Sales Associates primary responsibility is to sell food items by using MAGIC selling and providing service using product knowledge and sampling. Perform other duties as assigned. Essential Functions: · Follows Food Division Standards and Best Practices · Demonstrate working knowledge of menu · Follow food safety standards and maintain work area and equipment in ...
Description Overview: The Prep Cooks primary responsibility is to prepare hot and cold items into batches for future recipes use according to company and Health Department standards. Perform other duties as assigned. Essential Functions: · Follows Food Division Standards and Best Practices · Produce craveable food products in batches by following recipes or build sheets according to company s...
Company Confidential Troy, MI, 48083
We are looking for people with restaurant server, hospitality or retail management experience, who are looking to make a career change. We have a proven track record of taking people with great customer service skills and transitioning them into the growth career field of recruiting. We offer a guaranteed salary and superior training plus no nights or weekends! Diversified Industrial Staffing, a ...
Granite City Food & Brewery is currently seeking an Executive Chef for our Troy, MI location. Seeking: Driven, executive-level culinary individuals who are motivated to grow a career with an up and coming company. If you have any of the following experience and want to grow a career with a fast paced, high energy, standards driven concept – Granite City Food & Brewery may be the place for you! C...
If you are an experienced manager with strong leadership skills who is looking for a challenging new career opportunity, join our team today! We are seeking a Restaurant Manager who will be responsible for all aspects of a restaurant's operations and enjoys being hands on. As a Restaurant Manager, you will oversee all culinary functions and operational matters, and build sales and profits for you...
Elevate your career by joining the successful management team at 220 Merrill located in Downtown Birmingham MI. Our philosophy is “Nice people serving nice people”. We deliver high quality Contemporary American Cuisine and memorable guest experiences. The Assistant General Manager will provide 100% support and commitment to the General Manager in regards to mission, policies, procedures, guests, ...
Join our Team! Engineering Supervisor Summary: Here’s your opportunity to Springhill Suites®, a leader in the hospitality industry, is seeking a Engineering Supervisor. This position will provide overall support to the operations of the Maintenance department. Other key duties include: · Provide leadership and direction for all hotel Maintenance activities for the hotel to ensure the highest l...
Position Description As a team member your top priority is guest satisfaction. Whether you are the very first person our guests encounter or producing quality finished bakery items that our guests come to enjoy and love you will have the opportunity to deliver and create exceptional guest experiences. Your energy and passion for guest service are what make you a top team member in this fast-paced...
Position Description As a production team member your top priority is guest satisfaction. You take pride in producing quality finished bakery or menu items that our guests come to enjoy and love. You assist in serving guests where necessary and respond to special guest requests in a friendly manner. You follow Tim Hortons standards and guidelines when preparing products for our guests as well as ...
Restaurant restaurant employee Server restaurant job restaurant employment restaurant careers restaurant hourly jobs restaurant server jobs Restaurant host restaurant host job customer service jobs customer service career Retail jobs Retail Employee Customer Service Host Bartender Busser Cook Prep Cook Waiter Waitress Hostess Part Time Full Time Cre...
Description Overview: The Line Cooks primary responsibility is to prepare hot and cold food for customers consumption according to company and Health Department standards. Performs other duties as assigned. Essential Functions: · Follows Food Division Standards and Best Practices · Produce and present cravable food products, cooked to order by following recipes to the letter or build sheets a...
Description Overview: The Dishwashers primary responsibility is to clean and maintain the necessary supply of dishware, cookware, and utensils. Perform other duties as assigned. Essential Functions: · Follows Food Division Standards and Best Practices · Wash and distribute dishes, cookware, and utensils · Sort plate ware, glassware, and flatware in the dish room · Monitor and maintain sanita...
Description Overview: The Hosts primary responsibility is to provide excellent service by monitoring customer traffic flow, acknowledging and seating customers upon arrival, providing product information and thanking customers upon departure. Perform other duties as assigned. Essential Functions: · Follows Food Division Standards and Best Practices · Demonstrate MAGIC selling skills · Ensure ...
Description Overview: The Food Sales Associates primary responsibility is to sell food items by using MAGIC selling and providing service using product knowledge and sampling. Perform other duties as assigned. Essential Functions: · Follows Food Division Standards and Best Practices · Demonstrate working knowledge of menu · Follow food safety standards and maintain work area and equipment in ...
Description Overview: The Servers primary responsibility is to provide service in a restaurant environment while serving food and beverage products using MAGIC selling. Perform other duties as assigned. Essential Functions: · Adhere to company policy and State and Federal regulations regarding service of alcohol including taking all steps necessary to ensure proper age of all persons consumin...
Position Description As a production team member your top priority is guest satisfaction. You take pride in producing quality finished bakery or menu items that our guests come to enjoy and love. You assist in serving guests where necessary and respond to special guest requests in a friendly manner. You follow Tim Hortons standards and guidelines when preparing products for our guests as well as ...
Description Your success is our success! Founded in 1993, P.F. Chang’s menu remains true to its original vision of creating delicious cuisine inspired by the Asian culture. No wonder we now operate over 200 restaurants worldwide. At P.F. Chang’s we know that we can’t continue to grow and succeed without people with talent, passion and vision. That’s why we’re looking for someone like you. When ...
Company Confidential Rochester, MI, 48307
Rochester Chop House - an upscale steakand seafood restaurant in Oakland County is seeking a qualified Executive Sous Chef. The qualified candidate must possess the following: * Has worked in a kitchen managerial position within a similar concept * Has had culinary working experience with both char and saute station work * Culinary schooling, although not required, is beneficial. Job Purpose: ...
Quality Dining, Inc. is a leader among Burger King Franchisees, operating over 160 locations between IN, MI and FL. We are looking for restaurant managers and assistant managers to work in or restaurants located in Taylor, Southfield, Farmington, Garden City, Novi, Canton, Westland, Southfield, Belleville, Dearborn, Ypsilanti and Ann Arbor, Michigan. Assistant Managers possess prior food service ...
Take your career to new heights! RESTAURANT MANAGER Hojeij Branded Foods, a leading food and beverage company that operates quick service, table service and bar restaurants nationwide, is seeking a Restaurant Manager for our newest location, P.F. Chang’s restaurant in the Detroit Metro area. This full time position will be responsible for the hiring, development and performance of the hospitalit...

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