Hospitality Jobs

Hospitality Employment Information


Hospitality Industry Overview


The mainstay of the hospitality sector, the US hotel, motel and resort sector comprises about 40,000 companies that operate about 50,000 properties, with combined annual revenue of approximately $120 billion, according to Hoovers. Large hospitality firms include Marriott International, Hilton Worldwide, Starwood Hotels & Resorts and Wyndham Worldwide. The lodgings industry is fragmented: The 50 largest companies generate about 45 percent of revenue. These enterprises, including their restaurant and other food and beverage operations, offer a wide variety of jobs in hospitality.

Hospitality Job Market


More than 51,000 people held jobs as lodging managers in 2010, according to the Bureau of Labor Statistics (BLS). Food-service managers numbered 320,600, but their ranks are projected to decline by 10,600 by 2020. Meeting, convention and event planners, who typically work for or with the hospitality industry, held more than 71,000 jobs in 2010, and these occupations are projected to grow 44 percent over the forecast decade, much faster than the average occupation.

The hospitality industry, depending as heavily as it does on business travel and discretionary personal spending, was hit hard by the 2007-2009 recession. But Americans have been spending again, and hospitality jobs have mounted a slow but significant recovery. Still, hospitality companies are more cost-conscious than ever, so new employment in hospitality must be justified with hard numbers. One of the bright spots in hospitality careers is the events business, which still enjoys relatively high profit margins.

Common careers in hospitality include concierge, room-service manager, front-desk clerk, housekeeper, cook, chef, hostess, server, bartender, food-service manager, sales representative, events manager, director of operations and general manager.

Hospitality Salaries


The median lodging manager salary was $47,450 in May 2011, with the top 10 percent earning $89,330, according to the BLS. The median food-service manager salary was $48,110, with the top 10 percent making $81,410. The median event planner salary was $46,020, with the top 10 percent coming in at $78,530.
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1000+ Hospitality jobs found on Monster.

