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457 Chef Manager jobs found on Monster.

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Unidine is a great company with exceptional benefits and a remarkable corporate culture. Every member of the Unidine team is driven to deliver the highest level of customer and client service and shares a belief that our approach to fresh food is fundamentally linked to health and wellness, human interaction and social responsibility. From this common foundation, we deliver the best food and dinin...
UPSCALE CASUAL DINING RESTAURANT BLC RECRUITING is a NYC based firm dedicated to a high standard of excellence in providing services in the Restaurant, Retail and Hospitality Industry. Due to the success and growth of our client, we are seeking managers to contribute to their expansion. Exciting opportunities exists for Sous Chef/Floor Manager Upscale Dining experience High Volume Provid exception...
UPSCALE CASUAL DINING RESTAURANT BLC RECRUITING is a NYC based firm dedicated to a high standard of excellence in providing services in the Restaurant, Retail and Hospitality Industry. Due to the success and growth of our client, we are seeking managers to contribute to their expansion. Exciting opportunities exists for Floor Manager& Sous Chef Upscale Dining experience High Volume Provid exceptio...
Company Confidential Warwick, RI, 02888
The Chef manager handles the day to day operations of the Kitchen. The Kitchen Manager must ensure that food is served within our standards of presentation and quality. The Kitchen Manager must be able to prepare staff schedules, manage inventory, manage food/labor costs, manage preparing/modifying the menu and manage kitchen sanitation. Requirements: Prefer a minimum of three years of experience...
SAGE Dining Services is seeking a kosher chef manager with knowledge of kashrut for a day school dining operation in West Palm Beach. The Food Service Director manages ALL of the food service needs on the campus. The director should have FOH and BOH experience and must have culinary skills. Qualifications: *Experience with kosher meal planning and execution and extensive knowledge of kashrut *At l...
Catering/Banquet Chef Manager (Jackson) (Jackson, MI ) We are a leader & Michigan's largest independent food management firm as well as theTop 50 Contract Dining Service Providers in the nation, for 10 years running. Today, as a leader in the food service industry, we have more than 650 clients spanning business, education, healthcare, government, and the nonprofit sector. We're looking for an Exp...
A'viands, a progressive Minnesota based food and services management company is seeking a hands-on and innovative Chef Manager to supervise production, culinary standards and training for the dining service operations at Southern Oregon University located in Ashland, Oregon. Responsibilities for this position include: Plan, organize and supervise daily culinary operation of retail and catering ser...
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Visiting Instructor I - Chef/Food & Beverage Lab Manager, Req. #1768 Lutgert College of Business Florida Gulf Coast University Minimum Qualifications: Bachelor's degree in Hospitality Management, Culinary Arts, or related field from an accredited institution or equivalent accreditation and two (2) years of experience working in the food and beverage industry or working as a chef or cook in a comme...
Visiting Instructor I - Chef/Food & Beverage Lab Manager, Req. #1768 LutgertCollege of Business FloridaGulfCoastUniversity Minimum Qualifications: Bachelor's degree in Hospitality Management, Culinary Arts, or related field from an accredited institution or equivalent accreditation and two (2) years of experience working in the food and beverage industry or working as a chef or cook in a commercia...
Unidine is a great company with exceptional benefits and a remarkable corporate culture. Every member of the Unidine team is driven to deliver the highest level of customer and client service and shares a belief that our approach to fresh food is fundamentally linked to health and wellness, human interaction and social responsibility. From this common foundation, we deliver the best food and dinin...
Chef Manager - Shaw Thompson Hospitality is currently seeking a Chef Manager for Shaw University in Raleigh, NC. For the successful candidate: 3 Weeks paid vacation to start! competitive base salary attainable bonuses great benefits package matching 401K Thompson Hospitality Thompson Hospitality, formed in 1992, is the 6th largest food service company and the largest minority-owned Food Service bu...
Description Company is seeking a creative, highly motivated Software Configuration Manager to lead the planning, implementation, and maintenance of its development and deployment infrastructure. The Configuration Manager will focus on systems engineering, configuration management using Opscode Chef, managing development environments, working with distributed source control management repositories...
Belmont Village Scottsdale Belmont Village is a developer and operator of premiere Senior Living residences nationwide. Chef Manager - Scottsdale Responsible for the total food service program to provide nutritional meals with variety within a budget. Supervise kitchen, dining room and activities in a hands-on manner. Perform multi-functional duties related to food preparation, purchasing, service...
Company Confidential Mattoon, IL, 61938
HEAD CHEF/ CO-MANAGER: minimum of three years experience as an Executive Chef or Sous Chef, preferably in a private club. A culinary or related degree is preferred. Salary $40-$45,000 plus incentives. Please submit resume to P.O. Box 128, Mattoon, IL 61938....
Head Chef/ Co-Manager-minimum of three years experience as an Executive Chef or Sous Chef. preferably in a private club. A culinary or related degree is preferred. Salary $40-45,000 plus incentives. Please submit resume to P.O. Box 128 Mattoon, IL. 61938 This job listing brought to you by The Effingham Daily News...
Chef/Manager - Turtle Creek Full-time position available. Seeking Experienced Chef/Manager for our onsite restaurant. This upscale Senior Living Community is located in the Turtle Creek area. Our restaurant, serves 3 meals a day with a full a-la-carte menu and supports a self-serve snack bar for the seniors during the day. We Offer: New Kitchen · Predictable dining flow · Good staffing plan · No l...
Unidine Corporation is the nation’s most innovative and fastest growing dining management company. Every member of the Unidine team is driven to deliver the highest level of customer and client service and shares a belief that our approach to fresh food is fundamentally linked to health and wellness, human interaction and social responsibility. From this common foundation, we deliver the best food...
Unidine is a great company with exceptional benefits and a remarkable corporate culture. Every member of the Unidine team is driven to deliver the highest level of customer and client service and shares a belief that our approach to fresh food is fundamentally linked to health and wellness, human interaction and social responsibility. From this common foundation, we deliver the best food and dinin...
CAS is committed to "leading from the front" in all facets of its business and seeks individuals who will contribute to the Corporation in ways that help the company achieve its set goals regarding people, service, operating, growth, community and financial performance. We have eight locations on campus which offer the students, faculty and staff a vast array of dining experiences. Our restaurants...
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Hospitality Career Tools

Restaurant Manager

Salaries

$27,040.00 - $60,000.00
Typical Salary for Restaurant Manager
(1472 Respondents)
Source: Monster.com Careerbenchmarking Tool

Education / Training

Bachelor's
33.5%
Some College Coursework Completed
30.5%
High School
15.7%
Associates
14.3%
Master's
2.5%
(853 Respondents)
Source: Monster.com Careerbenchmarking Tool

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