Hospitality Jobs

Hospitality Employment Information


Hospitality Industry Overview


The mainstay of the hospitality sector, the US hotel, motel and resort sector comprises about 40,000 companies that operate about 50,000 properties, with combined annual revenue of approximately $120 billion, according to Hoovers. Large hospitality firms include Marriott International, Hilton Worldwide, Starwood Hotels & Resorts and Wyndham Worldwide. The lodgings industry is fragmented: The 50 largest companies generate about 45 percent of revenue. These enterprises, including their restaurant and other food and beverage operations, offer a wide variety of jobs in hospitality.

Hospitality Job Market


More than 51,000 people held jobs as lodging managers in 2010, according to the Bureau of Labor Statistics (BLS). Food-service managers numbered 320,600, but their ranks are projected to decline by 10,600 by 2020. Meeting, convention and event planners, who typically work for or with the hospitality industry, held more than 71,000 jobs in 2010, and these occupations are projected to grow 44 percent over the forecast decade, much faster than the average occupation.

The hospitality industry, depending as heavily as it does on business travel and discretionary personal spending, was hit hard by the 2007-2009 recession. But Americans have been spending again, and hospitality jobs have mounted a slow but significant recovery. Still, hospitality companies are more cost-conscious than ever, so new employment in hospitality must be justified with hard numbers. One of the bright spots in hospitality careers is the events business, which still enjoys relatively high profit margins.

Common careers in hospitality include concierge, room-service manager, front-desk clerk, housekeeper, cook, chef, hostess, server, bartender, food-service manager, sales representative, events manager, director of operations and general manager.

Hospitality Salaries


The median lodging manager salary was $47,450 in May 2011, with the top 10 percent earning $89,330, according to the BLS. The median food-service manager salary was $48,110, with the top 10 percent making $81,410. The median event planner salary was $46,020, with the top 10 percent coming in at $78,530.
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1000+ Hospitality jobs found on Monster.

