Hospitality Jobs

Hospitality Employment Information


Hospitality Industry Overview


The mainstay of the hospitality sector, the US hotel, motel and resort sector comprises about 40,000 companies that operate about 50,000 properties, with combined annual revenue of approximately $120 billion, according to Hoovers. Large hospitality firms include Marriott International, Hilton Worldwide, Starwood Hotels & Resorts and Wyndham Worldwide. The lodgings industry is fragmented: The 50 largest companies generate about 45 percent of revenue. These enterprises, including their restaurant and other food and beverage operations, offer a wide variety of jobs in hospitality.

Hospitality Job Market


More than 51,000 people held jobs as lodging managers in 2010, according to the Bureau of Labor Statistics (BLS). Food-service managers numbered 320,600, but their ranks are projected to decline by 10,600 by 2020. Meeting, convention and event planners, who typically work for or with the hospitality industry, held more than 71,000 jobs in 2010, and these occupations are projected to grow 44 percent over the forecast decade, much faster than the average occupation.

The hospitality industry, depending as heavily as it does on business travel and discretionary personal spending, was hit hard by the 2007-2009 recession. But Americans have been spending again, and hospitality jobs have mounted a slow but significant recovery. Still, hospitality companies are more cost-conscious than ever, so new employment in hospitality must be justified with hard numbers. One of the bright spots in hospitality careers is the events business, which still enjoys relatively high profit margins.

Common careers in hospitality include concierge, room-service manager, front-desk clerk, housekeeper, cook, chef, hostess, server, bartender, food-service manager, sales representative, events manager, director of operations and general manager.

Hospitality Salaries


The median lodging manager salary was $47,450 in May 2011, with the top 10 percent earning $89,330, according to the BLS. The median food-service manager salary was $48,110, with the top 10 percent making $81,410. The median event planner salary was $46,020, with the top 10 percent coming in at $78,530.
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1000+ Hospitality jobs found on Monster.

