Hospitality Jobs

Hospitality Employment Information


Hospitality Industry Overview


The mainstay of the hospitality sector, the US hotel, motel and resort sector comprises about 40,000 companies that operate about 50,000 properties, with combined annual revenue of approximately $120 billion, according to Hoovers. Large hospitality firms include Marriott International, Hilton Worldwide, Starwood Hotels & Resorts and Wyndham Worldwide. The lodgings industry is fragmented: The 50 largest companies generate about 45 percent of revenue. These enterprises, including their restaurant and other food and beverage operations, offer a wide variety of jobs in hospitality.

Hospitality Job Market


More than 51,000 people held jobs as lodging managers in 2010, according to the Bureau of Labor Statistics (BLS). Food-service managers numbered 320,600, but their ranks are projected to decline by 10,600 by 2020. Meeting, convention and event planners, who typically work for or with the hospitality industry, held more than 71,000 jobs in 2010, and these occupations are projected to grow 44 percent over the forecast decade, much faster than the average occupation.

The hospitality industry, depending as heavily as it does on business travel and discretionary personal spending, was hit hard by the 2007-2009 recession. But Americans have been spending again, and hospitality jobs have mounted a slow but significant recovery. Still, hospitality companies are more cost-conscious than ever, so new employment in hospitality must be justified with hard numbers. One of the bright spots in hospitality careers is the events business, which still enjoys relatively high profit margins.

Common careers in hospitality include concierge, room-service manager, front-desk clerk, housekeeper, cook, chef, hostess, server, bartender, food-service manager, sales representative, events manager, director of operations and general manager.

Hospitality Salaries


The median lodging manager salary was $47,450 in May 2011, with the top 10 percent earning $89,330, according to the BLS. The median food-service manager salary was $48,110, with the top 10 percent making $81,410. The median event planner salary was $46,020, with the top 10 percent coming in at $78,530.
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1000+ Hospitality jobs found on Monster.

