Hospitality Jobs

Hospitality Employment Information


Hospitality Industry Overview


The mainstay of the hospitality sector, the US hotel, motel and resort sector comprises about 40,000 companies that operate about 50,000 properties, with combined annual revenue of approximately $120 billion, according to Hoovers. Large hospitality firms include Marriott International, Hilton Worldwide, Starwood Hotels & Resorts and Wyndham Worldwide. The lodgings industry is fragmented: The 50 largest companies generate about 45 percent of revenue. These enterprises, including their restaurant and other food and beverage operations, offer a wide variety of jobs in hospitality.

Hospitality Job Market


More than 51,000 people held jobs as lodging managers in 2010, according to the Bureau of Labor Statistics (BLS). Food-service managers numbered 320,600, but their ranks are projected to decline by 10,600 by 2020. Meeting, convention and event planners, who typically work for or with the hospitality industry, held more than 71,000 jobs in 2010, and these occupations are projected to grow 44 percent over the forecast decade, much faster than the average occupation.

The hospitality industry, depending as heavily as it does on business travel and discretionary personal spending, was hit hard by the 2007-2009 recession. But Americans have been spending again, and hospitality jobs have mounted a slow but significant recovery. Still, hospitality companies are more cost-conscious than ever, so new employment in hospitality must be justified with hard numbers. One of the bright spots in hospitality careers is the events business, which still enjoys relatively high profit margins.

Common careers in hospitality include concierge, room-service manager, front-desk clerk, housekeeper, cook, chef, hostess, server, bartender, food-service manager, sales representative, events manager, director of operations and general manager.

Hospitality Salaries


The median lodging manager salary was $47,450 in May 2011, with the top 10 percent earning $89,330, according to the BLS. The median food-service manager salary was $48,110, with the top 10 percent making $81,410. The median event planner salary was $46,020, with the top 10 percent coming in at $78,530.
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1000+ Hospitality jobs found on Monster.