Jobs 1 to 20 of 7760
Position Description As a team member your top priority is guest satisfaction. Whether you are the very first person our guests encounter or producing quality finished bakery items that our guests come to enjoy and love you will have the opportunity to deliver and create exceptional guest experiences. Your energy and passion for guest service are what make you a top team member in this fast-paced...
Position Description As a Restaurant Manager you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge, skills and long term vision to support the Restaurant Owner in running a successful business. You are an expert at recruiting, training, and coaching...
Click Here to Apply Online Job Description Oversee every aspect restaurant operations. Ensures excellent guest service that meets or exceeds expectations. Ensures that the restaurant is adequately staffed to meet guest needs. Controlling day-to-day operations - profit & loss, by following cash control/security procedures, reviewing financial reports, and taking appropriate actions. Working with ar...
We Work to Protect Investors. Join our Team. The Financial Industry Regulatory Authority (FINRA) is seeking a well-qualified individual for our Coordinator III – Corporate Meetings & Travel opening in Washington, DC. To be considered for this position, please submit your resume through our career site at www.finra.org/careers – no phone calls, please Major Purpose: The Coordinator III position sup...
About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FOR...
22,000 Panda Associates living one common mission: “Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives.” Known as the ʺPanda Way,ʺ our company culture places special emphasis on encouraging our Associates to focus on a healthy lifestyle, continuous learning, developing others and acknowledging others. We believe that this, coupl...
Overview: The Restaurant Dish Associate is responsible to clean and maintain an adequate supply of dishware, cookware and utensils in one of our Macy's restaurants. Key Accountabilities: - Follow Food Division Best Practices. - Wash and distribute dishes, cookware and utensils. - Monitor and maintain sanitation supply levels and machine performance in accordance with Health Department Standards. -...
Food Service Management for an Acute Care Hospital Metz Culinary Management, a top 20 food service management company, is seeking professional, talented, creative, and motivated Food Service Management professionals in our acute care hospital division in the Milford De and Salisbury Md areas. This position will report to the District Manager and will become part of our dynamic team of culinary man...
Overview: The Restaurant Kitchen Supervisor supports the Restaurant Manager and/or Executive Chef in providing superior food products and maintaining a safe, efficient, professional, sanitary and profitable kitchen operation. Key Accountabilities: - Assumes responsibilities of Restaurant Manager and/or Executive Chef in his/her absence. - Assist in accountability of sales, expenses and bottom-line...
Overview: The Starbucks Supervisor is responsible for running an efficient, professional, safe and profitable Starbucks operation following all company standards. Key Responsibilities: - Follows and ensure team follows Food Division Standards and Best Practices. - Responsible for daily operations. - Accountable for sales, expenses and bottom-line profits. - Ensure team prepares and presents drip c...
It's a powerful feeling, to belong. It's that moment you feel truly and completely yourself. It's working with a team you call family. At Gaylord Hotels we know that when you feel at home, you'll make our guests feel at home. And it's why so many of our STARS come for a job, but stay for a career. If this sounds like the place for you, join us. Gaylord Opryland Resort & Convention Center located a...
Gaylord Hotels is a multi-location hospitality brand guided by a single focus: extraordinary meetings and conventions. From guest rooms and meeting space, to entertainment and dining all in a self-contained environment, Gaylord Hotels makes meeting planning easy and provides attendees great networking opportunities. As a Gaylord Hotels STAR, you'll bring your warm smile, genuine excitement and a "...
Overview: The Starbucks Barista sells and creates coffee beverages following Starbucks standards providing outstanding customer service through product knowledge. Essential Functions: - Follows Food Division Standards and Best Practices - Demonstrate current and working knowledge of drip coffee, cold beverage, espresso bar and pastry stations. - Follows Food Safety standards and maintains work are...
Overview: The Line Cook will prepare hot food to individual order according to Food Division and Health Department Standards. Key Accountabilities: - Perform multiple tasks simultaneously to ensure all food orders are complete and executed within our service timing guidelines - Demonstrate knowledge of ingredients and recipes - Coordinate food product between stations to ensure timely completion o...
Full Time Brookdale Place of San Marcos- 1590 West San Marcos Boulevard, San Marcos, CA 92078 A career with Brookdale has never been more rewarding. As a senior living solutions company, Brookdale is committed to providing the best options for the residents that we serve, for all of the places life can go. The services that we offer ensure that residents continue to live the lives that they want w...
POSITION PURPOSE: Coordinates and oversees the constant adherence to service standards and customer satisfaction ensuring that both the required profitability and standards are achieved. ESSENTIAL FUNCTIONS AND BASIC DUTIES: Plans and organizes Restaurant services while ensuring that the guests are satisfied and accommodated. Able to maintain a friendly yet unobtrusive manner with all guests when...
Company Confidential Dallas, TX, 75206
For more information or to set up your interview contact our Human Resources Department at (214)484-7271 or email us at ***** Job Description: Dallas Texas Consultants, INC. is now offering positions at the Entry Level for Sales & Marketing. We are a Sales, Marketing, Management firm specializing in business development for Fortune 500 and 100 clients. This job involves one...
IPIC THEATERS NOW HIRING: Regional Director Description: Reporting to the VP Operations, this role is responsible for the Management and Development of a cluster of locations within the Regional Directors defined Market. Management of the market includes the completion and submission of the Regional Director file weekly, monthly and quarterly. Other responsibilities include but are not limited to,...
Overview: The Lead Barista supports the Starbucks Manager in running an efficient, professional, safe and profitable Starbucks operation following all company standards. Perform other duties as assigned. Essential Functions: - Follows and ensure team follows Food Division Standards and Best Practices - During shift, provides leadership and directs associates in providing food products and exceptio...
Company Confidential Escondido, CA, 92025
Do you want the opportunity to join a growing, segment leading fast casual restaurant company? We are looking for talented leaders to join our growing team in the local area as a: RESTAURANT OPERATOR / GENERAL MANAGER In this role we're looking for someone who has experience in a restaurant environment along with: 3-5+ year of supervisory / restaurant manager experience 2+ years of GM experience O...
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