Jobs 1 to 20 of 108180
Club Demonstration Services West, is a uniquely focused company with proven expertise in providing customized in-store events for our clients. Since our inception in 1988, we have been influencing consumer buying decisions by building awareness and trust for a variety of products. Our mission is to provide high quality product events and marketing services to our vendors, with the intent of improv...
Bojangles' Restaurants is hiring again !! Please join us at our upcoming job fair as we are selecting super star teams for our Oxford area Stores: Thursday, December 4 (9:00am - 4:00pm) Oxford Hampton Inn 210 Colonial Dr. • Oxford, AL 36203 Great Opportunities for experienced Unit Directors, Assistant Unit Directors, Shift Managers and hourly team member positions including grill persons, coo...
Dinning Service Director Are you a creative person with high energy and you are passionate about food and dinning service? Do you possess the skills needed to operate upscale dining venues? Can you be a great leader and work directly with the residents who live in our communities? If yes… read on! We are looking for an extraordinary food service director with 2-4 years experience in a retirement...
PURPOSE To provide friendly, courteous and prompt customer service; to attain budgeted sales and profit goals of the Floral/Chef's Kitchen/Bake Shop/Farmstand/Market Departments; to train and supervise Department associates; to direct and participate in all Floral/Chef's Kitchen/Bake Shop/Farmstand/Market activities; to communicate with Store Director; to monitor and enforce government and Jew...
M10005: Area Operations Manager THE MANAGER AN AREA OPERATING MANAGER IS: The AOMs are the heart of the management team - motivating and coaching the hourly team, running stellar shifts, and ensuring each of our guests has an unparalledled experience. YOU WILL BE GREAT AT D&B IF: You love working in a fast-paced, multi-faceted Restaurant/Entertainment scene. You are able to communicate to the...
M10005: Area Operations Manager THE MANAGER AN AREA OPERATING MANAGER IS: The AOMs are the heart of the management team - motivating and coaching the hourly team, running stellar shifts, and ensuring each of our guests has an unparalledled experience.YOU WILL BE GREAT AT D&B IF: You love working in a fast-paced, multi-faceted Restaurant/Entertainment scene. You are able to communicate to the E...
M10023: Kitchen Manager THE KM WHAT IS A KITCHEN MANAGER? Our KM's are the HEART of our operations. As the leaders of the Kitchen, KM's are the culinary experts who keep our Kitchens in pristine operating conditions. You get to select and motivate an elite group of BOH employees, and manage the costs to ensure the overall financial success of the store.YOU WILL BE GREAT AT D&B IF: You love work...
M10005: Area Operations Manager THE MANAGER AN AREA OPERATING MANAGER IS: The AOMs are the heart of the management team - motivating and coaching the hourly team, running stellar shifts, and ensuring each of our guests has an unparalledled experience.YOU WILL BE GREAT AT D&B IF: You love working in a fast-paced, multi-faceted Restaurant/Entertainment scene. You are able to communicate to the E...
NO LATE NIGHT BAR HOURS - FAMILY FRIENDLY WORK ENVIRONMENT! Golden Corral is the BEST family-style buffet and grill restaurant chain in America, consistently ranked #1 year after year! Our guests feel welcomed and appreciated from the moment they enter our doors, and so do our management team members. Both Inc., is a franchisee of Golden Corral with 21 locations in MD, VA and GA and SC. Each of o...
NO LATE NIGHT BAR HOURS - FAMILY FRIENDLY WORK ENVIRONMENT! Golden Corral is the BEST family-style buffet and grill restaurant chain in America, consistently ranked #1 year after year! Our company has just celebrated it's 21 year anniversary and we are continuing to grow. Both Inc., is a franchisee of Golden Corral with 21 locations in MD, VA and GA and SC. Golden Corral Corporation has been in b...
NO LATE NIGHT BAR HOURS - FAMILY FRIENDLY WORK ENVIRONMENT! Golden Corral is the BEST family-style buffet and grill restaurant chain in America, consistently ranked #1 year after year! Our guests feel welcomed and appreciated from the moment they enter our doors, and so do our management team members. Both Inc., is a franchisee of Golden Corral with 21 locations in MD, VA and GA and SC. Each of o...
A Banquet Manager with Hilton Hotels and Resorts is responsible for managing the daily execution of all banquet functions in the hotelÆs continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authentic exp...
Senior Sales Representative 5+ years experience in both wedding and corporate catering sales in the DC, MD and VA market Proven and established track record of producing over 2 million in annual catering sales Extensive and established list of both social and corporate contacts and clients Self starter, confident & motivated, creative with excellent communication skills, result driven Sales e...
Qualifications: Must have high school diploma or GED, or one to three months related experience and/or training, or equivalent combination of education and experience. Must possess ability to read and interpret documents, write routine reports and correspondence and speak effectively before groups of employees. Must possess good mathematical skills. Physical Environmental Factors: Employee must...
Sutter Maternity & Surgery Center is a unique hospital offering state-of-the-art, family centered Perinatal and Medical/Surgical services. Sutter Maternity & Surgery Center continues to be rated by its patients in the top 99th percentile, nationwide, for satisfaction and quality. A joint project of Sutter Health and Santa Cruz Medical Clinic, Sutter Maternity & Surgery Center was completed and op...
Join a team that is all about sports, great food, family and friends. We are a growing restaurant chain with a fast paced, high energy environment with amazing growth. To see for yourself, apply below. Position summary: The Operations General Manager provides leadership and assistance to the General Manager to ensure that all team members are guest-focused, team-focused, and community-connected....
For 50 years, Afton Alps has delighted the Twin Cities’ families as one of the Midwest’s premier winter destinations. Nestled in the scenic St. Croix River Valley just outside Minneapolis and St. Paul, this sprawling resort is re-imagining the guest experience with renovated base area facilities, a powerful state-of-the-art snowmaking system and a new cutting edge terrain park. With nearly 300 sk...
For 50 years, Afton Alps has delighted the Twin Cities’ families as one of the Midwest’s premier winter destinations. Nestled in the scenic St. Croix River Valley just outside Minneapolis and St. Paul, this sprawling resort is re-imagining the guest experience with renovated base area facilities, a powerful state-of-the-art snowmaking system and a new cutting edge terrain park. With nearly 300 sk...
ARAMARK is a leader in professional services, providing award-winning food services, facilities management, and uniform and career apparel to health care institutions, universities and school districts, stadiums and arenas, parks and destinations and businesses around the world. The company is recognized as one of the "World's Most Ethical Companies" by the Ethisphere Institute, one of the "World'...
Company Confidential West Palm Beach, FL, 33401
We are a New American Restaurant, located in West Palm Beach, in search of a General Manager. We're looking for a seasoned professional with experience in upscale-casual dining. The ideal candidate will have 3+ years managerial experience, must have knowledge of food/beverage cost, background in fine dining and upscale restaurant service, basic accounting, facilities maintenance and strong floor p...

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