Host Staff Jobs in Los Angeles, California
IT Manager - Great Opportunity with an Up and Coming Craft and Gift Company! Job Label:IT Manager-4 As our assistant IT Manager at Portofino International Trading USA, you will join a team of bright and talented professionals who enjoy working in a small, entrepreneurial organization. In this challenging role, you will provide IT support to our staff and be responsible for all system maintenance a...
Barneys New York, the world’s leading luxury retailer, is committed to providing the best of everything: merchandise, customer service and innovative people with creative ideas. We are currently seeking a full timeMaitre’D at Fred’s Restaurant in Beverly Hills, CA. The Maitre’D must assist and enhance guest relations and creating guest loyalty. Plans and coordinates VIP Lists, banquets and/or othe...
M10005: Area Operations Manager THE MANAGER AN AREA OPERATING MANAGER IS: The AOMs are the heart of the management team - motivating and coaching the hourly team, running stellar shifts, and ensuring each of our guests has an unparalledled experience. YOU WILL BE GREAT AT D&B IF: You love working in a fast-paced, multi-faceted Restaurant/Entertainment scene. You are able to communicate to the Empl...
One of our clients in the Los Angels area is looking for an Infrastructure IT Manager with the following skills and experience: Position Summary The Infrastructure Manager reports to Senior IT Director of Infrastructure This position is responsible for all information technology infrastructure, including all data center and disaster recovery sites, physical and virtual servers, storage and backup...
People are at the heart of every successful business initiative. At TAG Mobile we understand people. We are passionate about building a creative, entrepreneurial, and progressive work environment where our employees are empowered to be the very best they can be. TAG Mobile offers its employees not just jobs but opportunities to build rewarding careers. We feel the key is an uncompromising focus on...
Market Director – Hispanic Market The Market Director (MD) is primarily responsible for driving overall performance of the local Hispanic Market, in premium and policyholder growth, organizational development, in accordance with Company systems. The MD is also responsible for: managing each market to operate at full staff capacity, hiring new agents, developing Territory Managers (TMs) through reg...
Boa Logistics was founded in 2011, built with drive and dedication to create a unique and extraordinary company culture. We are a young company that has heart and soul, and a drive for success. As a third-party logistics (3PL) provider, BOA is dedicated to helping its clients move their products and manage their supply chains efficiently. We take care of our carriers to keep them moving so they ca...
Los Angeles Police Federal Credit Union (LAPFCU) has an exceptional career opportunity for a talented professional. Founded in 1936, LAPFCU has 39,500 members, $782 million in assets and has been honored six times as being among the “Best Places to Work.” We offer an exceptional compensation and benefits package, as well as a rewarding work environment. Job Title: Computer Operator Wage: Classific...
Solidus seeks an energetic Software Engineer to work in software development and integration in a highly interactive environment. Initial responsibilities will be focused on support to the Massachusetts Department of Transportation (MassDOT) All Electronic Toll System program and the Host System design, development, and integration. The candidate will be a member of the Highway Transportation Mana...
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Hospitality Career Tools
$16,640.00 - $45,000.00
Typical Salary for Server/Waitstaff in Los Angeles
Source: Monster.com Careerbenchmarking Tool
Education / Training
Some College Coursework Completed
Source: Monster.com Careerbenchmarking Tool
Serves patrons by providing information to help food and beverage selections; presenting ordered choices; maintaining dining ambiance.
Rate of Growth
Size of Industry in 2006:
Source: Bureau of Labor Statistics, May 2006
General Math Skills
Keeps kitchen staff informed by noting timing of meal progression.
Maintains table setting by removing courses as completed; replenishing utensils; refilling water glasses; being alert to patron spills or other special needs.
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