Jobs 1 to 20 of 8925
It's Not Just Soup, It's Zoup! Zoup! is the leading soup-differentiated quick-casual restaurant concept, a Nation's Restaurant News Hot Concepts winner and an Inc. 500 Company. Zoup! features hundreds of soups, 12 always-rotating soup varieties each day, including at least one low-fat, vegetarian, dairy-free and spicy recipe, and along with zoup.com and Zoup! culture, provides a customer experienc...
About ARAMARK ARAMARK delivers experiences that enrich and nourish people’s lives through innovative food, facility, and uniform services. United by a passion to serve, our more than 250,000 employees make a meaningful difference each day for millions of people around the world. ARAMARK is recognized among the Most Admired Companies by FORTUNE and World’s Most Ethical Companies by the Ethisphere I...
Required to make beverages in an extremely fast paced environment by following the standard recipes. May collect money for drinks served. Start Time: As Early as 5:00 AM Prepares and portions food and beverage items; sets up food items, condiments and utensils for cafeteria line or snack bar; serves food; and maintains adequate supply of dishes, utensils, glasses, etc. Experience in a Batista role...
Restaurant Servers and Bartenders - Entry Level - Marketing ENTOURAGE MANAGEMENT Colorado's premiere Brand Management and Advertising firm is looking for individuals from the Restaurant industry to fill entry level sales and marketing positions. We provide FULL TRAINING! Seeking Candidates from the Restaurant industry; Able to use their exceptional people skills to excel in a new sales and marketi...
Job Description: Are you looking to get to work right away and have a passion for working with food? Looking to move from restaurant Cook or Sous Chef to be a Sous Chef supporting Top French Cuisine Chefs in an industrial kitchen. Maybe you interested in a Monday through Friday job with weekends off? Prior cook or sous chef and food preparation experience is a must. A high school diploma or GED eq...
Several positions needed for catering company for events only. Servers, bartenders, waitstaff, dishwashers and food plating assistants. Pay $9.00-$14.00 per hour....
Immediate Opportunity! Come work for the Best in the industry! Join our recipe for success and apply today! Life is short! Work happy!sm #Spice up your Career. Now is the time! The growth and continued success of our Chili's concept means opportunities for career-driven, development-minded managers. Take advantage of our growth and enhance your career! We're rewarding our exceptional managers with...
Aramark at Wayne State University is currently seeking experienced supervisors for our catering department: Catering Supervisor: Description: Aramark's catering department on Wayne State University is a fast paced dining and event experience that ranges from groups of several hundred to just a small handful of guests. Our goal in catering, as well as Aramark as a whole, is to enrich and nourish li...
Kitchen Manager Opportunities!! Granite City Food & Brewery is Currently Seeking The Best The Industry Has To Offer! Calling All Kitchen Management Seeking To Grow! Now is a phenomenal time to consider a position with Granite City! Experience our made-from-scratch menu, our patented micro-brewery and our fabulous and fun atmosphere! Everything at Granite City is FRESH.from our fresh brewed beer to...
Restaurant Manager Opportunities!! Granite City Food & Brewery is Currently Seeking The Best The Industry Has To Offer! Calling All Restaurant Management Seeking To Grow! Now is a phenomenal time to consider a position with Granite City! Experience our made-from-scratch menu, our patented micro-brewery and our fabulous and fun atmosphere! Everything at Granite City is FRESH.from our fresh brewed b...
It's Not Just Soup, It's Zoup! Zoup! is the leading soup-differentiated quick-casual restaurant concept, a Nation's Restaurant News Hot Concepts winner and an Inc. 500 Company. Zoup! features hundreds of soups, 12 always-rotating soup varieties each day, including at least one low-fat, vegetarian, dairy-free and spicy recipe, and along with zoup.com and Zoup! culture, provides a customer experienc...
Are you looking for a fun exciting environment to work in? Do you feel that outstanding customer service is necessary for a business to succeed? Do you have an extremely outgoing personality that enables you to motivate and lead a team to be the best? If so then please send your resume for consideration! Job Purpose: The Manager is responsible for managing the overall operations of the store. This...
Company Description Robert Mazza, Inc. is a family run operation consisting of three wine brands (Mazza Vineyards, Mazza Chautauqua Cellars, South Shore Wine Company), with locations Lake Erie in PA and in Westfield and Mayville, NY. South Shore Wine Company and Mazza Chautauqua Cellars both operate seasonal (Summer/Fall) cafés. Responsibilities Robert Mazza, Inc. is looking to fill full-time posi...
Restaurant Manager Opportunities!! Granite City Food & Brewery is Currently Seeking The Best The Industry Has To Offer! Calling All Restaurant Management Seeking To Grow! Now is a phenomenal time to consider a position with Granite City! Experience our made-from-scratch menu, our patented micro-brewery and our fabulous and fun atmosphere! Everything at Granite City is FRESH.from our fresh brewed b...
Kitchen Manager Opportunities!! Granite City Food & Brewery is Currently Seeking The Best The Industry Has To Offer! Calling All Kitchen Management Seeking To Grow! Now is a phenomenal time to consider a position with Granite City! Experience our made-from-scratch menu, our patented micro-brewery and our fabulous and fun atmosphere! Everything at Granite City is FRESH.from our fresh brewed beer to...
We are seeking General Managers and Assistant Managers passionate about people and the hospitality business. If others describe you as driven, committed, active and genuine- let’s talk. Our fresh kitchen is challenging and hands on, so those who enjoy a fast pace and fun will flourish. You'll manage both the front and back of house therefore, prior kitchen experience is a plus. You’ll hire, train...
Do you have banquet server experience? Are you looking for an opportunity to make extra money? Our client, a well-known catering company, is seeking candidates who will be available for serving and helping out in the kitchen at a special event in the Downtown Cleveland area. Responsibilities include setting up for events, serving guests, lifting trays with 6 to 8 plates, working a food assembly li...
Cura Hospitality, a regional company specializing in dining services for senior living communities and hospitals, is currently seeking an Executive Sous Chef to join our team within an acute care hospital account located in Baltimore, MD! The Executive Sous Chef reports to the General Manager and supervises all food production processes for the hospital retail locations including purchasing, food...
We have an entry level accountant position open for a bright, motivated recent graduate or someone with recent experience. This is a full time salary position at our corporate office with benefits. The primary focus will be handling A/P for several of our restaurant locations and will include basic invoicing. You will also learn the overall accounting side of A/P at the corporate level as well as...
Cooper’s Hawk Winery and Restaurants is a growing concept with tremendous growth opportunity! All new hire Restaurant Managers will attend a thorough 8-week training program including wine education. Cooper’s Hawk has earned over 200 wine awards and was named “Breakout Brand 2013” and “Hot Concept 2010” Winner by Nations Restaurant News. Most recently, Cooper’s Hawk was selected as 2013’s MenuMast...
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Answers for Hospitality Jobs

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Hospitality and tourism jobs?
I would like to hear from people who took hospitality and tourism mangement in school, I want to hear where your working now and if your glad you took the program
Where can my wife find hospitality type jobs?
My wife is looking for a new job. A degree in hospitality and she is fantastic at planning parties, decorating, she has helped her florist friend with wedding arrangements. She is very Martha Stewart-...

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