Jobs 1 to 20 of 101924
# 41J9 Restaurant Management Opportunities Greater LA + OC Areas Entry-Level Welcomed! Popular Asian Barbeque Restaurant is in search of sharp leaders for their management team. No management experience required. Candidates with a strong interest in the food industry and hands-on restaurant management are desired. Title:Assistant Restaurant Manager/Restaurant Manager/ Restaurant General Manag...
I Don't Care Bar & Grill is a one of a kind place! The perfect spot to come hang out with friends and family while enjoying delicious food, ice cold beer, and specialty drinks. Responsibilities • Answer questions regarding food and beverages • Prepare and serve specialty foods at tables • Present bill to customers and accept payment • Recommend dishes or drinks to customers • Serve food and ...
Domestic and International Opportunities: As America’s favorite restaurant, recognized as one of the 100 Best Companies to Work For by Fortune Magazine in 2014, The Cheesecake Factory is always looking for talented, passion-driven managers to add to our team. We are opening restaurants domestically and internationally, so if you are open to relocation please be sure to indicate for which locations...
Domestic and International Opportunities: As America’s favorite restaurant, recognized as one of the 100 Best Companies to Work For by Fortune Magazine in 2014, The Cheesecake Factory is always looking for talented, passion-driven managers to add to our team. We are opening restaurants domestically and internationally, so if you are open to relocation please be sure to indicate for which locations...
Domestic and International Opportunities: As America’s favorite restaurant, recognized as one of the 100 Best Companies to Work For by Fortune Magazine in 2014, The Cheesecake Factory is always looking for talented, passion-driven managers to add to our team. We are opening restaurants domestically and internationally, so if you are open to relocation please be sure to indicate for which locations...
Domestic and International Opportunities: As America’s favorite restaurant, recognized as one of the 100 Best Companies to Work For by Fortune Magazine in 2014, The Cheesecake Factory is always looking for talented, passion-driven managers to add to our team. We are opening restaurants domestically and internationally, so if you are open to relocation please be sure to indicate for which locations...
Domestic and International Opportunities: As America’s favorite restaurant, recognized as one of the 100 Best Companies to Work For by Fortune Magazine in 2014, The Cheesecake Factory is always looking for talented, passion-driven managers to add to our team. We are opening restaurants domestically and internationally, so if you are open to relocation please be sure to indicate for which locations...
POSITION SUMMARY: This position is responsible for operating the hotel’s front desk systems for PBX, reservations, and check-in/check-out in accordance with Company standards for quality, cleanliness, guest satisfaction, and safety and security. ESSENTIAL JOB FUNCTIONS: Work Objectives  Process guest registrations, including the computation and collection of payment.  Complete shift reports...
POSITION SUMMARY: This position is responsible for conducting all nightly audit-related duties while operating the hotel’s front desk systems for PBX, reservations, and check-in/check-out in accordance with Company standards for quality, cleanliness, guest satisfaction, and safety and security. ESSENTIAL JOB FUNCTIONS: Work Objectives  Process guest registrations, including the computation an...
from 9:00 a.m. - 1:00 p.m. at our Santa Ana restaurant: 1307 Sunflower Ave in Santa Ana To schedule a face-to-face interview with one of our representatives, start the process today by clicking the apply button and sending your resume. If you have 2-4 years of full service, casual dining restaurant management experience, we invite you to join us and surround yourself with people who share our ...
Wait Staff We are the industry leaders in senior housing. One of the most important services we provide is upscale dining. We feel our residents should have a great dining experience for every meal. We look to our wait staff to provide outstanding service in all our dining programs. If you have a passion for seniors and you take pride in your work, you are just the person we are looking for. Jo...
Manager in Training Love Pizza??? So do we... and we're the best at making and serving the BEST Pizza, Oven Baked Subs, Wings, and Salads in a casual, fun environment. Just ask our employees and customers. We believe in OUR MISSION: "To Promote Goodwill through Product and Service, Principle and People." We live OUR PROMISE: "To Serve the BEST Pizza & Make Your Day a Little Better." DONATOS MA...
The Concierge will be responsible for providing superlative service to guests and those who EBG has a business relationship with. The concierge will be responsible for providing guidance on selecting products such as shows, tours, car rentals, and special events, as well as promoting exciting products to guests on a daily basis. There is a very strong emphasis on using product knowledge, as well a...
Panera Bread is now interviewing Assistant Manager Candidates for our location in Nashua, NH! Our upscale, friendly cafes feature freshly baked breads and pastries. We serve made-to-order soups, salads, and sandwiches as well as specialty espresso beverages. At Panera Bread, warmth is our business. It's what we do best. And for like-minded individuals who are ready to surround themselves with fre...
From a fresh beginning in 1950 at a fish market in Cambridge, MA, the Legal name has been synonymous with quality and freshness. Now, three generations, more than 30 restaurants in 7 states, and a mail order business later, Legal Sea Foods, LLC has traveled from simplicity to sophistication! We proudly continue the tradition of serving the highest quality, freshest seafood at a great value, in a s...
Now Hiring Managers & Event Managers Miami Beach, FL Miami, FL Schaumburg, IL Detroit, MI Norfolk, VA Nashville, TN Huntsville, AL Washington, DC Job Description: Ideal applicant should be driven, self-motivated, enthusiastic and professional in both nature and appearance to work in busy, fast paced restaurant. Job duties include, but are not limited to: planning & execution of successful...
Jason's Deli is Now Hiring Assistant Managers in Baton Rouge, LA! Requirements: * Recent experience in the food industry in a supervisory or managerial role. * Ability to work a flexible schedule including open shifts, mid shifts, close shifts, weekends and holidays if needed. * High energy and dedication to customer service Our managers help Jason's Deli to be the place where people love to...
Are you looking for a fun and rewarding career and a place to advance? Campus Dining & Shops at the University at Buffalo has been around for almost 50 years to provide a variety of non-academic services to the campus. Every day we serve approximately 25,000 meals to the U.B. community - students, faculty, UB staff, our employees, and visitors. We operate dining centers and snack bars in resident ...
Gather round the good stuff with a career at Pizza Hut; because this is a place where great people are in great company. Pizza Hut of Fort Wayne is one of the most successful franchises in the United States. We have full-service restaurants that seat up to 200 people. We have fun, and we offer personal challenges and growth. The Restaurant General Manager will play the key role in the operation of...
Gather round the good stuff with a career at Pizza Hut; because this is a place where great people are in great company. Pizza Hut's in the Bluffton/Decatur area are owned by Pizza Hut of Fort Wayne. Pizza Hut of Fort Wayne is one of the most successful franchises in the United States. We have full-service restaurants that seat up to 200 people. We have fun, and we offer personal challenges and gr...

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