Jobs 1 to 20 of 8592
F-1 Enterprise is a business firm that services corporations to provide public relations, sales, adverting, and marketing services of their products. We deal with clients on a one on one basis and provide them with services by tailoring each campaign directly to each of our clients individual needs. We are looking for career-minded individuals who are in search of a fun yet professional environmen...
Kitchen Utility Hand Title: Kitchen Utility Hand Location: Elko, Nevada Reports to: Kitchen Lead/Supervisor Base Pay: Hourly + Benefits (health, 401k, travel) Employee Type: Hourly, Non-Exempt Required Travel: Negligible Company Overview: LoneTree is a growing, fun and hardworking company. We started in 2005 with a camp in the mountains of Utah and gained a reputation as experts in customer servic...
Restaurant Managers Are you a leader who is hungry for success? Join one of the fastest growing Restaurant Concepts in the nation with a culture that allows YOU to be you! Panera Bread has consistently averaged 20% Annual Growth over the last 10 years! We’re growing and we’re looking for you! Add to the success of one of our booming markets! At Panera Bread, we embrace diverse backgrounds, values,...
Kitchen Utility Hand Title: Kitchen Utility Hand Location: Bainville, MT Reports to: Kitchen Lead/Supervisor Base Pay: Hourly + Benefits (health, 401k, travel) Employee Type: Hourly, Non-Exempt Required Travel: Negligible Company Overview: LoneTree is a growing, fun and hardworking company. We started in 2005 with a camp in the mountains of Utah and gained a reputation as experts in customer servi...
Apprentice General Manager Description The Assistant General Manager or Apprentice GM leads the successful day-to-day operations of the restaurant. Trains and develops crew, provides exceptional customer service, and maintains budgets set by the General Manager. Works shoulder-to-shoulder with the General Manager to prepare for the General Manager role as his/her next position with the company. Ma...
Restaurant Managers Are you a leader who is hungry for success? Join one of the fastest growing Restaurant Concepts in the nation with a culture that allows YOU to be you! Panera Bread has consistently averaged 20% Annual Growth over the last 10 years! We’re growing and we’re looking for you! Add to the success of one of our booming markets! At Panera Bread, we embrace diverse backgrounds, values,...
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Are you looking for a great company that’s growing and provides opportunity for advancement? Take a look at Sonic! Sonic, America’s Drive-in, the largest and most successful chain of quick-service drive-in restaurants, continues to experience unprecedented growth throughout the United States. Sonic Corporation franchises and operates the nation's largest chain of drive-in restaurants. Sonic began...
Are you looking for a great company that’s growing and provides opportunity for advancement? Take a look at Sonic! Sonic, America’s Drive-in, the largest and most successful chain of quick-service drive-in restaurants, continues to experience unprecedented growth throughout the United States. Sonic Corporation franchises and operates the nation's largest chain of drive-in restaurants. Sonic began...
Cake decorator to make occasion cakes, novelty cakes, and wedding cakes. Duties would include cutting, filling and icing all types of cakes including sheet cakes and also working with fondant. Also including icing cupcakes as well....
Potbelly is actually Potbelly Sandwich Shop. (We just call it Potbelly for short). Potbelly began in 1977 as a mom-and-pop antique store in a Chicago neighborhood. In an effort to make some extra cash, the owners started selling yummy toasted sandwiches. The sandwiches were such a hit, the owners transformed their antique store into a full-time sandwich shop. They kept all the antiques, added some...
Mexican Cook: Will prepare, season, cook & serve traditional Mexican dishes. Requirements: Available to work on weekends as needed; drug & alcohol free. Work schedule: 9-5 Mon.-Sat. Salary: $10.00/hr. Employer: Los Hombres, Inc. d/b/a Nicky’s Mexican Restaurant. Job location: Bossier City, LA. Send resume to: Recruitment and Employment Office; LOS HOMBRES, INC. D/B/A NICKY’S MEXICAN RESTAURANT, At...
Full Time Emeritus at La Casa Grande - 6400 Trouble Creek Road; New Port Richey, FL 34653 A career with Brookdale has never been more rewarding! Brookdale is the only national full-spectrum senior living solutions company and committed to providing the best options for our over 110,000 residents we serve. The services that we offer ensure residents continue to live the lives that they want while a...
Al's Steak House & Banquets is an established, well known destination known for quality food, especially steaks & seafood, and superior service. Large expansive dining area and adjoining rooms that allow for private events. Minimum 2 years current or past leadership abilities. Minimum 5 years culinary experience. Culinary school graduate. Great attitude and a genuine desire to incorporate new idea...
Job Purpose: To assist and manage a large, high volume full service restaurant. The restaurant is a locally owned and operated business. Duties: Manage, direct and encourage a staff of over 50, through incentives, coaching and proper training. * Achieves restaurant operational objectives by contributing information and recommendations to strategic plans and reviews; preparing and completing action...
Job Description First and foremost, the Manager is responsible for ensuring that the restaurant is running smoothly and making the guest the priority. Additionally, the Manager’s purpose is to follow up on the delivery of Steak n Shake service and product standards to each and every guest to deliver the highest quality burgers and shakes. The Manager is a person who has the intellect to learn and...
A global leader in hospitality and food service, Delaware North Companies, Inc. is one of the largest privately held companies in North America. The company has a strong reputation in its industries – hospitality, food service, travel and tourism, retail, gaming and entertainment- with more than 100 locations in the United States, Canada, Australia, New Zealand and England. Visit www.delawarenorth...
Responsibility for the business performance of restaurant; Analyzing and planning restaurant sales levels and profitability; Preparing weekly reports on staff control, food control and sales; Setting budgets and/or agreeing them with senior management; Coordinating the entire operation of the restaurant; Managing staff front end and back end; Organizing and supervising kitchen and counter staff; M...
Proven Fact: 70% of all college graduates get stuck working in the restaurant industry while they seek out their ideal jobs. Don't get stuck.start a career that builds your resume! Does your wrist hurt from carrying trays??? Got sauce and dip stains on your favorite clothes? Tired of spending your entire paycheck so that you can dress in your employer's products? Fed up with customers who think th...
Full Time Emeritus at Northpark Place- 2562 Pierce Street, Sioux City, IA 51104 A career with Brookdale has never been more rewarding! Brookdale is the only national full-spectrum senior living solutions company and committed to providing the best options for our over 110,000 residents we serve. The services that we offer ensure residents continue to live the lives that they want while also meetin...

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