Restaurant Jobs in California
Description Your success is our success! Founded in 1993, P.F. Chang’s menu remains true to its original vision of creating delicious cuisine inspired by the Asian culture. No wonder we now operate over 200 restaurants worldwide. At P.F. Chang’s we know that we can’t continue to grow and succeed without people with talent, passion and vision. That’s why we’re looking for someone like you. When ...
WORK FOR A COMPANY THAT REWARDS PERFORMANCE with monthly profit share bonuses! We’re looking for managers to staff our Central Coast area locations! We are growing and will be expanding into these markets in the near future! Apple American Group LLC owns and operates approximately 470 Applebee’s Neighborhood Grill and Bar restaurants in Ohio, Indiana, New Jersey, Delaware, Pennsylvania, West Virg...
SUMMARY Provide consistent high quality service to all guests who dine in the restaurant. This is obtained by leadership and management of front of the house team while maintaining open two-way communication with restaurant chef and culinary team. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned. Promote Cache Creek Casino Resort in a positive manner. P...
Restaurant Managers that join the Mimi’s Café team are professionals who are committed to operational and culinary excellence and will add to our rich 35 year heritage! Mimi’s Café provides competitive compensation and benefits package growth opportunities hours that are conducive to a positive work/life balance Join the Mimi’s Family today! The Assistant Manager has the overall respon...
RESTAURANT SERVER NEEDED Experience required, high volume. Apply in person Salsa Grill 6702 Rosemead Blvd Pico Rivera. Call Jess 562-942-7072....
TO APPLY ONLINE: http://www.elpolloloco.com/careers to Area 9 At El Pollo Loco, we go to crazy lengths for authentic, delicious food day in and day out. We know it’s our dedicated employees who are the driving force behind our success. We all share a passion for excellence, quest for results and desire to maintain the highest industry standards making El Pollo Loco not just an exciting place to w...
On the Spot Interviews Tuesday, December 2, 2014 9am - 5pm at El Pollo Loco #6104 1212 Howe Ave Sacramento, CA 95825 TO APPLY ONLINE: http://www.elpolloloco.com/careers to Area 19 At El Pollo Loco, we go to crazy lengths for authentic, delicious food day in and day out. We know it’s our dedicated employees who are the driving force behind our success. We all share a passion for excellence,...
California Pizza Kitchen, multiple recipient of the 'People Report™ Best People Practices Award 'for lowest management and hourly turnover, one of Forbes' Top 200 Small Businesses, and one of Business Week's Top 100 Growth Companies! WHAT IS CPK? California Pizza Kitchen (CPK) is a leading full-service casual dining chain in the premium pizza segment that opened its first restaurant in March of ...
Multi-Unit Manager, General Manager, Assistant GM, Kitchen Manager, Restaurant Manager & Shift Leader positions are available throughout Sacramento & Surrounding Areas! Come Interview With: Coco's, Carrow's, Wendy's, El Pollo Loco, Panera Bread & HomeTown Buffet! Interested? Email Your Resume: ***** Then call 562-596-7072 to schedule an arrival time! The ideal candidate will ha...
You Have To Be Here MBH Holding, LLC, a rapidly growing franchisee of Buffalo Wild Wings Grill & Bar(R) Continues amazing growth. Buffalo Wild WIngs Grill and Bar(R) is one of the Top 10 Fastest-Growing Restaurant Chains in the country, and our concept is more than just a NY-style wing joint with 14 signature sauces. We are also a sports bar, complete with a full menu featuring everything from s...
Job Summary Location: Los Angeles, CA. (LAX) area!!!!! New opening Restaurant About the Job Restaurant: It's a whole new career for you. Put your passion for service, commitment to excellence and unrelenting drive for success to work for one of the most successful restaurant chains in the industry. An exciting opportunity currently exists for quality restaurant managers. Managers are r...
Req ID:14441 Location:15250 N Thornton Road Do you want to “Fuel Your Career”? Do you have experience in Quick Service, Fast Food, or Full Service Restaurant management? Do you have a proven track record of successful restaurant operations, delivering quality product in a safe working environment, providing exceptional customer service, and training and development? Love’s Restaurant Managers pr...
Now Hiring Operations Managers for our Restaurant in Costa Mesa, CA! Raising Cane's Operations Manager (OM) – At Raising Cane's, our Operations Manager plays a vital role in the successful operation of our restaurants. Working under the leadership of the General Manager, the OM becomes highly skilled at staffing, training and scheduling of the crew as well as provide support in financial manageme...
Now Hiring Operations Managers for our Restaurant in Aliso Viejo, CA! Raising Cane's Operations Manager (OM) – At Raising Cane's, our Operations Manager plays a vital role in the successful operation of our restaurants. Working under the leadership of the General Manager, the OM becomes highly skilled at staffing, training and scheduling of the crew as well as provide support in financial managem...
Looking for the next challenge in your career? Tired of the run around and limited advancement opportunities? If you're ready to take the next step in your Restaurant Management career, this opportunity might be for you! While our competitors stick with similar entrees, we've made it a point to delight the senses. Our menu aims to give our guests something different when they walk through our d...
Managing a Pei Wei Asian Diner offers an exciting and dynamic leadership experience. At Pei Wei, brought to you by P.F. Chang's, we will offer you more than just a great place to work we will give you EXCELLENT opportunities to build a career in a dynamic, team-oriented atmosphere. NOW HIRING: RESTAURANT GENERAL MANAGER We are looking for leaders with 1+ year of Restaurant Assistant General Ma...
Managing a Pei Wei Asian Diner offers an exciting and dynamic leadership experience. At Pei Wei, brought to you by P.F. Chang's, we will offer you more than just a great place to work we will give you EXCELLENT opportunities to build a career in a dynamic, team-oriented atmosphere. NOW HIRING: RESTAURANT MANAGER We are looking for a leader with at least 2 years of Restaurant Management experie...
Salary: $50,000 - $55,000 Restaurant General Manager needed in La Mirada! Our goal when we opened was to give our guests the option to create unique combinations for their entrees. While other companies have pre-made recipes, we allow our guests to come up with their own favorite combos and watch it be cooked in front of their eyes! With quality side and from-scratch bread, we’ve become an insta...
Company Confidential Orange, CA, 92866
Our growing Fast Casual operation is hiring outstanding leaders to ensure operational excellence and deliver a high quality product. We'd like for you to have at least 1 year of restaurant management or progressive leadership experience and an interest in developing strong teams. Preferences: Fast Casual, Casual Dining or QSR background Kitchen / BOH experience Willing to cook when necessary ...
Restaurant General Manager **NEW RESTAURANT** FAST CASUAL CONCEPT $50,000 - $55,000 – Based on Experience – Bonus Potential APPLY TODAY! Whether you’re a born leader, or have earned your stripes through years of restaurant management experience, you might be just the Restaurant General Manager we’re looking for—goal-oriented, team-focused and ready to hit the ground running. This Fast Casual C...
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Hospitality Career Tools
$27,040.00 - $60,000.00
Typical Salary for Restaurant Manager in California
Source: Monster.com Careerbenchmarking Tool
Education / Training
Some College Coursework Completed
Source: Monster.com Careerbenchmarking Tool
Pleases customers by providing a pleasant dining experience; manages staff; develops budgets.
Rate of Growth
Size of Industry in 2006:
Source: Bureau of Labor Statistics, May 2006
Meets restaurant financial objectives by forecasting requirements; preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions.
Avoids legal challenges by conforming to the regulations of the alcoholic beverage commission.
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